Articles tagged with Microwave Radiation
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The Wilkinson Microwave Anisotropy Probe (WMAP) has revealed a sea of cosmic neutrinos permeating the universe and provides evidence that the first stars took more than half a billion years to create a cosmic fog. The new data also places tight constraints on the burst of expansion in the universe's first trillionth of a second.
The University of Leeds team has secured a £2 million grant to study the changes in behavior and properties of nano-scale systems within the terahertz region. By examining these systems with terahertz radiation, the researchers aim to develop new nano-scale electronic devices for sensing, imaging, and spectroscopy applications.
Researchers at Rhode Island Hospital have made significant advancements in diagnosing adrenal masses, treating kidney tumors, and using microwave technology to combat lung cancer. The vast majority of incidentally found adrenal masses are benign, while a minimally invasive technique successfully treats kidney tumors, and microwave ther...
Researchers at NIST and George Mason University have created a tiny microwave oven that can heat a pinhead-sized drop of liquid with precision. The micro microwave is designed for lab-on-a-chip devices, which perform rapid chemical analyses on tiny samples.
Researchers at Yale have made two major breakthroughs in advancing quantum computing, enabling the transfer of information between distant qubits and paving the way for more complex quantum computers. By developing a superconducting communication 'bus,' they can now store and transfer information efficiently between qubits on a chip.
A new NASA study reveals record-breaking snow melting in high-altitude areas of Greenland, with melting occurring 25-30 days longer than average. This trend is expected to impact Earth's energy budget and contribute to sea level rise.
A new NASA study reveals that Antarctic snow is melting farther inland from the coast over time, with increased melting at higher altitudes. This trend is linked to climate change, threatening Antarctica's role as a 'brake system' for glaciers.
A new method using microwaves can determine the fat content of beef and other meat products, offering a fast and non-invasive alternative to current methods. The technology has potential to reduce waste, save energy, and improve food safety in the industry.
The Penn State researchers developed a new method to measure the phase shifts resulting from atomic collisions in ultracold cesium atoms. This technique allows for the detection of s-wave phase shifts independent of atom density, paving the way for breakthroughs in atomic physics and potential applications in Bose-Einstein condensates,...
Researchers at the University of Utah have discovered a way to manipulate far-infrared light for efficient transmission, paving the way for faster wireless communication. The technology also enables detection of concealed explosives and biological weapons using vibrational spectroscopy.
Using artificial atoms on a chip, Yale physicists have successfully detected and stored individual microwave photons, bringing quantum mechanics to a larger scale. This breakthrough enables the creation of new types of quantum machines that can exponentially speed up computations in cryptography, quantum physics, and chemistry.
A study published in the Journal of the Science of Food and Agriculture found that microwaving French fries before frying significantly reduces acrylamide content. Researchers discovered that microwave pre-cooking prior to frying resulted in a marked reduction of acrylamide levels, with notable decreases at higher temperatures.
The team created a cloak using metamaterials arranged in concentric circles, which confers specific electromagnetic properties. The cloak appears to have properties similar to free space when viewed externally, reducing reflection and shadow detection.
George Smoot's discovery of miniscule temperature variations in the infant universe revealed a pattern consistent with the Big Bang theory. This finding, supported by subsequent experiments, confirmed the cosmos' origins and provided evidence for gravity's role in shaping the universe's structure.
Researchers have discovered how nanoscale magnetic oscillators communicate using spin waves, enabling them to synchronize signals and achieve stronger signal strength. This finding has implications for designing nano-oscillator arrays for use in cell phones, radar systems, or computer chips.
Kurt Gibble's paper analyzes the speed of an atom after absorbing a photon of light and shows that photons in narrow laser beams deliver less momentum than those in wide beams. This discovery has implications for atomic clocks, which use microwaves to achieve high accuracy, potentially allowing them to be even more precise.
The COBE experiments confirmed the universe was born in a big bang, shedding light on its structure. Variations in the CMB revealed tiny but regular temperature fluctuations that exist everywhere in the cosmos.
Researchers at JILA improved molecular measurement precision, enabling tests of the fine structure constant's evolution over time. This could reveal changes in the strength of electromagnetic interactions.
Researchers have developed a new method for synthesizing tailored nanorods and nanowires using microwave irradiation, enabling faster production of highly versatile materials for medical applications. This approach requires specific chemicals and solvents but offers significant enhancement in reaction rates.
A new EU project is focused on developing cheaper, smaller ferroelectric films for use in microwave communication devices. These films have high dielectric permittivity and can be used to create voltage-controlled capacitors and tuneable microwave components.
Scientists at NIST have successfully synchronized the signals emitted by multiple nanoscale oscillators, amplifying their output power and stabilizing their signal pattern. This breakthrough could lead to smaller, cheaper wireless communications components.
Researchers at University of Edinburgh develop simpler way to produce negatively-refracting materials for lens construction, enabling cost-effective exploitation of negative refraction technologies. This breakthrough has significant implications for fields like telecommunications, microwave engineering, and optics.
