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Latin America's livestock sector needs emissions reduction to meet 2030 targets

The study analyzed seven Latin American countries and found that widespread adoption of emission-reduction techniques is necessary to meet target. Researchers highlight barriers to adoption, including lack of access to inputs and information, and propose solutions such as formal systems of replication, subsidies, and technical assistance.

Saving livestock by thinking like a predator

A study led by University of California, Berkeley researchers suggests that effectively reducing encounters between domestic prey and wild predators requires knowing the principles governing ecological interactions among these players and their surrounding landscape. By considering the ecology of how predators hunt, how their prey beha...

SourceUniversity of California - Berkeley·JournalConservation Biology·DateMay 14, 2020

A fast and inexpensive device to capture and identify viruses

A fast and inexpensive device to capture and identify various strains of virus has been developed by researchers at Penn State and New York University. The VIRRION device uses arrays of nanotubes engineered to be comparable in size to a wide range of viruses, enabling rapid detection through Raman spectroscopy.

SourcePenn State·JournalProceedings of the National Academy of Sciences·DateDec 23, 2019

All on the table

The study highlights significant gaps in knowledge about underassessed foods, which represent more than half of animal production and over 25% of total food globally. The researchers argue that a more complete global food assessment is necessary to develop sensitive and versatile local solutions to environmental and food security issues.

SourceUniversity of California - Santa Barbara·JournalProceedings of the National Academy of Sciences·DateSep 12, 2019

A hog in wolf's clothing

A new study examines the effects of feral hogs and elephants on livestock, finding significant impacts on farming livelihoods. The research highlights the importance of considering non-carnivore species in mitigating wildlife impacts, with potential consequences for conservation efforts.

SourcePLOS·JournalPLOS Biology·DateAug 6, 2019

The return of the wolves

The study explores how humans can coexist with wolves in Europe's fragmented landscapes. Scientists recommend protecting farm animals, strengthening ungulate populations, and influencing wolf behavior through deterrence measures. The research aims to provide a balanced view of wolves' ecological value and minimize conflicts.

SourceUniversity of Freiburg·JournalBiological Conservation·DateMay 20, 2019

Happy as a pig in muck?

A study published in PLoS ONE found that the type of pen a pig is shown in significantly affects how it is perceived by consumers. Straw bedding is rated as more natural and animal-friendly than concrete floors. The results suggest that even happy or sad expressions do not change perceptions of well-being.

SourceUniversity of Göttingen·JournalPLOS ONE·DateFeb 15, 2019

Good neighbors

Researchers found that territorial damselfish are not exclusively herbivores and may even engage in planktivory. These findings demonstrate adaptation to high competition for resources and highlight the importance of considering species-specific partitioning of resources.

SourceUniversity of California - Santa Barbara·JournalMarine Biology·DateJan 22, 2019

Goats prefer happy people

A new study found that goats can differentiate between positive and negative human facial expressions and prefer to interact with the former. The researchers observed that goats spent more time approaching images of happy faces than angry ones, suggesting a preference for positive emotions.

SourceQueen Mary University of London·JournalRoyal Society Open Science·DateAug 28, 2018