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Ben-Gurion University plant biologist is figuring out how wild wheat protects itself from insects

Researchers at Ben-Gurion University have discovered two defense methods in wild emmer wheat that can protect cultivated wheat from insects. The wheat produces a poison called benzoxazinoid and has a coating of 'hairs' that prevent insects from burrowing, allowing for improved pest resistance

SourceBen-Gurion University of the Negev·JournalJournal of Experimental Biology·TypeExperimental study·DateAug 8, 2022

Is brain fog limited to humans?

A study found that brain fog-like impairment is a problem in many animal species due to infection and disease, including humans. Cognitive impairments have been observed in birds, bees, rats, and other species, with various causes such as parasite damage, immune response, and malnutrition.

SourceHamilton College·JournalCell·TypeLiterature review·DateAug 8, 2022

VegSense makes sense for forest studies

Researchers developed VegSense, an open-source application that uses a Microsoft HoloLens to quantify mature trees in the wild. The device excels at detecting relatively healthy forests by capturing vegetation patterns with a holograph-like grid pattern.

SourceRice University·JournalMethods in Ecology and Evolution·TypeExperimental study·DateAug 1, 2022

A natural phenomenon or a warning?

A dramatic decline in wild bees' pollination services was observed at fruit farms in New Jersey and Pennsylvania over an 8-year period. The rate of visitation by bees decreased more than half between 2005 and 2012, with similar declines for other types of wild bees.

SourceRutgers University·JournalInsect Conservation and Diversity·DateJul 27, 2022

New study offers hope to endangered species

A new study investigates how birds experience neophobia, which could play a vital role in helping to save Critically Endangered species. The research gathered data on the behavior of captive Bali myna birds, revealing that juvenile birds may be more suitable for reintroduction than adults.

SourceAnglia Ruskin University·JournalRoyal Society Open Science·DateJul 19, 2022

IPBES assessment report: 50,000 wild species meet needs of billions worldwide; experts offer options to ensure sustainable use

The IPBES assessment report reveals that billions of people rely on wild species for food, energy, and income, with 10,000 species harvested for human consumption. However, the report warns that unsustainable use is threatening the survival of these species, driven by drivers such as land changes, climate change, and pollution.

Study points to Armenian origins of ancient crop with aviation biofuel potential

Research from Washington University in St. Louis reveals that camelina, an ancient oilseed crop, may have been more important and widespread than previously thought, with origins in the Caucasus region near present-day Armenia. The study's findings support breeding programs to improve this crop for biofuels applications, highlighting i...

SourceWashington University in St. Louis·JournalAmerican Journal of Botany·TypeExperimental study·DateJul 5, 2022

Unravelling the diversity of the wild house mouse

Scientists have analyzed whole genome sequences of 98 wild house mice from across Europe and Asia, revealing a greater genetic diversity than previously thought. The study confirms three primary subspecies and infers the population history, with strong evidence for interbreeding between subspecies in East, Southeast, and South Asia.

SourceHokkaido University·JournalGenome Biology and Evolution·TypeExperimental study·DateJun 13, 2022

How are environmental chemicals affecting vultures?

Old World vultures are vulnerable to chronic chemical exposure through the food chain, posing a threat to ecosystem health. Environmental chemicals such as legacy and emerging pollutants contribute to their decline, highlighting the need for conservation efforts.

SourceWiley·JournalEnvironmental Toxicology and Chemistry·DateJun 8, 2022

Fish cannibalism rare in wild, study finds

A study of over 12,000 fish across 17 species found that cannibalism is extremely rare in the wild, occurring in less than 0.30% of cases. The researchers identified population density and resource availability as key drivers of cannibalistic behavior, contradicting previous assumptions.

SourceNorth Carolina State University·JournalEcology and Evolution·TypeObservational study·DateJun 2, 2022

Animals may evolve faster than previously thought

A new study suggests that wild animal populations can adapt more rapidly than scientists previously thought, thanks to a higher genetic contribution to differences in individual survival and reproduction. This rapid adaptation could aid species' odds of survival, but may be hindered by habitat loss and climate change.

SourceUniversity of Auckland·JournalScience·TypeData/statistical analysis·DateMay 27, 2022

Scavengers can be picky eaters

Vertebrate scavengers prefer to dine on the carcasses of herbivores like mallard ducks and chickens, rather than higher-trophic-level vulture remains. This study found that avian and mammal scavengers only consumed a small portion of the vulture carcasses, highlighting the complexity of nutrient cycling through food webs.

SourceUniversity of Georgia·JournalFood Webs·DateMay 24, 2022

Poll the audience: Using data from citizen science to keep wild birds in flight

A new analysis found that citizen science data from apps like eBird can be a valuable resource for researchers and managers, offering insights into wild bird populations. By comparing publicly-produced data with officially tracked numbers, researchers have identified patterns and potential areas for improvement.

SourceS.J. & Jessie E. Quinney College of Natural Resources, Utah State University·JournalBiological Conservation·TypeCase study·DateMay 19, 2022

Nonlethal parasites reduce how much their wild hosts eat, leading to ecosystem effects

A study led by Washington University in St. Louis found that nonlethal parasitic infections reduce herbivory rates and trigger trophic cascades impacting plant communities. The research used a mathematical model and global meta-analysis to highlight the ecological consequences of common parasitic infections in wild animals.

