Most Viewed Cardiovascular Events Current Events | Cardiovascular Events News
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Ambulance workers at risk of post-traumatic stress disorder
These were the findings of a study published today, Friday 10 September, in the British Journal of Clinical Psychology, by clinical psychologists Sue Clohessy and Professor Anke Ehlers of Oxford University. view more (1999-09-03)
Fighting nutrition misinformation
This month the American Dietetics Association releases its newest updated position statement - Food and Nutrition Misinformation. And it has a lot to say about the media. view more (2006-04-10)
Tooth Loss and Heart Disease Linked, Even Among Nonsmokers
There is a strong, progressive association between tooth loss and heart disease, researchers report in a study published in the latest issue of American Journal of Preventive Medicine. view more (2005-12-21)
Rewind, please: Nature paper shows that cell division is reversible
Gary J. Gorbsky, Ph.D., a scientist with the Oklahoma Medical Research Foundation, has found a way to reverse the process of cell division. view more (2006-04-13)
Research into soy will continue but soy is not a solution for heart disease
Many soy food products carry health claims stating that they reduce the risk of heart disease. A review of the evidence, however, suggests that soy's cardiovascular benefits may have been overestimated by the early studies that formed the basis for its health claim. view more (2006-02-07)
MSU research sheds new light on dangers of high cholesterol
Research by a Michigan State University cardiologist published in the September edition of Clinical Cardiology has shed new light on the role that cholesterol plays in causing heart attacks, strokes and other cardiovascular events in humans. view more (2005-08-30)
Statin therapy associated with regression of coronary atherosclerosis with key lipid level changes
An analysis of data from four clinical trials suggests that statin therapy is associated with regression of coronary atherosclerosis when low-density lipoprotein cholesterol (LDL-C or "bad" cholesterol) is substantially reduced and high-density lipoprotein cholesterol (HDL-C or "good" cholesterol) is increased, but it remains... view more... (2007-02-07)
Impact of exercise on body fat is different for boys and girls
The impact of exercise on body fat differs for boys and girls, suggests research published ahead of print in the British Journal of Sports Medicine. view more (2007-03-29)
Phenolic compounds may explain Mediterranean diet benefits
Phenolic compounds in olive oil, which have antioxidant, anti-inflammatory and anti-clotting properties, may explain cardiovascular health benefits associated with the so-called Mediterranean Diet. view more (2005-11-09)
A sea change for earthquakes
A reconstruction of land movements and changes in sea levels for three massive historic earthquakes in Alaska gives clues that may help scientists forecast future earthquakes and earthquake-triggered tsunami. To be published in this week's Journal of Quaternary Science¹ the findings should help reduce losses from future catastrophic events. view more (2005-02-21)
Early origins of obesity: programming the appetite regulatory system
An article in The Journal of Physiology presents important research showing that events before birth can permanently change patterns of appetite and fat deposition in child and adult life. view more (2005-05-12)
Possible brain hormone may unlock mystery of hibernation
The discovery of a possible hibernation hormone in the brain may unlock the mystery behind the dormant state, researchers reported in the April 7, 2006 issue of Cell. view more (2006-04-06)
Who's the liar? Brain MRI stands up to polygraph test
Traditional polygraph tests to determine whether someone is lying may take a back seat to functional magnetic resonance imaging (fMRI), according to a study appearing in the February issue of Radiology. view more (2006-01-31)
Diabetic hearts make unhealthy switch to high-fat diet
The high-fat "diet" that diabetic heart muscle consumes helps make cardiovascular disease the most common killer of diabetic patients, according to a study done at Washington University School of Medicine in St. Louis. view more (2006-02-06)
Comparison of cocaine and methamphetamine 'highs' finds differences in onset, pattern and duration
Investigators at the Jane and Terry Semel Institute for Neuroscience and Human Behavior at UCLA examining responses to cocaine and methamphetamine use find distinct differences in onset, pattern and duration. view more (2005-08-25)
Cocoa intake linked to lower blood pressure, reduced risk of death
A study of elderly Dutch men indicates that eating or drinking cocoa is associated with lower blood pressure and a reduced risk of death. view more (2006-02-28)
Key heart and Alzheimer's disease protein imaged for first time in native state
Researchers for the first time have created a three-dimensional image of apolipoprotein E, a protein long associated with cardiovascular disease and more recently with Alzheimer's disease, as it appears when it is bound to fat-like substances known as lipids. view more (2006-01-16)
New cocoa evidence on why plant foods are beneficial to cardiovascular health
While a growing number of studies has shown a link between flavanol-rich cocoa and cardiovascular health, scientists have now substantiated a causal relationship between specific compounds present in cocoa and cardiovascular health. view more (2006-01-17)
UCLA researches heart disease-glucose connection
Men with cardiovascular disease may be at considerably increased risk for death even when their blood sugar level remains in the "normal" range. view more (2006-02-15)
Leeches provide source for cardiovascular drugs
The leech has recently confirmed its biomedical interest for scientists by showing that it contains an extensive list of new potential molecules that may become useful tools in the treatment of cardiovascular diseases. view more (2005-10-26)
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