Science Current Events | Science News | Brightsurf.com
 

Tomato Current Events | Tomato News

Sort By: Page Views | Date

Certain form of tomatoes could be key to prostate cancer prevention
New cancer research from the University of Missouri suggests that eating a certain form of tomato product could be the key to unlocking the prostate cancer-fighting potential of the tomato.   view more (2008-05-30)

Dehydrated tomatoes show promise for preventing prostate cancer
New research suggests that the form of tomato product one eats could be the key to unlocking its prostate cancer-fighting potential, according to a report in the June 1 issue of Cancer Research, a journal of the American Association for Cancer Research.   view more (2008-05-29)

New and improved tomato analyzer
Tomatoes come in a variety of sizes and shapes, making them the perfect subject to test shape-analyzing software.   view more (2009-05-04)

Virginia Bioinformatics Institute to develop Tomato Metabolite Database
A researcher at the Virginia Bioinformatics Institute (VBI) at Virginia Tech is developing a database and computational tools to help scientists learn more about how certain genes in tomatoes affect the crop's flavor and nutritional value.   view more (2006-04-07)

Red alert! How disease disables tomato plant's 'intruder alarm'
How a bacterium overcomes a tomato plant's defences and causes disease, by sneakily disabling the plant's intruder detection systems, is revealed in new research out today (4 December) in Current Biology.    view more (2008-12-05)

Can tomatoes carry the cure for Alzheimer's?
The humble tomato could be a suitable carrier for an oral vaccine against Alzheimer's disease, according to HyunSoon Kim from the Korea Research Institute of Bioscience and Biotechnology (KRIBB) in Korea and colleagues from Digital Biotech Inc. and the Department of Biological Science at Wonkwang University. Although their research1, just... view more... (2008-07-09)

FDA finds no strong link between tomatoes and reduced cancer risk
A U.S. Food and Drug Administration (FDA) review has found only limited evidence for an association between eating tomatoes and a decreased risk of certain cancers.   view more (2007-07-11)

Worried about prostate cancer? Tomato-broccoli combo shown to be effective
A new University of Illinois study shows that tomatoes and broccoli—two vegetables known for their cancer-fighting qualities—are better at shrinking prostate tumors when both are part of the daily diet than when they're eaten alone.   view more (2007-01-16)

Biodegradable mulch films on the horizon
In 1999, more than 30 million acres of agricultural land worldwide were covered with plastic mulch, and those numbers have been increasing significantly since then. With the recent trend toward "going green", researchers are seeking environmentally friendlier alternatives to conventional plastic mulch.   view more (2009-02-27)

AIDS And Tomatoes
Scientists from Novosibirsk are currently creating a pleasant and harmless vaccine - an edible one. So far, they managed to incorporate the protein gene - HIV antigen in tomatoes. The research is supported by International Science and Technology Center (ISTC). All patients would be overjoyed to get edible vaccines, contained in vegetables and... view more... (2004-07-19)

Development of new food additives extracted from the solid residue of tomatoes
In Europe, 8.5 million tons of tomatoes are cultivated annually. 1.5 million tons are sold directly to the consumer and 7 million are processed for products such as ketchup, sauces, etc. During this processing, some 40% of the tomato raw material ends up as residue mainly skin and seeds. The seeds, considered by the processing industry simply as... view more... (2004-01-26)

Helping Tomatoes Cope With Stress May Be Good For Us
Scientists at the John Innes Centre (JIC)(1) and Institute of Food Research (IFR)(2), Norwich, have today reported the discovery and use of a gene that may help protect plants and humans against disease. The gene (HQT) was identified in tomato and is responsible for producing an antioxidant called chlorogenic acid (CGA). By increasing the... view more... (2004-04-26)

Parasitic plants sniff out hosts
Parasitic plants do not haphazardly flail about looking for a host but sense volatile chemicals produced by other plants and identify potential hosts by their emissions.   view more (2006-09-29)

Tomato juice keeps emphysema from developing in new model; Lycopene cited
Feeding tomato juice to mice kept them from developing emphysema after cigarette smoke exposure that was long enough to induce emphysema in a control group, Japanese researchers report in February issue of the American Journal of Physiology-Lung Cellular and Molecular Physiology.   view more (2006-01-09)

Color test enhances tomato analyzer software
When it comes to fresh vegetables and fruits, color is one of the best indicators of quality. Along with texture, size, and flavor, color plays an important role in the business of horticultural crop production and marketing.   view more (2009-02-27)

Evolution of fruit size in tomato
Domesticated tomatoes can be up to 1000 times larger than their wild relatives. How did they get so big? In general, domesticated food plants have larger fruits, heads of grain, tubers, etc, because this is one of the characteristics that early hunter-gatherers chose when foraging for food.   view more (2008-06-30)

Methyl bromide alternatives indicated for North Carolina tomato production
Methyl bromide (MeBr) is a highly effective broad-spectrum fumigant used extensively in U.S. agriculture to control a wide variety of pests. Under the Montreal protocol of 1991, however, MeBr was defined as one of the chemicals that contributed to the depletion of the stratospheric ozone layer, resulting in an incremental reduction in the amount... view more... (2009-02-04)

Bioinsecticide for combating a pest that affects the tomato and the green bean
The research project is called "Characterisation of isolated multiple Helicoverpa armigera nucleopolyhedrovirus for its development as an active material in bioinsecticides".   view more (2005-09-02)

The 21st century tomato
When tomatoes ripen in our gardens, we watch them turn gradually from hard, green globules to brightly colored, aromatic, and tasty fruits.   view more (2008-06-30)

In evolutionary arms race, a bacterium is found that outwits tomato plant's defenses, Cornell study finds
An arms race is under way in the plant world. It is an evolutionary battle in which plants are trying to beef up their defenses against the innovative strategies of pathogens.   view more (2007-07-19)
Sort By: Page Views | Date
© 2009 BrightSurf.com