Articles tagged with Coral Bleaching
A new approach to understanding climate change effects on marine ecosystems considers both smooth trends and variable changes, highlighting areas vulnerable to extreme events. Researchers propose a 'more realistic' conceptual model to better predict future consequences.
The California Academy of Sciences and Roatán Marine Park have been awarded a $1.5 million grant to construct the first coral rearing facility in Honduras, aiming to reverse the rapid decline of coral reefs by 2030. Researchers will test three promising therapies to enhance coral resilience.
New research reveals that adult coral can handle more heat and keep growing thanks to heat-evolved symbionts. The study found that these symbionts enhanced coral recovery from bleaching and improved heat tolerance without compromising growth.
Researchers from the University of Plymouth discovered coral reef bleaching at depths previously thought to be resilient, highlighting the vulnerability of mesophotic coral ecosystems to thermal stress. The study suggests that climate change is causing a deepening of the thermocline, leading to increased bleaching in the deeper ocean.
Juvenile crown-of-thorns starfish can withstand heatwaves that kill coral, developing into carnivorous predators. The species' resilience to warming waters exacerbates climate change's impact on coral reefs.
Juvenile crown-of-thorns sea stars (COTS) exhibit high tolerance to heatwave conditions that cause coral bleaching and mortality. This finding suggests they may persist as major coral predators in reefs vulnerable to climate change, threatening coral health.
Researchers discover that coral larvae from less heat-tolerant populations can survive better and show fewer signs of stress than those from more heat-tolerant parents. This challenges the conventional wisdom on coral breeding as a solution to climate change-induced bleaching.
Researchers found that intermittent shading can moderate coral bleaching on shallow reefs by reducing light stress. Shading corals for four hours a day reduced bleaching in some species, while longer periods of shading showed more significant results.
Researchers at Texas A&M University have developed an isochoric vitrification technique that preserves and revives live coral fragments without forming ice. This breakthrough enables the collection of coral samples throughout the year, supporting conservation efforts to protect reefs and their diverse ecosystems.
A new study reveals that Pacific coral reefs have increased their thermal tolerance to higher ocean temperatures, reducing the risk of bleaching. This natural adaptation could help reefs withstand climate change if global carbon emissions are cut down.
Researchers at Istituto Italiano di Tecnologia and University of Milan-Bicocca have demonstrated the efficacy of curcumin in reducing coral bleaching caused by climate change. The study shows significant efficacy in preventing coral bleaching when tested under controlled conditions.
Researchers have identified a phenomenon that could help coral reef managers plan and act for the future. Ocean processes during El Niño strengthened the North Equatorial Counter Current, driving cooler plankton-rich waters to Palmyra's coral reefs and enabling them to better manage heat stress.
A new study using CRISPR/Cas9 technology has identified a critical gene, SLC4γ, required for young coral colonies to build their skeletons. This gene is unique to stony corals and may have evolved to support skeleton formation.
Coral cells use a molecule called LePin to mark friendly algae for ingestion, a mutually beneficial relationship that helps corals survive. This discovery could inform strategies to prevent coral bleaching and promote coral resilience.
A new study found that coastal light pollution causes corals to spawn one to three days closer to the full moon, reducing the likelihood of fertilized eggs surviving and producing new adult corals. This disrupts the natural spawning cycle, which is critical for reef recovery after mass bleaching events.
Researchers have identified a probiotic that can protect Caribbean corals from stony coral tissue loss disease (SCTLD), a deadly and rapidly spreading affliction. The probiotic treatment has been shown to stop or slow the progression of the disease in infected coral fragments, offering an antibiotic-free alternative.
A recent study found that ocean warming triggers dinoRNAV infections in coral colonies, intensified in unhealthy colonies. This is the first empirical evidence of reef-wide dynamics of viruses infecting coral symbionts during heat waves.
Researchers developed a coral-reef-friendly sunscreen by using polymerization to create large molecules that block UV radiation without penetrating skin or coral. The new filter was found to be more effective at preventing sunburn in mice than existing sunscreens, while also being safe for coral and algae.
Researchers applied machine learning tools to study how climate impacts connectivity and biodiversity in the Pacific Ocean's Coral Triangle. They found that climate dynamics have contributed to biodiversity due to variability introduced by El Niño and La Niña events.
