Articles tagged with Microorganisms
A Danish/Swedish/French research team has shown that oxygen content in the atmosphere was probably the same as when life exploded 500 million years ago, contradicting textbooks' claim of oxygen's necessity for advanced life. This finding contributes to a new understanding of the Earth's development and oxygen dynamics.
A study published in PLOS ONE found that interactive farm hygiene lessons improved students' knowledge of germ spread and prevention, especially among girls. The lesson increased post-lesson scores by 21% for girls and 14% for boys, with a total increase of 13% in hand-to-mouth behavior awareness.
Researchers at Louisiana State University found that microorganisms can repair their DNA even under freezing conditions, challenging previous assumptions about their survival in permafrost. This discovery has implications for the search for life on Mars and other icy worlds in the solar system.
Researchers at Caltech have identified a previously unknown bacterium in the termite gut that may be responsible for most acetogenesis. The bacterium, part of the deltaproteobacteria group, attaches to the surface of a hydrogen-producing protozoan, providing a new understanding of the complex food web in the termite gut.
A UA-led international collaboration studies how microbes release greenhouse gases as they access nutrients in thawing permafrost soils. The team aims to explain the relationships between microbial processes and climate change, with potential implications for solving the 'big biology problem' in climate change.
The OptSwap method enables scientists to predict and optimize microbial strain designs for increased yield of valuable biobased chemicals. Researchers identified optimal strain designs for L-alanine, succinate, acetate, and D-lactate production under modeled conditions.
Researchers have developed a way to generate electricity from sewage using naturally-occurring bacteria that produce electricity as they digest organic material. The microbial battery is about the size of a D-cell battery and has an efficiency comparable to commercially available solar cells.
Researchers have discovered a microbe called S. pombe that can escape aging when treated well and reproduce by splitting into two halves with new fully-functional material. The team found that under favourable growth conditions, the yeast is immune to aging and produces offspring that are younger than the parent.
Biofilms interact with sediment dynamics to form distinctive structures called microbialites. Stromatolites, with their multilayered structure, are a well-known example of microbial activity in early Earth's history. However, the formation mechanisms and differences between stromatolites and microbial induction of sedimentary structure...
UMass Amherst microbiologist Jim Holden launches new studies on microbes living deep in undersea volcanoes, funded by private philanthropists. His work addresses questions about the first life on Earth and potential microbial life on other planets.
Researchers from Brown University and the University of Wisconsin discovered that a high-angle helix enables bacteria to swim faster in viscoelastic fluids, clearing up previously conflicting findings. The study's findings have implications for understanding bacterial infection and fertility.
A study published in the Journal of Clinical Investigation identifies Olfm4 as a potential therapeutic target for Chronic Granulomatous Disease (CGD) patients. Deletion of Olfm4 in mouse models protected against Staphylococcus aureus infections, including community-associated MRSA strains.
The study found that pig digestive systems can utilize oil from full-fat soybeans more easily than oils from corn co-products. Digestibility of fats was highest in extracted corn oil and lowest in DDGS, corn germ, and high-oil corn.
Research shows that phytoplankton form concentrated patches in turbulent ocean water, counterintuitive to expectations of uniform distribution. This phenomenon, known as 'turbulent un-mixing,' helps phytoplankton find cells of the same species without sensory information.
Researchers at MIT used high-speed video to record individual marine bacteria and found that a small flexible rod called the hook bucks during forward swims, causing the cell to tumble and reorient. This unusual mechanism helps bacteria navigate toward food in nutrient-sparse ocean waters.
A scientist suggests an alternative approach to calculating microbial growth thermodynamics, citing discrepancies between theoretical and experimental results. The Battley free energy equation offers a more realistic representation of real-world conditions.
A new microbial phytase derived from Aspergillus oryzae has been found to be highly effective at releasing phosphorus from the phytate molecule. The enzyme, Ronozyme HiPhos, improves phosphorus and calcium digestibility in pigs by up to 68.7% and 84.7%, respectively.
Research suggests producers feeding high levels of DDGS reduce fat softening by limiting feed in last weeks before harvest. Pigs fed diets with saturated fats did not show firmer belly flop distances, contradicting long-held assumption that they improve fat quality.
A bacterium discovered in the Canadian High Arctic can survive at –15°C, the coldest temperature ever recorded for bacterial growth. This microbe adapts to extreme conditions by modifying its cell structure and producing molecular antifreeze, providing insights into the possibility of life on Mars.
Researchers found that combining tomato and soy foods reduced prostate cancer incidence by 55% compared to eating either food alone. The study suggested that consuming three to four servings of tomato products per week and one to two servings of soy foods daily could help protect against prostate cancer.
