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The right kind of oil
Children who cannot eat on their own because of intestinal failure must rely on parenteral nutrition (PN), an intravenous method of feeding.   view more (2006-07-05)

Shorter nightly sleep in childhood may help explain obesity epidemic
Soaring levels of obesity might be linked to children sleeping fewer hours at night than they used to, claims a researcher in the Archives of Disease in Childhood.   view more (2006-10-19)

Low-carb diet better than low-fat diet at improving metabolic syndrome
Diabetes and cardiovascular disease associated with it. In an article published today in the open access journal Nutrition & Metabolism, Jeff Volek and Richard Feinman review the literature and show that the features of metabolic syndrome are precisely those that are improved by reducing carbohydrates in the diet.   view more (2005-11-16)

Gene therapy for muscular dystrophy fixes frail muscle cells in animal model, Stanford study finds
A new gene therapy technique that has shown promise in skin disease and hemophilia might one day be useful for treating muscular dystrophy, according to a new study by researchers at Stanford University School of Medicine.   view more (2005-12-27)

Gazelles shrink liver and heart to reduce oxygen consumption during drought
How do gazelles and other large desert mammals adjust their physiology to survive when food and water are in short supply?   view more (2006-06-09)

Fitness-oriented gym classes demonstrate measurable health benefits for overweight children
Overweight children who took part in lifestyle-focused, fitness-oriented gym classes showed significant improvement in body composition, fitness, and insulin levels.   view more (2005-10-04)

Does too much protein in the diet increase cancer risk?
A great deal of research connects nutrition with cancer risk. Overweight people are at higher risk of developing post-menopausal breast cancer, endometrial cancer, colon cancer, kidney cancer and a certain type of esophageal cancer.   view more (2006-12-07)

To gain muscle and lose fat, drink milk: study
Part of an ongoing study into the impact of drinking milk after heavy weightlifting has found that milk helps exercisers burn more fat.   view more (2007-08-09)

Cloudy apple juice four times healthier than clear
Cloudy apple juice is four times healthier than the clear variety, reports Sarah Scoffield in Chemistry & Industry, the magazine of the SCI.   view more (2007-01-16)

Nutritional genomics identifies a potential weight-loss resistance gene
Two obese people follow the same low-calorie diet and do not exercise, but one loses much more weight than the other. Genetic factors may explain this phenomenon.   view more (2005-12-08)

Formula feeding, early introduction of infant food may not contribute to childhood obesity
Does breastfeeding or the age at which other foods are introduced to infants affect the risk of obesity in early childhood?   view more (2006-03-08)

Pine nut oil boosts appetite suppressors up to 60 percent for 4 hours
In the face of the growing obesity health challenge, "appetite suppressants are increasingly interesting because they work on the very simple premise of 'What you don't eat now, you won't need to lose later,'" Alexandra Einerhand, director, nutrition and toxicology-Europe at Lipid Nutrition notes.   view more (2006-04-04)

Large study shows low-fat diet has little effect on reducing risk of breast cancer
A major study that includes nearly 50,000 women followed over 8 years indicates that a diet low in fat, but high in fruit, vegetables and grains, does not significantly reduce the risk of breast cancer in postmenopausal women   view more (2006-02-08)

Contagious obesity? Identifying the human adenoviruses that may make us fat
Human adenoviruses may cause human obesity, but more research is needed before a screening test and vaccine become reality.   view more (2006-01-30)

Impact of exercise on body fat is different for boys and girls
The impact of exercise on body fat differs for boys and girls, suggests research published ahead of print in the British Journal of Sports Medicine.   view more (2007-03-29)

Could vitamin D, a key milk nutrient, affect how you age?
There is a new reason for the 76 million baby boomers to grab a glass of milk. Vitamin D, a key nutrient in milk, could have aging benefits linked to reduced inflammation, according to a new study published in the American Journal of Clinical Nutrition.   view more (2007-11-09)

Phenolic compounds may explain Mediterranean diet benefits
Phenolic compounds in olive oil, which have antioxidant, anti-inflammatory and anti-clotting properties, may explain cardiovascular health benefits associated with the so-called Mediterranean Diet.   view more (2005-11-09)

Cosmetic plastic surgery patients chose needle over knife
Minimally-invasive cosmetic procedures are mostly performed in an outpatient setting, do not call for general anesthesia, require little to no downtime and usually cost less than the more invasive cosmetic surgeries.   view more (2006-03-17)

Exercise can protect against skin cancer
While doctors and scientists have long agreed that physical activity has health benefits, Rutgers cancer researcher Allan Conney and his New Jersey colleagues have found that exercise can even protect against skin cancer.   view more (2006-05-15)

Early origins of obesity: programming the appetite regulatory system
An article in The Journal of Physiology presents important research showing that events before birth can permanently change patterns of appetite and fat deposition in child and adult life.   view more (2005-05-12)
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