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Trigger for fatty liver in obesity

Researchers identified a signaling pathway in liver cells that contributes to fatty liver disease in obesity. The study found that increased Fas content leads to liver steatosis and insulin resistance, while low BID content protects against fatty liver development.

SourceUniversity of Zurich·JournalNature Communications·DateSep 7, 2017

New drug targets for a rare kidney and liver disease

Researchers have identified new potential drug targets for a rare kidney and liver disease by studying the molecular mechanisms underlying the disease. The study found that a protein complex, FPC, plays a key role in the development of cysts, fibrosis, and hypertension associated with ARPKD.

SourceOsaka University·JournalScientific Reports·DateAug 23, 2017

Almonds may help boost cholesterol clean-up crew

A recent study found that consuming almonds regularly can improve HDL cholesterol levels and function in people with elevated LDL cholesterol. The almond diet resulted in a 19% increase in large HDL particles and improved HDL function by 6.4%, suggesting potential benefits for heart health.

SourcePenn State·JournalJournal of Nutrition·DateAug 11, 2017

Chronic liver inflammation linked to Western diet

A Western diet high in fat and sugar has been shown to cause hepatic inflammation in mice, especially in males, with FXR-deficient mice being more susceptible. The study found that probiotics and bile acid receptor agonists may hold promise for preventing and treating hepatic inflammation and progression into advanced liver diseases.

SourceElsevier·JournalAmerican Journal Of Pathology·DateJul 12, 2017

Should we screen for cirrhosis?

Liver specialists recommend screening high-risk patients for cirrhosis due to its growing prevalence as a cause of death, but others argue that the test's accuracy and cost-effectiveness are questionable. Implementing widespread screening could lead to disinvestment in other interventions and risks population health.

SourceBMJ Group·JournalThe BMJ·DateJul 12, 2017

EASL releases editorial response to Cochrane Review of DAAs in HCV

The EASL Editorial raises concerns about the Cochrane Review's conclusions on Direct Acting Antivirals (DAAs) for Chronic Hepatitis C (HCV), citing a lack of understanding of the disease and its long natural history. Recent studies have shown improvement in quality of life with DAA therapy, highlighting the need for more comprehensive ...

SourceEuropean Association for the Study of the Liver·JournalJournal of Hepatology·DateJun 28, 2017

Woodrats can't stomach favorite foods at high temps

A study by University of Utah researchers found that woodrats' livers are less efficient at breaking down toxins at higher temperatures, potentially affecting their diet and ecosystem. The reduction in liver function may be due to a tradeoff between thermoregulation and detoxification, leading to changes in gene expression and metabolism.

SourceUniversity of Utah·JournalMolecular Ecology·DateJun 27, 2017

Family of patients with NAFLD and cirrhosis are at increased risk of liver fibrosis

Family members of individuals with non-alcoholic fatty liver disease (NAFLD) and cirrhosis are at a significantly higher risk of developing advanced liver fibrosis. A clinical trial found that immediate relatives had 12 times higher prevalence of liver fibrosis than healthy controls, indicating the need for screenings in family members.

SourceJCI Journals·JournalJournal of Clinical Investigation·DateJun 19, 2017

Take a coffee or tea break to protect your liver

A new study found that frequent coffee consumption was significantly associated with lower odds of high liver stiffness values, independent of lifestyle traits. Herbal tea consumption also showed a significant association with lower liver stiffness values, even in small amounts.

SourceElsevier·JournalJournal of Hepatology·DateJun 6, 2017

The fungal microbiome contributes to alcohol-induced liver damage in mice

A study led by Bernd Schnabl found that chronic alcohol intake increases fungal populations in the intestine and levels of β-glucan in the bloodstream, leading to liver inflammation. Treating mice with anti-fungal agents prevented liver disease, supporting further research into the fungal microbiome's role in alcohol-related liver damage.

SourceJCI Journals·JournalJournal of Clinical Investigation·DateMay 22, 2017

Study shows regular physical activity and reduced sedentary time reduces build-up of dangerous liver fat

A new study published at the European Congress on Obesity found that regular physical activity and avoiding inactivity significantly reduce the build-up of dangerous liver fat. The researchers discovered that moving about more throughout the day, such as breaking up long periods of sitting, is a key factor in maintaining metabolic health.

Poultry feed with arsenic more problematic than assumed?

Researchers have identified three additional compounds in chicken livers treated with Roxarsone, a common poultry feed supplement containing arsenic. These methylated compounds are up to 30,000 times more toxic than Rox and may pose significant risks to human health if consumed.

SourceWiley·JournalAngewandte Chemie International Edition·DateMay 5, 2017

The liver increases by half during the day

In a study published in Cell, researchers found that liver size in mice increases by almost half before returning to its initial dimensions. The fluctuations are influenced by the rhythm of food intake and physical activity. The discovery sheds light on how our circadian clock affects liver function.

SourceUniversité de Genève·JournalCell·DateMay 4, 2017

Cardiorespiratory fitness can reduce risk of fatty liver

A Finnish study finds that moderate cardiorespiratory fitness protects against fatty liver, a significant public health concern linked to metabolic disturbances and cardiovascular disease. Achieving cardiorespiratory fitness can help mitigate the risk of fatty liver, regardless of weight status.

SourceUniversity of Turku·JournalMedicine & Science in Sports & Exercise·DateMay 3, 2017