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Current Flowering Plants News and Events, Flowering Plants News Articles.
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Seeds transfer their microbes to the next generation
Scientists have been pondering if the microbiome of plants is due to nature or nurture. Research at Stockholm University, published in Environmental Microbiology, showed that oak acorns contain a large diversity of microbes, and that oak seedlings inherit their microbiome from these acorns. The microorganisms found on the seed are often valuable for the plant, promoting its growth and protecting it against certain diseases. Each plant species harbours a distinct microbial community. (2021-01-21)

Methods in studying cycad leaf nutrition found to be inconsistent and incomplete
Collective research to date regarding nutrients found in the leaves of contemporary cycad species has been inconsistent as far as data collection and narrow in scope, according to a University of Guam-led literature review published on Nov. 19 in Horticulturae journal. (2021-01-21)

New heat method kills pathogens with minimal damage to plants
Turechek and colleagues set out to develop a new heat-based treatment that would kill pathogens without hurting the plant. When asked what most excited them about their research and their new method, Turechek responded, 'That it works! By introducing a lower-temperature conditioning step and using steam rather than hot water, we produced plants that were better able to withstand the higher temperature treatment designed to destroy the pathogen.' (2021-01-19)

Aphids suck: Invasive aphid found on Danish apple trees
The spirea aphid, Aphis spiraecola, an invasive pest, has been discovered for the first time in Denmark by University of Copenhagen researchers. The extent of its current distribution remains unknown, but in time, it could prove to be a troublesome pest for Danish apple growers. (2021-01-19)

Scientists reveal structure of plants' energy generators
Researchers have revealed the first atomic structures of the respiratory apparatus that plants use to generate energy, according to a study published today in eLife. (2021-01-19)

WSU scientists identify contents of ancient Maya drug containers
Scientists have identified the presence of a non-tobacco plant in ancient Maya drug containers for the first time. The researchers detected Mexican marigold (Tagetes lucida) in residues taken from 14 miniature Maya ceramic vessels. The vessels also contain chemical traces present in two types of dried and cured tobacco. (2021-01-15)

Honeybees reveal how our floral landscape has changed over the last 65 years
Honeybees have been helping researchers from the National Botanic Garden of Wales track how the UK's fields, hedgerows, wild spaces and gardens have changed since the 1950s. (2021-01-14)

Bees respond to wildfire aftermath by producing more female offspring
Researchers have found that the blue orchard bee, an important native pollinator, produces female offspring at higher rates in the aftermath of wildfire in forests. (2021-01-14)

Micro-climate moulds and reshapes northern insect communities, herbivory and predation
Climate and changes in it have direct impacts on species of plant and animals - but climate may also shape more complex biological systems like food webs. Now a research group from the University of Helsinki has investigated how micro-climate shapes each level of the ecosystem, from species' abundances in predator communities to parasitism rates in key herbivores, and ultimately to damage suffered by plants. The results reveal how climate change may drastically reshape northern ecosystems. (2021-01-14)

Plant roots sense compacted soil through gaseous hormone signals
The volatile plant hormone ethylene allows plant roots to sense and avoid compacted soils, researchers report. (2021-01-14)

Earth to reach temperature tipping point in next 20 to 30 years, new NAU study finds
Postdoc Katharyn Duffy led an international team that looked at 20 years of data from throughout the world and found that record-breaking temperatures are contributing to a significant decrease in plants' ability to absorb human-caused carbon emissions. (2021-01-13)

Earth's terrestrial ecosystems may transition from carbon sinks to carbon sources within decades
Rising temperatures could trigger Earth's terrestrial ecosystems to transition from carbon sinks to carbon sources in the next 20 to 30 years, according to data from the world's largest continuous carbon monitoring network. The researchers suggest that up to half of land ecosystems could reach this tipping point - when plants begin to release carbon into the atmosphere. (2021-01-13)

Climate change reduces the abundance and diversity of wild bees, study finds
Wild bees are more affected by climate change than by disturbances to their habitats, according to a team of researchers led by Penn State. The findings suggest that addressing land-use issues alone will not be sufficient to protecting these important pollinators. (2021-01-12)

