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Origin of a complex life form revealed

Researchers at McGill University have discovered that bacteria and carpenter ants collaborated to alter the development of the ant embryo, creating a single complex life form. The study reveals that this integration occurred in a series of steps, with the bacteria exploiting existing genetic loci within the ant embryos.

SourceMcGill University·JournalNature·DateSep 2, 2020

'Oral' bacteria may disrupt the balance of the vaginal microbiome

A study suggests that oral bacteria like Fusobacterium nucleatum can promote the growth of harmful pathogens in the vagina, leading to bacterial vaginosis (BV). The research found that Fusobacterium may engage in mutually beneficial relationships with other vaginal bacteria, encouraging dysbiosis and BV features.

SourcePLOS·JournalPLOS Biology·DateAug 25, 2020

Grow faster, die sooner

Research by Technical University of Munich shows that faster-growing bacteria are more likely to die when deprived of food, highlighting the balance between growth and survivability in bacterial fitness. The study may lead to improved effectiveness of antibiotics by stimulating intestinal bacteria growth.

SourceTechnical University of Munich (TUM)·JournalMolecular Systems Biology·DateAug 6, 2020

Insights on the gut microbiome could shape more powerful, precise treatment

Researchers from Brigham and Women's Hospital have identified key factors influencing the success of fecal microbiota transplantation (FMT) in treating C. difficile infection. They developed an algorithm to design personalized probiotic cocktails, which contain species effective inhibitors of C. difficile and can be administered to pat...

SourceBrigham and Women's Hospital·JournalNature Communications·DateJul 31, 2020

Advancing knowledge on archaea

A web-based database, Archaeal Proteome Project (ArcPP), collects and makes available datasets to further research on archaea, a domain of microorganisms. The platform provides easily accessible data and expertise for analyzing proteomics studies, yielding significant new insights into archaeal biology.

SourceUniversity of Pennsylvania·JournalNature Communications·DateJul 20, 2020

Predicting the biodiversity of rivers

Scientists combined environmental DNA and hydrological models to assess riverine ecosystems' biodiversity with unprecedented accuracy, identifying unseen hotspots for conservation strategies. The new method enables rapid application of research findings in Switzerland, finalizing guidelines for the Federal Office for Environment.

SourceUniversity of Zurich·JournalNature Communications·DateJul 17, 2020

Spider silk made by photosynthetic bacteria

Photosynthetic bacteria have been engineered to produce spider silk, which is ultra-lightweight and as tough as steel. The discovery could lead to the mass production of sustainable materials such as tear-resistant clothing and biomedical applications.

SourceRIKEN·JournalCommunications Biology·DateJul 8, 2020

Lizard legacy sheds new light on web of life

A special issue of Austral Ecology celebrates the work of Professor Mike Bull, a leading expert in lizard behavior and ecology. The issue features 12 new studies on species like pygmy bluetongues and sleepy lizards, exploring topics such as parasites, environmental change, and sociality.

SourceFlinders University·JournalAustral Ecology·DateJun 9, 2020

International Consortium of Scientists Propose New Naming System for Uncultivated Bacteria and Archaea

A new consensus statement by 119 microbiologists proposes updating the International Code of Nomenclature of Prokaryotes to include uncultivated bacteria and archaea represented by DNA sequence information. This would enable researchers to create a unified list of all discovered species and implement universal quality standards for nam...

SourceDesert Research Institute·JournalNature Microbiology·DateJun 8, 2020

Gut ecology

A team of UC Santa Barbara researchers proposes a technique called SPARC to manipulate certain parameters in a mathematical gut microbiome model toward a target composition. This approach offers a systematic understanding of how environmental factors and species interactions can be controlled to achieve a stable gut microbiome.

SourceUniversity of California - Santa Barbara·JournalPhysical Review E·DateMay 13, 2020

Algae in the oceans often steal genes from bacteria

A Rutgers co-authored study found that algae, responsible for producing 70% of oxygen and 45% of global primary production, acquire beneficial genes from bacteria. The study analyzed genomic data from 23 species of brown and golden-brown algae and discovered that gene stealing or acquisition varies substantially among different species.

SourceRutgers University·JournalScience Advances·DateApr 29, 2020

Scientists studied the growth rate effect of gut bacteria on degradation of dietary fibers

Researchers investigated how gut bacteria grow at different rates and their effect on dietary fibers, finding that faster growth rates alter the composition and metabolism of fecal microbiota. The study suggests that a person's diet can influence their gut microbiota by adjusting fiber intake to support healthy digestion.

SourceEstonian Research Council·JournalFrontiers in Bioengineering and Biotechnology·DateApr 28, 2020

New metabolism discovered in bacteria

Researchers at Goethe University discover a unique metabolism in Acetobacterium woodii that enables the bacterium to recycle hydrogen, allowing it to survive in oxygen-poor environments. This discovery has implications for our understanding of ancient life forms and their metabolic capabilities.

SourceGoethe University Frankfurt·JournalThe ISME Journal·DateMar 30, 2020

Microcensus in bacteria

Researchers discovered that bacteria, specifically Bacillus subtilis, can sense the ratios of different bacterial groups in their environment. This ability allows them to adjust their behavior and make informed decisions about their surroundings.

SourceMax-Planck-Gesellschaft·JournalNature Communications·DateMar 5, 2020

Two-faced bacteria

Researchers at Texas A&M University have discovered a previously unknown response to indole in the beneficial gut bacteria E. coli, which seems to both repel and attract bacteria. The Janus response displays sophistication and could lead to a better understanding of the complexities of the gut microbiome.

SourceTexas A&M University·JournalProceedings of the National Academy of Sciences·DateMar 5, 2020

Newly found bacteria fights climate change, soil pollutants

Researchers at Cornell University have identified a new species of bacteria that can break down organic matter, including toxic chemicals released from burning coal, gas, and oil. The discovery could hold key to understanding the soil carbon cycle and predicting global climate change.

SourceCornell University·JournalINTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY·DateFeb 20, 2020

Understanding gut microbiota, one cell at a time

A novel technique called SAG-gel allows for the simultaneous analysis of multiple draft genomes from raw data, identifying bacteria that respond to dietary fiber without reference genomes. The study reveals specific gene clusters and metabolic pathways involved in breaking down inulin.

SourceWaseda University·JournalMicrobiome·DateFeb 7, 2020

Wild tomatoes resist devastating bacterial canker

Cornell University researchers found that wild tomato varieties are less affected by bacterial canker, with the pathogen remaining confined to specific xylem vessels. The team's study confirms that wild tomatoes are susceptible to bacterial canker, but with less severe symptoms than cultivated varieties.

SourceCornell University·JournalPhytopathology·DateJan 27, 2020

What we're learning about the reproductive microbiome

Researchers have found that certain microbes affect sperm quality, fertilization, embryo implantation, and reproductive health across various animal species. The study also sheds light on the role of the reproductive microbiome in sexual selection, mating systems, and sexual conflict.

SourceCell Press·JournalTrends in Ecology & Evolution·DateJan 14, 2020