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Investing in fisheries management improves fish populations

A new study published in the Proceedings of the National Academy of Sciences suggests that successful fisheries management is critical to maintaining productive fish populations. The research found that science-based stock assessments, limits on fishing pressure, and adequate enforcement are key attributes of effective management systems.

SourceUniversity of Washington·JournalProceedings of the National Academy of Sciences·DateDec 19, 2016

Better global ocean management

Researchers from UC Santa Barbara and the Environmental Defense Fund propose rights-based approaches that could increase fish populations, food production, and profits. By 2050, this approach could increase profits by 204% and provide a significant source of protein for an additional 500 million people.

SourceUniversity of California - Santa Barbara·JournalProceedings of the National Academy of Sciences·DateMar 29, 2016

Potential Western Atlantic spawning area found for Atlantic bluefin tuna

Scientists have identified a new potential spawning ground for Atlantic bluefin tuna in the Slope Sea off the northeastern US coast. This finding challenges the long-held assumption of a single Gulf of Mexico spawning area, suggesting that western Atlantic bluefin may be less vulnerable to fishing and stressors.

SourceNOAA Northeast Fisheries Science Center·JournalProceedings of the National Academy of Sciences·DateMar 7, 2016

Gaps in reporting leave turtles vulnerable

A James Cook University study found that turtles are left vulnerable due to gaps in reporting of bycatch, a common cause of sea turtle deaths. The researchers recommend pooling bycatch records across fisheries and states over time to better measure the impact on turtle populations.

SourceJames Cook University·JournalBiological Conservation·DateFeb 21, 2016

Real-time fishery management significantly reduces bycatch

A new study finds that dynamic closures can reduce bycatch up to three times more efficiently than static measures, while minimizing economic impact on fishermen. By managing at finer scales, managers can zero in on transitory hotspots and reduce the need for large-scale closures.

SourceDuke University·JournalProceedings of the National Academy of Sciences·DateJan 12, 2016

Study of marine reserves published in Oceanography

The study highlights seven potential benefits of pairing territorial use rights in fisheries (TURFs) and marine reserves, including increased fish abundance, reduced IUU fishing, and improved conservation. TURFs grant exclusive access to designated areas, promoting local ownership and conservation measures.

SourceRare·JournalOceanography·DateJun 5, 2015

New model helps boost fishery profits and sustainability

A new model developed by economists at Duke University and the University of Connecticut helps fishermen boost profits by identifying the most efficient fishing practices and behaviors. The model found that in some cases, congestion can actually increase potential late-season profits and reduce the risk of fishery depletion.

SourceDuke University·JournalAmerican Economic Review·DateDec 8, 2014

Mediterranean fish stocks show steady decline

A recent report analyzed Mediterranean fish species from 1990 to 2010, showing a steadily increasing exploitation rate and deteriorating stocks. The researchers recommend advanced management plans, better enforcement, and investments in data collection to improve sustainability.

SourceCell Press·JournalCurrent Biology·DateJul 10, 2014

Ancient herring catch nets fisheries weakness

A new study utilizing archaeological reports of over half a million fish bones from Alaska, British Columbia, and Washington State found that long-ago herring populations were consistently abundant and widespread for thousands of years. This contrasts with today's dwindling and erratic herring numbers.

SourceSimon Fraser University·JournalProceedings of the National Academy of Sciences·DateFeb 17, 2014

Sustainable fishing practices produce local rewards

Research in Papua New Guinea reveals that local community-led efforts to regulate fish catches benefit both the fishermen and their neighbors. The study found that many larvae produced by managed adults return to the same fish population, highlighting the effectiveness of cooperative management.

SourceCell Press·JournalCurrent Biology·DateMar 28, 2013

Avoiding the tragedy of overfishing

A study of 42 co-managed coral reef fisheries found that partnerships between government, conservation groups, and local fishers were successful in meeting the livelihood needs of local communities and protecting fish stocks. The research identified conditions for co-management success, providing vital guidance for conservation groups,...

SourceARC Centre of Excellence for Coral Reef Studies·JournalProceedings of the National Academy of Sciences·DateMar 19, 2012

1 solution to global overfishing found

A study by the Wildlife Conservation Society finds that co-management is a successful solution to global overfishing, with more than half of surveyed fishermen feeling it improved their livelihoods. The approach has also been shown to protect fish stocks and improve ecosystem health.

SourceWildlife Conservation Society·JournalProceedings of the National Academy of Sciences·DateMar 19, 2012

World-first discovery 'can help save coral reefs'

A new study provides a predictive sequence of events leading to coral reef collapse and identifies key sustainability targets for managing coral reefs. Researchers found that well-protected areas typically have 1000-1500 kilos of reef fish per hectare, and regulations restricting gear or species can help maintain biomass.

SourceARC Centre of Excellence for Coral Reef Studies·JournalProceedings of the National Academy of Sciences·DateSep 29, 2011