Add BrightSurf on Google Email

Molecular surface design achieves over 100 millionfold tuning of porous liquid viscosity

Researchers at Kyoto University developed a molecular strategy to change porous liquid viscosity by more than eight orders of magnitude while retaining its intrinsic porosity. The study used cuboctahedral rhodium-based metal-organic polyhedra with attached flexible polyethylene glycol chains, altering the surface groups to change the c...

SourceKyoto University·JournalJournal of the American Chemical Society·TypeExperimental study·DateSep 8, 2026

Scientist proposes a practical upper limit to viscosity

A study by Professor Masaki Yoshida suggests that there is a physically meaningful upper limit to viscosity beyond which materials effectively become rigid. The research found that the maximum viscosity inferred from stable lithospheric regions is around 10^30 Pa s, making it roughly 10^33 times greater than water's viscosity.

SourceRitsumeikan University·JournalPhysics of Fluids·TypeComputational simulation/modeling·DateJul 6, 2026

Supramolecular probes with enhanced phosphorescence properties for biological imaging and sensing

Researchers developed a supramolecular probe with enhanced phosphorescence properties for biological imaging and sensing. The probe demonstrated outstanding stability, biocompatibility, and specificity in viscosity response, enabling real-time visualization of critical physiological processes in cells and in vivo biosensing.

SourceScience China Press·JournalNational Science Review·DateJan 14, 2025

Control of temperature dependent viscosity for manufacturing of Bi-doped active fiber

Researchers developed a novel temperature-dependent viscosity mediated strategy to control Bi dopant deactivation during fiber drawing. A borate glass system with faster viscosity changing rate was created, resulting in the first demonstration of on-off gain in a Bi-doped borate fiber system.

SourceInternational Journal of Extreme Manufacturing·JournalInternational Journal of Extreme Manufacturing·DateApr 16, 2024

Energy industry apps to improve accuracy and efficiency

University of Houston researchers have created digital applications to enhance energy efficiency, including calculators for hydrocarbon MMP, carbon dioxide MMP, and viscosity. These tools offer significantly higher accuracy than current methods, helping engineers save time and resources.

SourceUniversity of Houston·JournalGeoenergy Science and Engineering·TypeNews article·DateMay 25, 2023

UCF researchers identify food products that could reduce COVID transmission

Researchers at the University of Central Florida have identified food products that can alter a person's saliva to reduce the transmission potential of airborne pathogens. By adding ingredients like ginger, cornstarch, and xanthan gum to food products, people may be able to make masks more effective or even reduce their need for them.

SourceUniversity of Central Florida·JournalScientific Reports·TypeExperimental study·DateSep 16, 2021

Simulating microswimmers in nematic fluids

The study reveals that microswimmers propel themselves through nematic liquid crystals with non-random trajectories to minimize elastic energy. The speed of a microswimmer varies depending on whether it pushes or pulls the surrounding fluid, and becomes slower when pushing with a stronger force.

SourceSpringer·JournalThe European Physical Journal E·DateJul 13, 2021

New phase of modeling the viscous coupling effects of multiphase fluid flow

Researchers led by Kyushu University have developed a new method to explore key phenomena associated with multiphase fluid flow in porous materials, overcoming the limitation of viscous coupling effects. The new approach combines pore network modeling and lattice Boltzmann simulations, allowing for accurate capture of viscous coupling ...

SourceKyushu University, I2CNER·JournalAdvances in Water Resources·DateNov 16, 2020

Why is ice so slippery

A thin layer of liquid water, much thinner than expected, is found to reduce friction on ice, with complex viscoelastic properties. This film's unusual behavior contradicts existing theories and offers new insights into ice gliding and winter sports.

SourceCNRS·JournalPhysical Review X·DateNov 5, 2019

'Frogs' and 'mushrooms' bubble up in quantum fluids

Researchers used a supercomputer to simulate the mixing of two magnetically polarized Bose-Einstein condensates, producing exotic shapes that resemble ink blot tests. The study offers clues to phenomena seen in actual experiments and may have implications for ultra-fast computing and classical-quantum fluid connections.

SourceOhio State University·JournalPhysical Review A·DateApr 4, 2018

The glass transition caught in the act

Researchers at Washington University in St. Louis used a new experimental setup to measure the atomic properties of liquid materials, resolving some long-standing debates about the glass transition. The team found that fragility is related to atomic interactions and structural changes during the transition.

SourceWashington University in St. Louis·JournalNature Materials·DateJul 17, 2017

Discovery: A new form of light

A team of scientists from the University of Vermont and Dartmouth College have discovered a new way that some molecules can make a luminescent glow, breaking Kasha's Rule. The newly discovered pathway to creating light may prove useful in industrial materials, LEDs, and biomedical imaging.

SourceUniversity of Vermont·JournalNature Chemistry·DateOct 5, 2016

The perfect liquid -- now even more perfect

Physicists at Vienna University of Technology have found a way to break the limits on viscosity, with implications for understanding superfluid helium and quantum theory. The results, published in Physical Review Letters, suggest quark-gluon-plasma can exhibit extremely low viscosity, even below previously established bounds.

SourceVienna University of Technology·JournalPhysical Review Letters·DateJan 17, 2012

New device measures viscosity of ketchup and cosmetics

A new device developed at the University of Sheffield enables real-time monitoring of liquid flow and rheology, making it easier to control product properties. The technology ensures that companies producing liquids can incorporate the device into their development process, reducing costs and improving efficiency.

SourceUniversity of Sheffield·JournalMeasurement Science and Technology·DateOct 24, 2011

Using magnets to help prevent heart attacks

Researchers at Temple University discovered that a magnetic field can reduce blood viscosity by 20-30%, posing a potential new way to prevent heart attacks. By polarizing red blood cells and streamlining their movement, the magnetic field decreases friction against blood vessel walls.

SourceTemple University·JournalPhysical Review E·DateJun 7, 2011

Emory physicist opens new window on glass puzzle

Researchers led by Eric Weeks found that glasses are solid-like because they can't move when the sample chamber is thinner than typical group size. The study uses particles rather than atoms to directly observe how confinement influences glass transition, providing a simple framework for understanding other questions about glass.

SourceEmory Health Sciences·JournalPhysical Review Letters·DateAug 9, 2007