Unsure how to help reverse insect declines? Scientists suggest simple ways
Entomologist Akito Kawahara's message is straightforward: We can't live without insects. They're in trouble. And there's something all of us can do to help. (2021-01-12)

Study of flowers with two types of anthers solves mystery that baffled Darwin
Most flowering plants depend on pollinators such as bees to transfer pollen from the male anthers of one flower to the female stigma of another flower, enabling fertilization and the production of fruits and seeds. Bee pollination, however, involves an inherent conflict of interest, because bees are only interested in pollen as a food source. A new study describes a pollination strategy involving flowers with two distinct sets of anthers that differ in color, size, and position. (2021-01-12)

Chloroplasts on the move
How different plants can share their genetic material with each other (2021-01-11)

TU Graz identifies bacterium that protects rice plants against diseases
With their expertise in microbiome research, the researchers at the Institute of Environmental Biotechnology were able to demonstrate how a specific bacterium inside the seeds of rice plants effectively and in an eco-friendly way inhibits destructive plant pathogens. (2021-01-11)

Researchers find nonnative species in Oahu play greater role in seed dispersal
Oahu's ecosystems have been so affected by species extinctions and invasions that most of the seeds dispersed on the island belong to nonnative plants, and most of them are dispersed by nonnative birds. (2021-01-11)

Knowledge of cycad branching behavior improves conservation
Research on cycad trees in Colombia, Guam, and the Philippines has illuminated how knowledge of their branching behavior may benefit conservation decisions for the endangered plants. In a study published in the December issue of the journal Horticulturae, scientists from the University of Guam and the Montgomery Botanical Center in Florida show that the number of times a cycad tree produces a branch can be used to infer the sex of the tree. (2021-01-11)

Possible explanation for more efficient maize growth
Plant researchers at Heinrich Heine University Düsseldorf (HHU) have investigated the transport of compounds in maize. They focused on the mechanism used to transport the products of photosynthesis for further distribution in the plant through its phloem loading pathways. In the current edition of the journal ''The Plant Cell'', they describe how this mechanism has potentially created a special evolutionary advantage for maize. (2021-01-08)

It's getting hot in here: Warming world will fry power plant production in coming years
During the year's hottest months, many people rely on electricity-generated cooling systems to remain comfortable. But the power plants that keep air conditioners pushing out cold air could soon be in a vicious cycle in a warming world-not able to keep up with growing demands on hotter days and driving up greenhouse gas emissions to dangerous levels. (2021-01-06)

Uncovering how plants see blue light
Plants can perceive and react to light across a wide spectrum. New research from the UC Davis College of Biological Sciences shows how plants can respond to blue light in particular by revealing the structure of cryptochrome-2, the molecule that reacts to blue light. (2021-01-04)

Anti-transpirant products unnecessary in cycad propagation
In a first-of-its-kind study within cycad horticulture literature, University of Guam researchers have found that the use of anti-transpirants neither help nor hinder successful propagation of cycad stem cuttings. (2020-12-30)

In plants, channels set the rhythm
Like animals, plants have 'molecular switches' on the surface of their cells that transduce a mechanical signal into an electrical one in milliseconds. In animals, sound vibrations activate 'molecular switches' located in the ear. French scientists have found that in plants, rapid oscillations of stems and leaves due to wind may activate these 'switches' very effectively. They could allow plants to 'listen' to the wind. (2020-12-29)

Flag leaves could help top off photosynthetic performance in rice
A team from the University of Illinois and the International Rice Research Institute (IRRI) found that some flag leaves of different varieties of rice transform light and carbon dioxide into carbohydrates better than others, potentially opening new opportunities for breeding higher yielding rice varieties. (2020-12-29)

Groups of bacteria can work together to better protect crops and improve their growth
Certain bacteria, known as plant-growth-promoting bacteria (PGPB), can improve plant health or protect them from pathogens and are used commercially to help crops. To further improve agricultural yields, it is helpful to identify factors that can improve PGPB behavior. (2020-12-28)

RUDN University scientist showed global warming effect on greenhouse gas emissions in paddy soils
A soil scientist from RUDN University studied the decomposition of organic matter in rice paddies--the sources of CO2 and methane emissions. Both gases add to the greenhouse effect and affect climate warming in subtropical regions. The emissions increase when the roots of plants influence microbial communities in the soil. This influence, in turn, depends on temperature changes. Therefore, climate warming can lead to more greenhouse gas emissions. (2020-12-24)

