Articles tagged with Hygiene
Researchers at CU Anschutz have developed a promising nonhormonal therapy for women experiencing Genitourinary Syndrome of Menopause (GSM), which affects the vulva, vagina, and urinary tract. The therapy restores estrogen signaling in vaginal tissue without exposing the rest of the body to estrogen.
A new scoping review reveals silicone toothbrushes as a promising tool in global oral health, yet their effectiveness and environmental impact remain understudied. The study suggests that switching to silicone toothbrushes could be a viable alternative to traditional toothbrushes.
A landmark trial presented at ESCMID Global 2026 finds that improving oral hygiene for hospital patients reduces the risk of non-ventilator-associated hospital-acquired pneumonia (NV-HAP) by 60%. The study, involving over 8,000 patients, shows a substantial improvement in oral care practices among hospital patients.
A nationwide survey of 5,000 Brazilian households found that many engage in improper food hygiene and handling practices, increasing the risk of bacterial outbreaks. The study revealed concerning gaps in behavior, with only 38% of participants properly sanitizing vegetables, and higher-income families tending to use safer methods.
Hom-Lay Wang, a renowned periodontist and University of Michigan professor, has received the prestigious IADR Distinguished Scientist Award. He was recognized for his extensive contributions to periodontology and oral implantology through numerous publications, teaching, and research.
A new study suggests that ultra-sensitive food safety tests may drive food waste and unavailability without significant public health benefits. The researchers propose using more flexible risk-based approaches to align food safety policies with sustainability goals.
A study by Frontiers in Science argues that ultra-sensitive food safety tests may drive food waste and unavailability, but not always translate to health risk. The researchers propose a more balanced approach that considers trade-offs between food safety, sustainability, and nutritional health.
A recent study by the University of Helsinki found that untreated wood surfaces harbor more bacteria and remain viable longer than treated surfaces. The study suggests that surface treatment can affect the microbiota on wood surfaces, influencing hygiene and health risks.
Microbiologists Nicola Holden and Gil Domingue discuss the raw milk debate, highlighting the lack of meaningful differences between pasteurized and raw milk. They stress the need for improved consumer protection through clearer product labeling and regulation enforcement.
A new study reveals that consumers who morally support companies hiring homeless individuals often drop purchase intentions due to irrational 'contagion concerns', triggered by emotional reactions linked to stereotypes about hygiene and safety. Social proof appeals can counteract this bias, increasing purchase likelihood.
Korea University's Institute for Environmental Health trained faculty members from Karakalpakstan Medical Institute to improve environmental health in the region. The training aimed to enhance water quality and waste disposal management, fostering collaboration and joint research.
Researchers describe first reported mpox transmission of clade Ib in a healthcare setting outside Africa, with Ireland's nosocomial outbreak linked to local cases. In the Democratic Republic of Congo, community transmission shifted from sexual to non-sexual routes, driven by factors like overcrowding and child malnutrition.
A study published in the journal Children found that improving access to safe drinking water can reduce the odds of stunting by about 20%. The researchers analyzed data from over 3,500 children and found that clean water access had a stronger impact on child growth than sanitation.
Researchers observed significant increase in tear film lipid layer thickness and corneal temperature during VR sessions, suggesting stabilization of the tear film. The study provides early insights for VR headset design and usage considerations related to eye comfort and health.
Researchers have developed a menstrual cup with a plant-based, absorbent coating that repels bacteria and requires minimal cleaning. The coating and absorbent tablet could reduce the time and effort needed to clean and maintain menstrual cups, making them more accessible and equitable globally.
A recurring seasonal outbreak pattern of Salmonella Strathcona cases has been identified in Europe since 2011, with small tomatoes from Sicily being the likely source. The investigation found that almost all cases were genetically related, suggesting a common source and food vehicle.
The new Singapore Standard (SS) 718 leverages Near-Infrared spectroscopy to authenticate edible bird’s nest, providing a fast and non-destructive on-site method. This standard strengthens consumer trust and levels the playing field for producers in the industry.
Researchers developed a powder based on morin, extracted from plants like guava leaves, apple peels, and figs, to combat periodontal disease. The study found that the substance can be slowly released through polymers, providing an alternative to antibiotics for controlling microorganisms.
Purdue researchers found that heat-based hair care routines release significant amounts of airborne nanoparticles, posing serious health risks. The team's study reveals that using typical store-bought hair care products can expose individuals to upward of 10 billion nanoparticles in a single session.