SourceWashington University in St. Louis·JournalProceedings of the National Academy of Sciences·TypeComputational simulation/modeling·DateMay 9, 2022

Is the origin of cultivated kumquat species implicated with Hong Kong kumquat? Probably no.

The study found that cultivated kumquat species have an independent phylogeny among citrus taxa, rejecting the hybridization origin hypothesis. The populations underwent directional selection during their evolutionary trajectory, and the asynchronous population dynamics were earlier than human activity in southern China.

SourceHigher Education Press·JournalFrontiers of Agricultural Science and Engineering·TypeExperimental study·DateApr 27, 2022

Black Rhino extinction risk sharply increased by killing of specific female rhinos

New research from The University of Manchester found that poaching combined with individual rhino's reproductive variance significantly increases the risk to black rhino survival. Reproductive skew, or variation in breeding success between females, can exacerbate extinction risk by up to 70% in small populations.

SourceUniversity of Manchester·JournalProceedings of the Royal Society B Biological Sciences·DateApr 13, 2022

Research discovery a pearl of hope for imperiled oyster reefs

A 15-year study by University of Virginia researchers shows that restored oyster reefs can match natural reef populations in about six years and continue to thrive thereafter. The study's findings suggest that restoration can catalyze rapid recovery of imperiled coastal habitats and help reverse decades of degradation.

SourceUniversity of Virginia·JournalConservation Letters·TypeExperimental study·DateApr 5, 2022

The hardy wild grass that could save our bread

A team of researchers identified a stem rust resistance gene from wild goat grass species Aegilops sharonensis, which can be cross-bred into wheat for immunity against deadly crop pathogens. The genetic potential of this hardy relative has been largely unexplored and holds promise for reducing the threat of the stem rust disease.

SourceJohn Innes Centre·JournalNature Communications·TypeExperimental study·DateMar 25, 2022

Life at the top: Scientists find first molecular clues behind high-altitude adaptation in gelada monkeys

Researchers found no evidence that gelada monkeys' hemoglobin provides increased oxygen-carrying capacity, but discovered other physiological adaptations that enable them to thrive at high altitudes. The study sheds light on the mechanisms behind human adaptation and potential treatments for diseases associated with high altitude.

SourceArizona State University·JournalNature Ecology & Evolution·TypeExperimental study·DateMar 24, 2022

Wildlife survival after rehabilitation depends on many factors, study finds

A comprehensive study analyzing international literature on wildlife rehabilitation found that human activity is a significant factor influencing outcomes. The study identified five key categories of factors impacting survival outcomes for rescued wildlife, highlighting the need for rehabilitators to mitigate threats and address these ...

SourceMorris Animal Foundation·JournalPLOS ONE·TypeSystematic review·DateMar 23, 2022

Staying alive, Arabian oryx style

A study has decoded the DNA of the Arabian Oryx, a vulnerable species that was on the brink of extinction. The researchers analyzed the genetic data to inform breeding programs and found moderate diversity in the population's gene pool.

SourceUniversity of Sydney·JournalRoyal Society Open Science·DateMar 15, 2022

Birds of prey populations across Europe suppressed by lead poisoning from gun ammunition – study

A study has found that lead poisoning from gun ammunition has suppressed the populations of birds of prey across Europe, resulting in a loss of around 55,000 adult birds. The impact is particularly significant for species like eagles and Red Kites, which are long-lived and breed later in life.

SourceUniversity of Cambridge·JournalScience of The Total Environment·TypeData/statistical analysis·DateMar 15, 2022

Locally sourced: Pelican prefer native fish to sportfish at Utah's strawberry reservoir

Researchers found that pelicans primarily eat native fish species like Utah sucker and chub, with only a small percentage of cutthroat trout consumed. This discovery provides managers with more insight into the ecological dynamics of the reservoir, allowing them to focus on other factors impacting trout populations.

SourceS.J. & Jessie E. Quinney College of Natural Resources, Utah State University·JournalCanadian Journal of Fisheries and Aquatic Sciences·TypeObservational study·DateMar 7, 2022

Artificial intelligence and big data can help preserve wildlife

A team of scientists has developed a pioneering approach to combine advances in computer vision with ecological expertise to analyze wildlife populations. By leveraging AI and machine learning algorithms, researchers can extract key features from images and videos to quickly classify species, count individuals, and track behavior.

SourceEcole Polytechnique Fédérale de Lausanne·JournalNature Communications·TypeMeta-analysis·DateFeb 9, 2022

Fear of predators in free-living wildlife reduces population growth over generations

A new study by University of Western Ontario researchers finds that fear of predators can reduce prey population growth rates over generations. The study, led by Professor Liana Zanette, demonstrates for the first time in any free-living wild animal that fear itself can halve populations in a short period.

SourceUniversity of Western Ontario·JournalProceedings of the National Academy of Sciences·DateFeb 7, 2022

Uncovering the underlying patterns in contemporary evolution

A massive new dataset highlights the effects of human disturbances and pollution on contemporary evolution, with pollution driving the most rapid rate of phenotypic change. The study confirms that harvesting and invasive species also have significant impacts, while climate change alters traditional notions of a natural habitat.

SourceMcGill University·JournalMolecular Ecology·DateJan 19, 2022