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Cellular seafood

Researchers detail nine steps for cell-based seafood to deliver environmental benefits, including developing a viable product and driving down demand for wild-caught seafood. However, achieving conservation outcomes is a complex process with many hurdles, including getting consumers to adopt the new product.

SourceUniversity of California - Santa Barbara·JournalFish and Fisheries·DateFeb 24, 2021

Scientists find the error source of a sea-ice model varies with the season

Researchers found the error source of a sea-ice model varies with the season, leading to discrepancies between simulations and observations in both cold and warm seasons. The study suggests using an ensemble approach to consider seasonal variations in model errors, improving future simulation and prediction of Arctic sea ice.

SourceInstitute of Atmospheric Physics, Chinese Academy of Sciences·JournalAdvances in Atmospheric Sciences·DateDec 30, 2020

A single gene 'invented' haemoglobin several times

Researchers found that haemoglobins in diverse species, including humans, molluscs and crustaceans, originate from a single ancestral gene. This discovery suggests that the appearance of haemoglobin in these species was not an independent invention but rather a result of evolutionary inheritance.

SourceCNRS·JournalBMC Evolutionary Biology·DateDec 29, 2020

Trout don't follow the weather forecast

A UC study found that steelhead migration in California's Santa Clara River is triggered by the lengthening daylight of spring, not recent rains. The study recommends limiting water extraction during migration months to allow late migrating fish to return upstream.

SourceUniversity of Cincinnati·JournalNorth American Journal of Fisheries Management·DateSep 11, 2020

Climate change is impacting the spread of invasive animal species

Climate change is fueling the rapid expansion of invasive species like the Asian shore crab into previously unknown habitats. This study finds that climate warming can predict the speed and extent of these invasions by examining the early developmental stages of larvae, which are often more vulnerable to environmental fluctuations.