Articles tagged with Plant Biotechnology
Researchers have successfully engineered plants to produce myoglobin, an important component of animal muscle, using a gene gun to insert the genes into chloroplasts. The yield was approximately three times higher than when inserted into the nuclear genome, paving the way for plant-grown meat production.
Researchers identified a precise gene edit that lowers cadmium in rice grains while maintaining yield and essential mineral nutrients. The OsNramp5 I441T mutation selectively limits cadmium translocation, reducing grain cadmium by 48% without compromising zinc or manganese uptake.
Scientists have grown wheat containing super-sized starch granules, which could lead to healthier pasta and bread. The discovery has potential applications in various industries, including flour milling, paper making, and pharmaceuticals.
Luis Márquez, a renowned expert in applied plant biology and biotechnology, will lead the UMass Amherst Cranberry Station. He aims to increase cranberry quality and health benefits, leveraging its medicinal food potential.
A new study reveals that plants actively redirect sugars to damaged tissues, concentrating glucose around the injury site. This process fuels the regeneration process and helps plants recover from physical damage or environmental stress.
Engineers developed an adhesive gel that can deliver substances into plants' tissues, clearing bacterial infections within 48 hours. The gel sticks to various surfaces, including hairy leaves and stems, and can be removed without damage.
Researchers used genome editing to inactivate a gene involved in anthocyanin production, resulting in increased accumulation of other flavonoids. This modification did not affect lettuce growth, suggesting a promising strategy for developing cultivars with tailored functional components.
Researchers at DTU have developed a new method to identify bacteria capable of producing vitamin B2 in soya drinks. A bacterium from bumblebee guts was found to thrive in plant-based dairy alternatives and produce the nutrient in high quantities.
Using new genetic markers, fruit breeders can predict flower sex type and seedlessness in muscadines and other grapes with high accuracy. The approach will save time and resources in developing new grape varieties, including the major challenge of creating flavorful seedless muscadines on self-pollinating vines.
A new biosensor developed at Oak Ridge National Laboratory detects emerging fungal presence on plants at the molecular level, enabling rapid response to crop threats. The sensor identifies fungal outbreaks in near-real time, allowing for faster treatment and study of plant-microbe interactions.
A new method called Distributed Cross-Channel Hierarchical Aggregation (D-CHAG) accelerates analysis of hyperspectral data, enabling faster AI-guided discoveries for high-performing crops. The approach reduces computational bottleneck and increases efficiency, making it possible to extract subtle patterns in plant physiology.
Researchers discovered a previously unknown interplay between wheat's resistance genes and fungal disease factors. The study found that powdery mildew fungus overcomes resistance by modifying recognized effectors, but a new approach could slow down its development by combining targeted resistance genes.
Researchers at Chonnam National University identified a hidden molecular switch that quickly reprograms root development to withstand cold conditions. The discovery highlights opportunities to protect crops from rising climate instability by enhancing specific signaling pathways or stabilizing key regulators.
A roundtable meeting in Morocco brought together experts to discuss precision breeding technologies for nutritional security and crop resilience. Precision breeding offers a targeted approach to improve crop genetics, addressing malnutrition and climate change impacts.
This book provides an in-depth overview of 120 wild vegetable species from India's Western Ghats biodiversity region, covering their morphology, phytochemistry, traditional uses, and nutritional composition. It connects indigenous knowledge with modern plant science to promote the sustainable use of underutilized edible plants.
A multidisciplinary team of researchers used genomic technology to decode the DNA of non-flowering seed plants, including gymnosperms, to identify genes involved in seed development. The study, published in Nature Communications, may aid scientists in improving crop production and conserving these ancient endangered seed plants.
Australian researchers have developed tiny compartments to help supercharge photosynthesis, enabling plants to fix carbon more efficiently. The team engineered encapsulins that can house the enzyme Rubisco in a confined space, allowing for fine-tuning of compatibility for future use in crops.
The winners of the Applied Microbiology International Horizon Awards 2025 have been recognized for their groundbreaking contributions to global challenges through applied microbiology. The awards celebrate excellence across various domains, including drug discovery and sustainable agriculture.
The Donald Danforth Plant Science Center has awarded two startups, APOLO Biotech from Argentina and Innovaciones Circulares from Costa Rica, with access to world-class infrastructure for research and development. The selected projects focus on sustainable solutions for crop losses and phosphorus fertilizer recovery.
The Jane Silverthorne Postdoctoral Fellowship Program provides comprehensive support for groundbreaking research in plant science. The program aims to nurture innovative scientists and foster collaboration between disciplines.
