Add BrightSurf on Google Email

Our epigenome is influenced by our habitat and lifestyle

Researchers found that moving from forest to urban habitats affects epigenetic patterns of the immune response, while historical lifestyles impact development and physical characteristics. These findings suggest a significant influence of environment on epigenetics and potential risks for autoimmune diseases.

SourceInstitut Pasteur·JournalNature Communications·DateNov 30, 2015

Use your loaf to save British wildlife

A new farming scheme has been found to support 20% more species of butterflies while producing the same amount of crops as conventional farms. Farmers who sign up to the non-organic Fair to Nature growing protocol gain a premium price for their crops, in return for setting aside and actively managing wildlife habitat.

SourceUniversity of Southampton·JournalJournal of Applied Ecology·DateNov 18, 2015

Failing to account for climate change in mining land reclamation may cost billions: Study

Researchers at the University of Waterloo propose a six-step process to improve success rates for ecological reclamation projects and control mine closure costs. The study highlights the need for a more pragmatic approach to reclamation planning that takes into account projected climate change, which could lead to billions in additiona...

SourceUniversity of Waterloo·JournalNature Climate Change·DateOct 23, 2015

Endangered orangutans face a new threat

A Rutgers study found that Bornean orangutan populations thrive in Indonesian peat-swamp forests with sufficient high-energy food, but struggle in areas with limited nutrition. Conservation efforts must prioritize suitable habitats for successful reintroduction and population increase.

SourceRutgers University·JournalPLOS ONE·DateOct 14, 2015

Ants on the march in non-native conifer forests

A species of ant, the northern hairy wood ant (Formica lugubris), is thriving in newly formed coniferous forests in the North York Moors National Park. The ant's population has expanded into these plantations, suggesting they provide a suitable habitat for this forest specialist species.

SourceUniversity of York·JournalForest Ecology and Management·DateSep 8, 2015

Bats wake up and smell the coffee

A team of researchers found that several bat species are struggling in fragmented landscapes, but also discovered that shade-grown coffee plantations offer a lifeline for biodiversity. These plantations keep native forest canopies while promoting wildlife-friendly agriculture.

SourceUniversity of Leeds·JournalBiological Conservation·DateAug 19, 2015

Can habitat protection save our disappearing bats?

Researchers from Concordia University and the University of Tennessee found that preserving natural habitats is crucial for maintaining bat populations. The study analyzed data from 9,552 hours of bat call recordings and found that bats need natural habitats to survive, even in highly modified agricultural landscapes.

SourceConcordia University·JournalBiological Conservation·DateAug 4, 2015

UMass amherst avian ecologists combine bird survey data to ID vulnerable boreal species

Researchers combined local bird survey data from 16 point counts in Northeast and Midwest forests, revealing significant declines in populations of four ecological indicator species. The study highlights the need for more formal monitoring in rare habitats and suggests that some species may be increasing in certain regions.

SourceUniversity of Massachusetts Amherst·JournalBiological Conservation·DateJun 3, 2015

Plant dispersal insights may aid climate change predictions

Researchers compared plant taxa to climatic history and habitat information to provide new insights into plant dispersal patterns. The findings suggest that some plants escaped extinction by dispersing from Antarctica millions of years ago, improving the accuracy of climate change prediction models.

SourceWiley·JournalJournal of Biogeography·DateMay 18, 2015

Vineyard habitats help butterflies return

Researchers at Washington State University found that vineyards with native plant habitats have three times the number of butterfly species and four times more butterflies than conventional vineyards. This conservation method helps reduce pesticide usage and promotes a sustainable agricultural industry.

SourceWashington State University·JournalJournal of Insect Conservation·DateMay 11, 2015