Newly discovered receptor helps to sneak a peek at evolution
Certain proteins call for unusual ways to get incorporated into membranes, because the signal sequence required for this process is located at their rear end instead of at the front. The relevant mechanism and its components are well-known and well-studied in yeast and mammals. Scientists have already hypothesised that it also occurs in plants, but there was no evidence of an indispensable receptor, until now. (2020-12-22)

Climate warming linked to tree leaf unfolding and flowering growing apart
Climate warming is linked to a widening interval between leaf unfolding and flowering in European trees, with implications for tree fitness and the wider environment, according to new research published in the British Ecological Society's Journal of Ecology. (2020-12-21)

Variety: Spice of life for bumble bees
The yield and quality of many crops benefit from pollination, but it isn't just honey bees that do this work: bumble bees also have a role. A team led by University of Göttingen used innovative molecular biological methods and traditional microscopy to investigate the pollen collecting behaviour of honey bees and bum-ble bees in agricultural landscapes. It turns out bumble bees take much more pollen from different plant species than honey bees to satisfy their need for protein. (2020-12-21)

Light signal emitted during photosynthesis used to quickly screen crops
University of Illinois researchers have revealed a new approach to estimate the photosynthetic capacity of crops to pinpoint their top-performing traits and speed up the plant screening process, according to a new study in the Journal of Experimental Botany(2020-12-21)

Water limitations in the tropics offset carbon uptake from arctic greening
More plants and longer growing seasons in the northern latitudes have converted parts of Alaska, Canada and Siberia to deeper shades of green. Some studies translate this Arctic greening to a greater global carbon uptake. But new research shows that as Earth's climate is changing, increased carbon absorption by plants in the Arctic is being offset by a corresponding decline in the tropics. (2020-12-18)

Plants can be larks or night owls just like us
Plants have the same variation in body clocks as that found in humans, according to new research that explores the genes governing circadian rhythms in plants. (2020-12-18)

How climate change is disrupting ecosystems
When it gets warmer, organisms rise higher from the lowlands. Swiss Researchers investigated what could happen to plant communities on alpine grasslands if grasshoppers from lower elevations settled there. (2020-12-17)

Engineers develop soft robotic gripper
Scientists often look to nature for cues when designing robots - some robots mimic human hands while others simulate the actions of octopus arms or inchworms. Now, researchers in the University of Georgia College of Engineering have designed a new soft robotic gripper that draws inspiration from an unusual source: pole beans. (2020-12-15)

Evapotranspiration in an arid environment
Evapotranspiration is an important process in the water cycle because it is responsible for 15% of the atmosphere's water vapor. Without that input of water vapor, clouds could not form, and precipitation would never fall. It is the process by which water is transferred from the land to the atmosphere by evaporation from the soil and other surfaces and by transpiration from plants. (2020-12-15)

Powerhouse plants that bolster the food web
Researchers have identified the most critical plants needed to sustain food webs across the United States. Their study drills down to the top plants in each county and bioregion, illuminating a plan for how to restore ecosystems anywhere in the country. (2020-12-14)

America's crop cousins are numerous, imperiled, and more needed than ever
A new study in Proceedings of the National Academy of Sciences for the first time outlines how poorly protected these plants are: More than half of the 600 plants assessed in the study may be endangered in their natural habitats, while only 7% are well represented in conservation repositories such as public gene banks and botanical gardens. (2020-12-14)

UMaine-led research group find that trees are out of equilibrium with climate
A University of Maine-led research team studied the current ranges of hundreds of North American trees and shrubs to assess the degree to which species are growing in all of the places that are climatically suitable. Researchers found evidence of widespread 'underfilling' of these potential climatic habitats -- only 50% on average -- which could mean that trees already have disadvantage as the world continues to warm. (2020-12-14)

Male weeds may hold key to their own demise
Scientists are getting closer to finding the genes for maleness in waterhemp and Palmer amaranth, two of the most troublesome agricultural weeds in the US. Finding the genes could enable new 'genetic control' methods for the weeds, which, in many places, no longer respond to herbicides. (2020-12-11)

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