A new study finds that climate change is expected to increase the risk of diarrheal diseases across South and Southeast Asia, posing serious health threats to millions of children. Improved access to maternal education and targeted health policies can help families protect their children.
A new study from the University of Surrey found that nearly 45% of hospital toilet users do not wash their hands after use, with non-compliance peaking at 61.8% on certain weeks.
Researchers from ASU and international collaborators tested a handheld DNA sequencing device at six chicken slaughterhouses in Indonesia. The study found signs of antibiotic-resistant bacteria spreading from wastewater into nearby rivers, highlighting the need for targeted solutions to reduce its spread.
A new method using artificial intelligence and DNA decoding can predict how well disease-causing bacteria like Listeria tolerate disinfectants. The research may lead to smarter hygiene strategies and faster responses when pathogenic bacteria are present in food production.
Researchers detected widespread contamination of retail chicken meat in Bangladesh with antibiotic-resistant E. albertii, a lesser-known but deadly pathogen. The study highlights the need for improved hygiene measures and stricter regulations to prevent foodborne infections.
A novel selective medium was developed to isolate Escherichia albertii, a previously uncharacterized species. The CT-PS-XR-MacConkey agar selectively differentiated E. albertii from other bacteria, including those in food samples. This finding has significant implications for the identification and study of this pathogen.
The new Singapore Standard (SS) 705 provides a comprehensive assessment framework for surface disinfectants and coatings, covering microbe selection, culture preparation, test methods, and result analysis. This standard equips manufacturers with credibility for their claims, offers regulators consistency in monitoring product quality, ...
Researchers found the UBeeO test can identify colonies resistant to several pests and pathogens that can decimate bee populations. The test mimics the pheromones emitted by sick or dying bees, allowing for a more selective and realistic assessment of hygienic behavior in honey bees.
A deep learning model has been developed to identify tooth and sinus structures in dental X-rays with an accuracy of 98.2%, outperforming traditional detection methods. The system minimizes patient exposure to radiation and provides a cost-effective screening tool for early diagnosis and prompt intervention.
Researchers at Lancaster University discovered a new type of vaccine-specific scepticism, where some people perceive COVID-19 vaccines as 'not a vaccine' compared to MMR. This phenomenon may also apply to the flu vaccine, highlighting the need for clear public health messaging.
Research finds over 25% of Egyptian milk and dairy products contain E. coli, with one strain causing a Japanese school outbreak; experts hope for effective treatment and prevention methods.
A preliminary study found that regular dental flossing may lower the risk of stroke caused by blood clots and irregular heartbeats. The study, which followed over 6,000 participants for 25 years, found a significant reduction in irregular heartbeats among those who flossed regularly.
Research from Edith Cowan University found that FIFO workers with better sleep hygiene had better health, including a better sleep environment, more regular sleep schedule, and better mental health. This includes having an optimal sleep environment despite remote mining camps' challenges.
According to hygiene expert Dr. Heidi Wichmann-Schauer, small negligence in everyday life can transfer pathogens to food, causing serious illnesses and fatalities, especially among vulnerable groups. The BfR advises proper kitchen cleanliness, handwashing, and cooking meat thoroughly to prevent cross-contamination.
The BfR2GO issue highlights Campylobacter as a common pathogen behind foodborne infections in Germany, emphasizing proper food handling. The magazine provides an overview of kitchen hygiene and includes a pull-out poster with essential tips.
A study found that hospitals can reduce hand hygiene observations from 200 to as few as 50 per unit per month without compromising data quality. This reduction could free up time and resources for meaningful performance improvement and enhance the quality of reported data.
A study by the University of Gothenburg found that unclear procedures and distribution of responsibilities among healthcare workers can lead to poor oral health in older adults in nursing homes. The researchers suggest that a more structured process can promote communication and awareness of good oral health practices.
A new study found that climate change may lead to a significant increase in diarrheal disease hospitalizations in Dhaka, Bangladesh, even if global warming targets are met. Hospitalization rates could rise by 4.5-7.4% due to warmer temperatures and worsening water quality.
Biocide use can promote well-being when used appropriately, controlling infections and reducing antibiotic use in clinical settings. However, its misuse might contribute to antimicrobial resistance, highlighting the need for a balanced consideration of risks and benefits.
A study found that microwaves contain a unique microbial community, comprising 747 different genera, which resembles those on solar panels and kitchen surfaces. The diversity of the microbiome varies between single-household kitchens, shared domestic spaces, and laboratory microwaves.
A new study published in Acta Paediatrica reports on the physical and psychological state of 19 children and 7 women who were released from Hamas captivity. The returnees suffered from various health complications, including gastrointestinal pathogens and infectious diseases, as well as trauma and poor hygiene-related issues.