Coral hosts can punish selfish algae by limiting nutrient supply, promoting more beneficial species. This finding sheds light on coral survival and potential interventions to prevent bleaching due to climate change.
An international research team investigated a surprising coral bleaching episode in Moorea, finding that anti-cyclonic eddies elevated sea levels and concentrated hot water, leading to an underwater marine heatwave. Long-term data revealed the importance of considering environmental dynamics across ocean depths to predict coral bleaching.
A recent study by Lancaster University found that coral bleaching events alter the behavior of butterflyfish, making it harder for them to recognize competitor species. This change leads to poorer decision-making, resulting in wasted energy and increased aggression.
Scientists have identified genetic subgroups of a common coral species in Palau's Rock Islands that exhibit remarkable tolerance to extreme heat. The corals' larvae travel from their birthing grounds to the outer reef, where they survive and maintain their heat tolerance.
Researchers have found that corals in the northern Red Sea have not experienced mass bleaching despite high heat stress due to their acquired temperature tolerance around 7,000 years ago. The region's reefs are expected to be among the last standing by the end of the century under projected warming scenarios.
Researchers at Bar-Ilan University discovered a coral species that can survive without algae for a year, maintaining its biological clock and essential metabolic processes.
Despite declining coral, fish, seagrass, and manatees in the Florida Keys, sea urchin populations have remained relatively stable since the 1960s. These marine animals are essential for maintaining healthy environments by cleaning, ventilating, and enriching sediment.
New research simulates climate warming and ocean acidification in the Gulf of Mexico and Caribbean, finding that high emissions could lead to critically warm temperatures as early as 2050. Reducing emissions may delay this onset, giving coral conservation programs more time to adapt.
Researchers found that coral symbiont community structure responds to environmental conditions in Kaneohe Bay, which can help predict how corals will respond to future heat stress. Corals in areas with less light and temperature variability hosted less of the stress resilient symbiont.
Researchers discovered that stony corals actively transport oxygen away from areas with high photosynthetic activity to reduce oxidative stress. This targeted ventilation system, facilitated by the tiny hairs on their surface, helps corals mitigate coral bleaching caused by environmental stressors.
A new study suggests that large-scale ocean sanctuaries can help protect coral reefs from the effects of climate change. The research advocates for international collaboration to establish mesoscale sanctuaries across national boundaries to conserve these critical ecosystems.
A new study by University of California, Riverside researchers has found that coral-algal symbiosis can initiate without photosynthesis. This breakthrough could help corals survive climate change and ultimately save coral reefs.
Researchers from Uppsala University developed a new method to predict temperature tolerance in individual microalgae symbionts, enabling the identification of climate resilient cells. This study aims to accelerate coral reef restoration efforts by introducing more robust coral symbionts to combat climate change.
Correa's lab aims to understand the role of fish feces in maintaining coral health, with potential implications for mitigating climate change impacts. They will test ideas such as introducing more coral-eating fish to reefs to spread beneficial symbionts.
Coral reefs in remote areas of the Indian Ocean have shown rapid recovery after a 2015/16 bleaching event. The study found that reefs with intact physical structure and key coral species returned quickly, indicating a high level of resilience to ocean warming.
A recent study led by University of Hawaii student researchers found that exposing rice coral larvae to warmer temperatures did not improve survival once the coral developed into juveniles. Instead, rearing at ambient temperatures maximized early life stage survival.
A study analyzing 9,000 years of Earth's history found that strong El Niño events intensified over time but with a small change due to global warming. Researchers used ancient coral data and powerful supercomputers to conduct their research, calling for further investigations into earlier climate periods.
A new analysis reveals Caribbean coral reefs have warmed by 0.5 to 1°C in the past century, with projected further warming of 1.5°C by 2100. Marine heatwaves are also increasing in frequency and length, posing a significant threat to these ecosystems.
A new study reveals that coral reef ecosystems support diverse small-scale fisheries, providing essential micronutrients vital to the health of millions in the tropics. Following bleaching events, reef fisheries can remain rich sources of these nutrients, even increasing their nutritional value for some minerals.
Researchers at Ruhr-University Bochum study coral reefs' reaction to climate change, discovering polyp bailout as a potential survival mechanism. The study reveals different species react with varying intensity to environmental stressors, and that individual polyps can survive and grow in new locations.