A new cost-effective genome assembly process has been developed by a collaboration between DOE/JGI, Pacific Biosciences, and the University of Washington. The HGAP method produces final assemblies with >99.999% accuracy using single molecule real-time DNA sequencing, eliminating the need for circular consensus sequencing.
A multi-author review paper reviews ocean nutrient patterns and interactions, highlighting their influence on climate by fuelling biological production. The study emphasizes the importance of understanding nutrient cycles in predicting future environmental changes.
Researchers at the University of Illinois found that feeding growing pigs diets containing up to 30% corn germ does not affect their growth performance or carcass quality. The study tested different inclusion rates and found no significant differences in any of the measured outcomes.
A Cedars-Sinai study suggests that certain microorganisms in the gut may contribute to weight gain by allowing individuals to reap more calories from their food. The study found that people with high concentrations of methane and hydrogen gases in their breath had higher body mass indexes and body fat percentages.
A recent study found that high concentrations of methane and hydrogen in breath are associated with a higher body mass index and percentage of body fat. The presence of the microorganism Methanobrevibacter smithii may contribute to obesity by altering the balance of gut bacteria.
A recent study reveals that the deepest oceanic trench holds a surprisingly high concentration of bacteria in its sediment, up to 10 times more than surrounding abyssal plains. This discovery highlights the critical role microorganisms play in regulating the global carbon cycle and climate regulation.
Researchers found evidence of life in the deeply buried oceanic crust, which is largely supported by chemosynthesis. The study suggests that this vast ecosystem is driven by energy from reduced iron compounds, creating a unique environment for microorganisms to thrive.
Researchers discover that specific aromatic amino acids are necessary for bacterial nanowires to conduct electricity, enabling potential applications in fuel cells and bioelectronics. The study shows that removing these key components renders the wires non-conductive.
A study by Andrea Giometto reveals that body sizes in aquatic microorganisms follow a mathematical expression common to all species, influencing size distributions and ecosystem balance. This finding could lead to new insights into population dynamics and the existence of universal laws governing natural ecosystems.
Researchers at Duke University found that silver nanoparticles can have adverse effects on plants and microorganisms in low doses, leading to reduced biomass and altered enzyme activity. The study's findings highlight the need for further research into the environmental impact of these particles.
Researchers discovered significant numbers of living microorganisms in the middle and upper troposphere, approximately four to six miles above the Earth's surface. The findings suggest that these microorganisms could play a role in forming ice crystals and impact weather patterns.
Scientists used a robotic device to gather samples of 1 billion microbes every four hours, creating a time-lapse montage of their daily labors over two days. The study reveals synchronized metabolic gene expression among nonphotosynthetic microbes in response to environmental changes.
Researchers found that marine bacteria prefer specific temperatures, nutrients, light, and salinity levels, contradicting the 'everything is everywhere' hypothesis. The discovery suggests dispersal limitation plays a crucial role in shaping bacterial distributions.
The project aims to convert lignin into lipid, a substance usable for biodiesel production, and reduce hazardous waste. The researchers expect to result in a way to convert at least 40% of processed lignin, mitigating over 20 million tons of carbon dioxide.
The project aims to develop microbes that can convert methane in natural gas into liquid diesel fuel. If successful, this could reduce greenhouse gas emissions and lower dependence on foreign oil. The research, funded by ARPA-E, involves genetic modification of microorganisms to produce lipids from methane.
Researchers discovered how Yersinia pestis avoids triggering the immune system's early alarm, establishing a stronghold without self-destructing. This finding may lead to new vaccine development and treatments for inflammatory disorders, such as stroke, heart attack, lupus, and autoimmune diseases.
Scientists found that oxygen levels were extremely low on Earth 2.7 billion years ago, but also discovered microbes actively feeding on sulfate in the ocean during this period. The study provides new insight into ancient metal-ore deposits and their role in understanding early life evolution.
A team led by UC Davis Professor Jonathan Eisen and graduate student Wendy Brown will send microbes to the International Space Station to study their growth. The project aims to involve the public in science, especially those not normally engaged, through a competition where samples from different environments are compared.
A new study reveals that microbes beyond denitrifiers contribute to consuming nitrous oxide, a greenhouse gas 300 times more potent than CO2. This discovery reconciles inconsistencies in nitrous oxide emission predictions and advances understanding of ecological controls on global emissions.
The 2012 AAAS Kavli Science Journalism Awards honored outstanding science journalists, including Carl Zimmer for his work on evolution and the human microbiome. The awards recognized the importance of science journalism in covering big stories that both excite and enlighten. Sarah Holt won three times for her NOVA documentary exploring...
