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In the Neolithic, agriculture took root gradually

The study reveals that genetic mixing with hunter-gatherers increased locally over time during the Neolithic expansion, leading to a complex colonization process. Early farmers had a demographic advantage, with an effective population size five times larger than hunters.

Ancient DNA uncovers rare matrilineal society in prehistoric China

A team of researchers discovered genetic evidence of a rare matrilineal community in Neolithic China dating back over 4,750 years. The study found that women stayed within their clan for life, while men often moved between clans, suggesting a relatively simple and egalitarian farming community organized around two matrilineal clans.

Italians spent thousands of years perfecting grape cultivation

Researchers analyzed over 1,700 ancient grape seeds to discover that grape cultivation in Italy began during the Late Bronze Age, with gradual domestication taking place over centuries. The study reveals that Italian wine heritage dates back to Western Europe's broader landscape.

Apple Watch Series 11 (GPS, 46mm)

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12,000-year old stones may be very early evidence of wheel-like technology

A study published in PLOS ONE suggests that 12,000-year-old stones from Israel may have been used as spindle whorls to turn fibers into yarn, representing a key milestone in the development of rotational tools including wheels. The stones feature a circular shape with a central hole, allowing them to rotate faster and more efficiently.

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What role did fear play in Europe's population growth?

A recent study suggests that fear of conflict significantly impacted the development of prehistoric European societies, leading to population declines and concentrations in safer locations. The researchers' computational model matches archaeological evidence, providing context for future refinements to modeling.

6,000 years ago, men and women had equal access to resources

A study published in the Journal of Archaeological Science: Reports reveals that all members of a Neolithic agropastoral society in Switzerland, including non-locals, had equal access to food resources. The analysis of bone isotopes suggests that this egalitarian society was one of the oldest known in the western part of Switzerland.

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From passerine birds to cranes - Neolithic bird hunting in Upper Mesopotamia

In Southeast Anatolia, 11,000 years ago, early Neolithic settlers hunted a large spectrum of bird species, including small passerine birds and cranes, for meat and possibly ritual purposes. The extent of their bird-hunting activities varied between settlements, with some prioritizing certain species over others.

Was warfare responsible for the fall of small-scale societies?

Researchers at the Complexity Science Hub found that periodic outbreaks of warfare can account for boom-bust patterns in population dynamics of early farming societies. The study suggests that social conflict played a crucial role in shaping the population dynamics of these societies, contrary to previous assumptions that climate chang...

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Uncovering the ritual past of an ancient stone monument in Saudi Arabia

Archaeologists have discovered evidence of ritualistic belief and economic factors intertwined for Neolithic people in northwest Arabia. Excavations at a mustatil east of AlUla revealed animal offerings, human interment, and suggest repeated pilgrimages, challenging previous understandings of the region's culture.

An age-old story: Farmers against pests

Researchers found remains of over 40 wood mice and numerous insects, including the grain weevil, in prehistoric wells in southern France. The discovery suggests that people developed resilience against pests by switching to more resistant grains like glume wheat around 4000 BCE.

The genetic origins of the world’s first farmers clarified

The first farmers emerged from a population admixed between hunter-gatherers from Europe and the Near East, with a mixing process starting around 14,000 years ago. Genetic data from prehistoric skeletons were analyzed using novel demographic modeling techniques to reveal complex population dynamics.

How humans in middle-late Neolithic China process plant food

Researchers discovered that mortars and pestles were preferred for processing rice and other plants in middle-late Neolithic China, while grinding slabs and rollers declined in use. The study provided solid evidence for the rise of mortar and pestle usage, revealing their high processing efficiency.

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Bronze Age women altered genetic landscape of Orkney, study finds

Ancient DNA study reveals Bronze Age women replaced local population in Orkney, contrary to historical assumptions about European expansion trends. Genetic analysis suggests a complex and varied process of negotiation between indigenous males and newcomers from the south over many generations.

New documentation of dramatic climate changes at the end of the last ice age sheds light on the transition from nomadic hunter-gatherer to settlement and farming societies

Researchers reconstruct Land of Israel climate at end of last ice age using plant remains, revealing significant temperature and precipitation differences that impacted the transition from hunter-gatherer to settled agricultural societies. The study provides insights into the region's flora and its response to past climate change.

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Papua New Guinea highland research redates Neolithic period

Researchers in Papua New Guinea have found evidence of early agriculture and trade routes dating back to 5050-4200 years ago. This discovery challenges previous assumptions of the Neolithic period and sheds light on the development of cultural diversity in the region.

Early evidence of Near Eastern viniculture

Researchers discovered chemical evidence of grape wine in Georgia as early as 5400-5000 BC, and radiocarbon age determinations confirm Neolithic hunter-gatherers innovated viniculture around 5800-6000 BC. The study also found abundant grapes in the region during this period, highlighting deep historical roots of Georgian wine culture.

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Archaeologists find earliest evidence of winemaking

Researchers from University of Toronto and Georgian National Museum discover 8,000-year-old wine production in ancient Middle East, dating back to early Neolithic period. The discovery confirms the use of domesticated grapes (Vitis vinifera) for winemaking, pushing back the origin of practice by 600-1,000 years.

Prehistoric village links old and new stone ages

Excavations in the Jordan Valley revealed a prehistoric village with cultural characteristics typical of both the Old Stone Age and the New Stone Age. The site shows evidence of artistic tradition, size, and investment in architecture more typical of early agricultural communities.

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Inequality dates back to the Stone Age

A new study by archaeologists from the Universities of Bristol, Cardiff and Oxford found that Neolithic farmers buried with distinctive stone adzes had access to better land than those without. The analysis revealed sex-biased mobility patterns and status differences among early European populations.