David Stern, a Senior Group Leader at Janelia Research Campus, joins Stowers Institute to uncover new avenues of biology with enormous implications. His lab discovered 'bicycle proteins' that trick plants into growing protective homes for aphids, shedding light on the battle between plants and insects.
Researchers successfully grew large and cherry tomatoes using LED-based controlled agricultural methods, matching greenhouse performance in some ways. The study demonstrates the feasibility of this method for urban environments and potential food security in climate change scenarios.
A new review in Microbial Biotechnology highlights microbes as allies in various industries, from food fermentation to biofuels. Films such as French Kiss and The Martian showcase microbes as positive forces, challenging the traditional villain stereotype.
Researchers at UC Davis develop new technologies for plant-based biomanufacturing, addressing resource constraints and sustainability. The project aims to create a powerful technology for producing biomolecules and materials, focusing on low-cost infrastructure, novel bioproduction platforms and efficient processing.
Scientists have developed wheat plants that produce their own fertilizer through a bacterial work-around, opening the path toward less air and water pollution worldwide. This breakthrough could be a boon for food security in developing countries, especially Africa where fertilizers are often unaffordable.
Lucia Strader's lab at Salk will explore how plants sense and integrate environmental cues to shape their growth and development. Her work aims to advance fundamental understanding of plant biology and design more resilient crop varieties.
Researchers at Salk Institute used CRISPR-Cas9 to delete large duplicated regions in Arabidopsis thaliana genomes, revealing minimal off-target effects. The study shows that it's possible to obtain viable plants with streamlined, minimal plant genomes, challenging assumptions about essential DNA blocks.
A team of researchers found that co-cultivating common bean plants with fragrant bush basil increases the expression of a key gene in plant defense mechanisms, reducing egg-laying activity of agricultural pests. This natural pest control method uses VOCs emitted by bush basil to attract beneficial insects and trigger plant defenses.
A recent study published in New Phytologist reveals a crucial gene necessary for plant reproductive structures. The gene, named SHOT GLASS, is found to regulate the development of air chambers and sexual organs in liverworts, a model organism for studying plant reproduction.
A novel, needle-type biosensor allows for real-time monitoring of sucrose uptake in plants, revealing light-dependent stomatal uptake and daily rhythms. The sensor's high sensitivity and stability enable the detection of subtle physiological events, shedding new light on plant biology.
Researchers at Waseda University discovered myosin XI's critical role in plant drought response. Myosin XI enables plants to close stomata more effectively and conserve water by coordinating ROS signaling, microtubule remodeling, and gene activation in guard cells.
Researchers found that a single synonymous mutation in a gene drives cucumber elongation by altering RNA structure and function. This breakthrough has significant implications for crop breeding programs and may lead to the development of precision-crop improvement techniques.
Indole biosynthesis in flowering plants is mediated by the pseudoenzyme TSB-like, which enables the release of free indole as a volatile compound. This mechanism allows plants to defend against pests and attract pollinators through their scent.
Researchers created a comprehensive genetic resource for Australian chickpea varieties, uncovering previously uncharacterized genetic diversity. The pangenome analysis identified 34,345 gene families, including those associated with key agronomic traits like yield, flowering time, and disease resistance.
Melissa Cregger and Carrie Eckert lead CBI's research on non-food feedstock crops and cost-effective biomass conversion methods. The appointments aim to boost domestic supply chains and energy security while providing job growth in rural areas.
A new nanoparticle smart spray developed by NUS researchers protects plants from harmful bacteria by delivering antibacterial compounds directly to the plant's stomata. Plants treated with the targeted particles are 20 times more resistant to infection than those given non-targeted treatments.
Rajeev Varshney, a Murdoch University professor, has been elected as a Fellow of the Australian Academy of Science. He is recognized for his groundbreaking work in genomics, genetics, and pre-breeding, helping to secure food production in the face of climate change.
A research team from the University of Copenhagen has developed a biotechnological method to produce Taxol, a widely used cancer drug. The new method involves cloning taxol-producing genes and inserting them into yeast cells, making it more cost-effective and sustainable than traditional chemical synthesis.
Researchers use a new pipeline to make genetically engineered plants with improved oil production, reducing labor and time in the process. The FAST-PB platform integrates automation and single-cell lipidomics to accelerate plant transformation.
Researchers have developed ExPOSE, a method that allows for the visualization of plant cells with greater resolution, enabling studies on protein and RNA location, and cellular response. The technique uses protoplasts to overcome cell wall challenges, paving the way for a powerful new toolkit in plant biology.
