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'Skinny gene' does exist, UT Southwestern researchers find
Researchers at UT Southwestern Medical Center have found that a single gene might control whether or not individuals tend to pile on fat, a discovery that may point to new ways to fight obesity and diabetes.   view more (2007-09-05)

NO ADDITIONAL BENEFIT FROM ORAL INSULIN FOR PEOPLE WITH TYPE 1 DIABETES (pp 526, 545)
Research published in this week's issue of THE LANCET shows that oral insulin does not slow the destruction of insulin-secreting cells in people with type 1 diabetes when taken in addition to intravenous insulin therapy. Oral administration of insulin can slow the progression of b-cell destruction... view more (2000-08-09)

University of Alberta researchers report breakthrough in lowering bad cholesterol, fatty acid levels
U of A medical researchers have found a way to reduce the amount of bad cholesterol and fatty acids that end up in the blood from food the body metabolizes, a key discovery that could lead to new drugs to treat and reverse the effects of Type 2 diabetes and heart disease related to obesity.   view more (2008-01-10)

Low-glycemic index diet promotes weight loss, cardiovascular risk reduction
A diet high in carbohydrates but low on the glycemic index, which measures the impact of carbohydrates on blood sugar levels, may help promote weight loss, decrease body fat and reduce cardiovascular disease risk.   view more (2006-07-25)

Mom's obesity during conception phase may set the stage for offspring's obesity risk
The number of overweight and obese Americans continues to grow rapidly. Today, 50 percent of adults are overweight and up to 20 percent are obese. While the number of overweight/obese children is at an all time high, the steady increase of overweight infants -- individuals under 11 months old -- is... view more (2008-01-04)

First link found between obesity, inflammation and vascular disease
Researchers at The University of Texas M. D. Anderson Cancer Center and The University of Texas Health Science Center at Houston have found that human fat cells produce a protein that is linked to both inflammation and an increased risk of heart disease and stroke.   view more (2005-09-19)

Kids at risk: Assessing diet and exercise behaviors in adolescents
Do adolescents get enough exercise and eat the right foods? Is there too much fat in their diets? In a study published in the February 2007 issue of the American Journal of Preventive Medicine, researchers analyzed the behavior of almost 900 11-to-15 year-olds and found that nearly 80% had multiple... view more (2007-01-29)

Circulating fats kill transplanted pancreas cells, study shows
Dietary restrictions or other strategies that limit fat formation might make pancreatic cell transplants more effective, UT Southwestern Medical Center researchers report.   view more (2007-08-28)

The Malignancy of Cerebral Tumours could be detected by means of Magnetic Resonance
Magnetic resonance is increasingly being used for the detection of cerebral tumours. Nevertheless, while the technique detects the existence of the tumour it does not enable us to tell whether in the case of malignant tumours the tumour cells are actively proliferating or not. A research team at... view more (1999-06-04)

Alaska seal pup diet may hold key to decline of population
Female harbor seal pups whose blubber falls below average levels may be at higher risk of delayed sexual maturation or death, even if they get enough fat in their diets later on.   view more (2006-04-04)

Chewing up a key regulator of fat synthesis keeps mice lean despite a high-fat diet
Scientists at the Salk Institute for Biological Studies have identified a novel pathway that regulates the body's ability to store or burn fat, a discovery that suggests new ways to reduce obesity, diabetes and other fat-related human diseases.   view more (2006-06-23)

Obesity And Environmental Chemicals: Research Probes Potential Link
A team of researchers at UNH is investigating whether the increasing ubiquity of chemical flame retardants found in foam furniture, carpeting, microwaves and computers might be related to the climbing rate of obesity in the United States.   view more (2007-03-08)

Creatine in addition to exercise enhances strength in older adults
Lower muscle mass and an increase in body fat are common consequences of growing older.   view more (2007-10-03)

Research identifies new link between tart cherries and risk factors for heart disease
New research continues to link tart cherries, one of today's hottest "Super Fruits," to lowering risk factors for heart disease.   view more (2008-10-23)

Normal weight obesity: An emerging risk factor for heart and metabolic problems
More than half of American adults considered to have normal body weight in America have high body fat percentages -- greater than 20 percent for men and 30 percent for women -- as well as heart and metabolic disturbances, new Mayo Clinic research shows.   view more (2008-03-28)

The role of fat as a signal substance
Fat is not only a much-discussed food substance. Fat can also function as a signal substance in the body and activate a special receptor in the cells of important organs like the heart and liver. This opens opportunities for new ways of explaining the genesis of diabetes, a disease that is strongly... view more (2003-02-10)

Adults living with children eat more fat than do other adults
Adults living with children eat more saturated fat - the equivalent of nearly an entire frozen pepperoni pizza each week - than do adults who do not live with children.   view more (2007-01-03)

Melanin Production Discovered in Fat Tissue May Protect Some Individuals Against Chronic Diseases Associated with Obesity
A two-year study conducted by researchers at George Mason University, INOVA Fairfax Hospital and the National Cancer Institute may open the door to new therapies for combating chronic diseases associated with obesity, a condition that affected more than 33 percent of American adults in 2005-06... view more (2008-11-07)

How and where fat is stored predicts disease risk better than weight
A new study in mice indicates that overeating, rather than the obesity it causes, is the trigger for developing metabolic syndrome, a collection of heath risk factors that increases an individual's chances of developing insulin resistance, fatty liver, heart disease and type 2 diabetes.   view more (2008-04-17)

Magic Beans — Anti-obesity soya could help prevent diabetes
A diet rich in black soya beans could help control weight, lower fat and cholesterol levels, and aid in the prevention of diabetes, reports Lisa Richards in Chemistry & Industry, the magazine of the SCI.   view more (2007-02-26)

Research shows skeleton to be endocrine organ
Bones are typically thought of as calcified, inert structures, but researchers at Columbia University Medical Center have now identified a surprising and critically important novel function of the skeleton.   view more (2007-08-10)

Dietary preferences and patterns may be linked to genes
The relative amount of protein, carbohydrate, and fat that people choose to eat may be influenced by genetics, according to new research.   view more (2007-06-08)

Waist-to-hip ratio may better predict cardiovascular risk than body mass index
In a study to be published in the Aug. 21 issue of the Journal of the American College of Cardiology, investigators at UT Southwestern Medical Center found that people with a larger waist-to-hip ratio may be at increased risk for heart disease.   view more (2007-08-14)

BMI criteria for obesity surgery should be lowered, UT Southwestern researcher suggests
UT Southwestern Medical Center researchers have found that the existing body mass index criteria for obesity surgery often excludes a group of obese patients at risk of cardiovascular disease.   view more (2007-12-18)

Trans-fatty acids and insulin sensitivity
Trans-fatty acids have been the topic of a lot of negative health news, but in the July Journal of Lipid research, a dietary study in rats suggests that trans-fats do not increase the risk of insulin resistance and diabetes, which may ease at least one area of concern.   view more (2008-07-09)
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