A new study reveals that metalloacid-coated surfaces exhibit strong antimicrobial activity against various microorganisms, including those resistant to multiple antibiotics. The coating's ability to produce acidic pH through oxonium ions significantly limits the survival of microbes on coated surfaces.
Scientists have discovered that carob tree leaves possess antibacterial properties effective against Listeria monocytogenes, a bacterium responsible for serious food poisoning outbreaks. The study suggests carob extracts could be used to preserve food and control disease-causing microbes.
Researchers at Iowa State University are using microbes to convert bio-oil from biomass into ethanol and lipids for biodiesel. The evolving bacteria and microalgae can tolerate higher concentrations of bio-oil, leading to a more efficient production process.
Researchers at Argonne National Laboratory have created a musical representation of microbial data, revealing intriguing patterns and relationships. The 'sonified' data showcases the natural structures in oceanic environments, offering a new way to visualize biological phenomena.
Scientists found evidence that early microbes colonized land 2.75 billion years ago, producing oxygen and weathering minerals. This discovery challenges the long-held assumption that life was limited to oceans during this period, suggesting a more significant role for microorganisms on land.
Researchers have developed a novel oral antiseptic spray, Halo, effective in killing 99.9% of infectious airborne germs, including influenza and rhinovirus. The spray prevents germs from entering the system and kills them, providing sustained protection for up to six hours.
Researchers at WashU Medicine have identified Wnt5a as a critical protein for reconstructing glands in the intestinal lining, which is key to repairing damaged gut tissue. The study provides new insights into the process of gut regeneration and potential therapeutic targets for diseases like inflammatory bowel disease.
Scientists have found that a type of ocean microbe, Nitrosopumilus maritimus, produces methylphosphonic acid, which is a key component in the production of ocean methane. This discovery helps explain the 'methane paradox' and has implications for climate change modeling.
A study by University of Rhode Island oceanographers and colleagues found drastically lower values for total biomass in marine sediments, reducing the estimated mass of all life on Earth by about one-third. The researchers collected sediment cores from open-ocean areas to obtain more accurate data.
A team led by Richard Ulevitch has received a five-year project renewal from the National Institutes of Health to investigate the workings of the immune system. The grant aims to improve human diseases such as viral and bacterial infections, and inherited immune disorders.
A recent study found that soil microbes play a crucial role in helping plants survive the effects of global changes, such as increased CO2 concentrations and altered precipitation patterns. By interacting with microbes, plants can adapt to drought stress more quickly, allowing them to thrive in new environments.
A new study in Nature confirms an improved method for measuring nitrogen fixation in the ocean, revealing rates that are between 62 and 600 percent higher than previously measured. The findings leave a gap in the nitrogen budget due to incomplete knowledge of microorganisms responsible for these processes.
A recent study by Wildlife Conservation Society and University of the Azores identifies additional risks to coral reefs from pollution and overfishing. The proliferation of microbes, sponges, and worms further degrades corals, highlighting the complexity of reefs and possible solutions.
Researchers at Oregon State University have developed a new technique to improve oil recovery and environmental cleanup using microbial enhanced oil recovery. The technology, which involves injecting microbes into wells to increase oil production, could make a comeback in the oil industry due to its potential for increased productivity.
James McKinlay aims to create a cooperative relationship between two microbial species to produce efficient hydrogen gas biofuel. The goal is to overcome the challenge of single microbes performing all necessary tasks, and instead, work together like diverse microbes in nature.
Researchers at Michigan State University have developed a novel biofuel production process that produces energy more than 20 times higher than existing methods. The process, known as microbial electrolysis cells (MECs), uses bacteria to breakdown and ferment agricultural waste into ethanol.
Researchers deployed omics to track microbial responses to the Deepwater Horizon oil spill, finding a succession of microbes degrading different fractions of oil. The study revealed an abundance of genes involved in hydrocarbon degradation and identified the first deep-sea oil-eating bacterium.
Researchers have discovered that Arctic bacteria can produce biosignatures linked to biological activity, which could be indicative of microorganisms on Europa. The study found needle-shaped sulphur crystals and organic compounds in the environment, sparking hopes of finding life beneath Europa's icy crust.
Researchers have successfully developed a genetically modified microorganism that produces high levels of arachidonic acid, a key fatty acid essential for infant nutrition. The microorganism, produced through ion beam mutation breeding, has shown promise for industrial application and potential use as a sustainable bio-diesel source.
Researchers at KAIST develop microorganisms to produce natural and non-natural chemicals from renewable biomass through systems metabolic engineering. The study presents new general strategies for improving cellular characteristics and designing synthetic metabolic pathways, enabling high-efficiency production of desired chemicals and ...