A research team has uncovered key genetic regulatory factors that control pleiotropy, a phenomenon where a single gene influences multiple traits. The study sheds new light on how genes governing leaf angle and tassel branching in maize can be modulated to optimize crop productivity.
Researchers explore gene editing as a way to breed rice with tolerance to higher nighttime temperatures, which are becoming increasingly common in the largest rice-growing regions. The technique has shown promise in reducing grain yield losses and improving quality.
A team from the University of Illinois has engineered a potato crop that can thrive in elevated temperatures, resulting in a 30% increase in tuber mass under heatwave conditions. This adaptation aims to improve food security for families dependent on potatoes, which are often affected by changing climate conditions.
Plant biologists have identified two genes that work together to trigger embryo formation in rice egg cells, enabling the creation of high-yielding clonal strains. The method, which increases success rates to around 90%, has significant implications for sustainable agriculture and could provide a path forward for resource-limited farmers.
Researchers developed a new system to produce high-yield proteins in lettuce by silencing specific genes. This method increases recombinant protein expression by over two times, making it a promising alternative for large-scale production.
The study reveals the genes that enable plants to make DMSP, allowing them to thrive in salty and drought conditions. This breakthrough could improve agricultural productivity in nitrogen-poor soils, making crops more sustainable in the face of global climate change.
Researchers are developing soybeans that can handle extreme weather conditions, allowing farmers to maintain yields under pressure. By studying plant adaptation strategies, scientists aim to create more resilient soybean varieties.
Researchers at Chiba University have developed a novel method for plant regeneration that modulates gene expression to control cell differentiation. The approach uses transcription factor genes to induce cellular differentiation in tobacco, lettuce, and petunia tissue cultures without the need for external phytohormones.
A study found that weedy rice's promiscuity allows it to crossbreed with wild rice, enabling it to adapt and outcompete cultivated rice. This process, called adaptive introgression, has contributed to the evolution of Southeast Asian weedy rice.
A team of researchers from Nara Institute of Science and Technology discovered a phytohormone-mediated switch controlling autophagy, leading to terminal cell differentiation for petal abscission. They found that jasmonic acid promotes petal abscission by activating autophagy at the base of petals.
Researchers at Lawrence Berkeley National Laboratory have developed a new technique to study the breakdown of cellulose by enzymes, revealing that hydrogen bonds in the complex molecule act as obstacles. The approach uses infrared light and operando spectroscopy to provide real-time snapshots of the sample, overcoming past limitations.
A team of researchers from Okayama University discovered the recognition mechanism behind the repair of damaged photosystem II protein D1 by FtsH protease. Oxidized tryptophan amino acid residues play a critical role in this process, and understanding their function is essential for improving crop tolerance.
The Estee Lauder Companies' New Incubation Ventures has launched a breakthrough prize for innovative active ingredient companies, R&D labs and scientists pushing the boundaries of Indian consumers. The prize program aims to discover and support the next generation of Indian beauty brands.
Researchers successfully modified the ethylene synthesis pathway in the Japanese luxury melon to increase its shelf-life. The study found that introducing a mutation into the CmACO1 gene reduced ethylene generation, resulting in firmer fruit and longer shelf life.
Researchers created a model to forecast eucalyptus leaf health based on temperature data, explaining over 80% of observed damage. This approach has the potential to identify suitable planting regions worldwide.
Researchers developed a novel DNA marker-based system for identifying Japanese citrus cultivars, enabling quick detection of counterfeit fruit. The method can accurately identify cultivar-specific DNA polymorphisms within minutes, safeguarding Japan's unique citrus industry and its breeders.
Researchers at the Earlham Institute have successfully engineered tobacco plants to produce moth sex pheromones using precision gene engineering techniques. The production of these molecules can be efficiently managed without hampering normal plant growth, providing a potential alternative to traditional pesticides.
Scientists have created a non-destructive method to detect and differentiate gibberellins, a class of plant hormones crucial for growth. The new nanosensors can identify changes in GA levels across various plant species, enabling early interventions against salinity stress.
Researchers are developing solar panels that use biological molecules like chlorophyll to convert sunlight into chemical energy, making them more efficient and potentially easier to recycle. The goal is to create smaller panels that can generate the same amount of electricity without harming the environment.
A new study uses CRISPR-Cas9 to modify a gene that makes plants susceptible to viruses, resulting in strong resistance to multiple potyvirus isolates. This approach broadens genetic diversity and generates resistance without altering protein function or expression.