Research highlights the need for further study on the impact of sustained heat exposure on hormone release and action. Heat exposure is associated with decreased fertility, increased risks of pregnancy complications and menopause symptoms, as well as worsened conditions like thyroid disorders and diabetes mellitus.
A new study by UC Berkeley researchers finds that tampons from various brands contain toxic metals, including lead and arsenic. The findings highlight the potential public health risks associated with tampon use.
A study by the American Academy of Family Physicians found that exam tables without paper allowed patients to touch areas less frequently touched, reducing disease transmission risk. Exam table paper use contributes to environmental impact and unnecessary spending in clinics.
Adolescents with overweight or obesity may be more vulnerable to negative cognitive effects following sleep restriction. Improved sleep hygiene and duration can positively impact their cognitive health.
A UC San Diego study found that people injecting drugs in San Diego and Tijuana often lacked access to drinking water, toilets, handwashing facilities, and showers. The study highlights the need for improved access to safe water, sanitation, and hygiene services in both cities to reduce health disparities.
A study of hand sanitizer sales before, during and after the H1N1 swine flu pandemic found that supply and demand balances quickly, with retailers adapting to stockpiling behaviour. The research suggests there is no need for panic-buying and price gouging.
A new study has found that hospital toilet surfaces in the UK are contaminated with multi-drug resistant superbugs, including Staphylococcus aureus and Escherichia coli. The study reveals that patient toilets were the worst affected, with higher levels of bacteria and fungi found on floors and high surfaces than hand-touch sites.
Research found high levels of resistance to critically important antibiotics in uncooked meat, including chicken, lamb, beef, and pork. Uncooked dog food samples also showed similar resistance patterns.
A new study published in PLOS Medicine found distinct patterns of antimicrobial resistance prevalence by age and sex across Europe. The study analyzed data from nearly one million people in 29 European countries, revealing that peaks in resistance varied by bacterial species and often occurred at the youngest and oldest ages.
A new study finds that the high burden of typhoid fever in sub-Saharan African countries calls for stronger prevention strategies, including the use and implementation of typhoid conjugate vaccines. The study estimates that there are 12.5 to 16.3 million cases of typhoid every year with 140,000 deaths.
Researchers have gained decisive insights into treating bloodstream infections with Staphylococcus aureus, finding that early oral antibiotic therapy is as effective and safe as intravenous standard treatment. This approach enables easier treatment and faster discharge for patients at low risk of developing infectious complications.
A new study by the University of Plymouth reveals that chlorine disinfectants used in hospitals are no more effective at killing off hospital superbugs than water. The research highlights the need for alternative strategies to tackle Clostridioides difficile, which causes diarrhoea, colitis and other bowel complications globally.
A study published in the International Journal of Disaster Risk Reduction found that individuals' behavior to prevent disease spread depends on their personal information sources and living situation. The researchers discovered a strong link between medical information consumption before the outbreak and mask-wearing behaviors, while s...
Research out of Osaka University reveals that many Japanese people continue to wear masks for socio-psychological reasons, including relief and norm. The study found correlations between mask usage motivations and actual mask usage before and after the government downgraded COVID-19's legal status.
A study found that a water additive containing pomegranate extract can limit the formation of plaque and tartar in dogs after professional dental cleaning. The additive was shown to reduce plaque buildup by 47% and tartar by 24%, promoting healthy gums.
Researchers developed a long-lasting skin coating agent that kills pathogens on the hands, boosting the natural hand barrier. The agent retained high antimicrobial activity even two hours after application, and reduced survival time of coronaviruses and influenza viruses.
Research on minimally processed vegetables reveals unsatisfactory microbiological safety, with Escherichia coli and Salmonella spp. found at high prevalence rates. The study calls for best practice assurance to guarantee products with quality and safety for consumers.
A study by Florida Atlantic University found that nearly all wristbands (95%) are contaminated with harmful bacteria, including E. coli and staphylococcus. The study suggests using metal types like gold and silver, which had little to no bacteria, and recommends regular sanitizing of wristbands, especially after gym activities.
A study analyzed over 100 period products for the presence of per- and polyfluoroalkyl substances (PFAS), a category of compounds linked to negative health outcomes. The researchers found that while PFAS are absent from many products, they may be accidentally or intentionally added to others.
A study found that many incarcerated women trade or barter for menstrual products, with 29.5% having to do so. The lack of access led to negative health consequences in nearly a quarter of the women involved.