Researchers at KAUST develop adaptive framework to increase coral resilience, combining tools like selective sexual propagation, coral probiotics, and environmental hardening. They also investigate the potential of genetic adaptations and beneficial microorganisms to enhance coral's stress resilience.
The global coral reef crisis is characterized by widespread overfishing, pollution, disease, and climate change. The report highlights the need for swift action to address these issues and identifies management efforts such as reducing pollution and establishing marine protected areas.
Researchers have identified a massive coral structure in the Great Barrier Reef, measuring 5.3m tall and 10.4m wide, which is not only the widest but also the sixth tallest recorded in the reef.
Researchers have identified different thermal tolerance mechanisms in corals, with some species exhibiting 'resilient' and 'resistant' responses to heat stress. The findings provide a toolbox for protecting coral reefs worldwide and inform conservation prioritization.
A new study on coral reefs in Kiribati found that more polluted and high-traffic waters can handle extreme heat events better than remote reefs. The research raises questions about the effectiveness of marine protected areas in conserving coral reefs.
A new study led by Katie Barott found that climate change-resistant corals can thrive in different environments and maintain their resilient qualities after transplantation. The research suggests that these hardy corals could serve as a founding population to restore reefs in the future.
A new study finds that local management of coral reefs can increase their chances of recovery after devastating bleaching events. Caring for reefs on a local scale may help them persist globally by minimizing environmental stressors such as overfishing and pollution.
A new study has found that probiotic bacteria can help corals resist heat stress, potentially protecting these vital ecosystems from extinction. By modifying the coral's microbiome, scientists have shown improved resistance to bleaching in experiments.
The study found that Red Sea corals can withstand temperatures up to 32°C without major gene expression changes, but 34.5°C is above the lethal limit for some species. The corals' resilient gene expression enhances their chances of survival in a warming world.
Researchers at University of Guam discovered that shade can mitigate coral bleaching caused by high temperatures and light exposure. The study's findings suggest practical ways to reduce light impact on corals, particularly during recovery from elevated temperatures, which could inform reef management and outplanting efforts.
Researchers have made a groundbreaking discovery about coral bleaching, revealing that corals start to starve before their algae are expelled due to nutrient depletion. This finding has significant implications for understanding the causes of coral bleaching and identifying resilient reefs.
Researchers discovered that some corals can survive prolonged heatwaves and recover their food source, providing a glimmer of hope for coral reef survival. The study's findings suggest that protection from local stressors may help corals recover, offering an innovative strategy for conservationists to support coral survival.
A new common framework for increasing comparability of research findings on coral bleaching has been developed by an international consortium of scientists. The framework covers key variables such as temperature, water flow, and light, allowing researchers to anchor their studies and compare results more easily.
Researchers at Oregon State University found that viral infection is involved in coral bleaching, with bleached corals having a higher abundance of eukaryotic viruses and giant viruses. These findings suggest that viral assemblages shift between coral bleaching states.
Researchers have discovered that nutrients exacerbate the negative impacts of climate change on corals, increasing the risk of mass coral bleaching. High levels of nutrients stress corals, making them more susceptible to heat-induced bleaching.
Researchers found that corals producing a 'sunscreen layer' can encourage symbionts to return, boosting recovery prospects. Colourful bleaching events occur in association with brief or mild heat stress episodes.
The Great Barrier Reef has suffered its third coral bleaching event in just five years, with the most recent event being the worst. Severe bleaching has struck all three regions of the reef, causing widespread damage to coral habitats.
A study found that local nitrogen pollution enhances coral bleaching severity, even at low heat stress levels. High nitrogen levels increased the severity of bleaching up to two-fold, while heat stress primarily drove colony proportions affected.
A recent study found that coral bleaching in the Indo-Pacific is driven by a variety of stressors, with each region responding differently to excess heat. The research suggests that coral responses to global climate change are changing, requiring management and policies to be aligned with location and type of stresses.
An interdisciplinary team from Northwestern University has developed a non-invasive imaging platform to study coral nanoscale structures and quantify pigment absorption in live corals. This tool could help researchers develop strategies to prevent coral reef death due to climate change.
Researchers studied 2016 El Nino event to evaluate the role of excess heat in coral bleaching. They discovered that bleaching is driven by a variety of stressors, with each region responding differently.