The team developed statistical techniques to analyze WMAP data, helping confirm the Big Bang theory and offering insights into the universe's shape, composition, and fate. Their approach allows for separation of data information from model assumptions, providing a more accurate understanding of the cosmos.
A recent study published by the American Chemical Society has identified a critical crystalline structure in popcorn kernels that affects their popping performance. The researchers found that stronger, more highly ordered crystalline structures tend to maximize moisture retention and lead to better popping quality.
Researchers at NJIT have created a method to modify carbon nanotubes quickly and inexpensively using microwaves. This breakthrough enables the production of functionalized nanotubes with tailored properties, opening up new possibilities for various applications.
Researchers at Rice University developed a new wave guide technology that enables terahertz sensing capabilities in confined spaces. This innovation could aid applications such as explosive detection, cancer screening, and quality control, offering unique advantages over existing technologies.
Researchers used TRMM data to identify areas with greatest year-to-year change in rainfall between 1998 and 2003, finding a strong correlation with the El Nino Southern Oscillation. Global rainfall patterns are influenced by El Nino, but some regions like the Bay of Bengal remain unaffected.
Researchers have successfully built nanotube transistor devices that can function at very high speeds, potentially leading to faster cell phones and computers. The transistors operate at a frequency of 2.6 gigahertz, switching electrical current on and off in about one billionth of a second.
Researchers at NIST developed a tiny device generating tunable microwave signals using individual electron spins. The device can be built into integrated circuits and may replace bulkier technologies with reduced cost.
Scientists at Brookhaven National Laboratory have contributed to the development of a better electron accelerator that uses laser light. The STELLA experiment successfully accelerated electrons to high energies while keeping them tightly bunched together, enabling more efficient and compact acceleration technology.
A research team at the University of Michigan has discovered a way to disrupt the magnetic field of microwave ovens, reducing interference with nearby electrical devices. This breakthrough could have significant impacts on fields such as radar, deep-space exploration, and cancer treatment.
Researchers at Northeastern University have successfully demonstrated flat lens imaging using negative refraction, enabling sub-wavelength imaging and ultra-high sensitive phase shifters. This breakthrough has significant implications for the development of new components in optical and microwave telecommunications equipment.
Scientists at the University of California - Berkeley have developed a synthetic motor that is smaller than biological motors and can be controlled externally. The motor uses electrostatic manipulation and has potential applications in optical switching, microwave oscillators, and microfluidic devices.
Researchers at Jefferson Lab have successfully generated terahertz radiation 20,000 times brighter than ever before using the Free-Electron Laser. This breakthrough enables a range of applications, including enhanced detection of concealed weapons, improved medical imaging, and real-time chemical analysis.
Researchers at UMass Amherst used computer simulations to predict that microwaves can be used to separate chemicals in sponge-like solids, leading to energy-efficient technologies. The study found that it is possible to maintain two chemicals at different temperatures using microwave radiation.
Researchers at NASA Langley studied various aspects of atmospheric science, including the tropical radiation energy budget, climate classification, and the impact of increased aircraft traffic on climate change. The study used data from the NASA Earth Radiation Budget Experiment (ERBE) to analyze the effects of weather and climate para...
Researchers are applying their radar technology to detect missiles to a FDA-approved Phase II clinical trial for treating breast cancer. The treatment involves heated microwave radiation that kills cancer cells without burning the skin.
Researchers are using focused microwave radiation to heat and kill breast cancer cells, achieving significant tumor shrinkage in clinical trials. The technique uses high water content in cancer cells to deliver precise heat damage.
Researchers at Max Planck Institute and Munich University have successfully trapped individual photons in a resonator, achieving a milestone in quantum physics. The experiment demonstrates Planck's oscillators, predicting the existence of photons over 100 years ago.
Penn State engineers have developed a new mini-thruster that draws only 80 Watts of power but produces more thrust than any system in its class. The thruster uses microwave technology to create a free-floating plasma, which generates thrust when released through a nozzle.
A Kansas State University food microbiologist has developed a method to kill E. coli bacteria on meat using microwave and acid treatments. The approach involves dipping the meat in an 80 degrees Celsius solution of lactic acid for a few seconds, followed by short pulses of microwave treatment.
A team of Penn State researchers successfully used microwave sintering to produce machine components with improved mechanical properties in just 10-30 minutes, compared to traditional sintering methods which take long periods of time and large amounts of energy.
An intelligent microwave oven with a bar-code scanner can cook convenience foods accurately while detecting potential allergens. The system uses detailed bar codes containing information on cooking instructions, crucial for killing bacteria in cook-chill meals.
A study by Penn State researchers found that microwaving or roasting garlic can destroy its anti-cancer activity, unless the herb is chopped or crushed first. However, a 10-minute standing period allows an enzyme to react with chemicals, producing allyl sulfur compounds that retain anti-cancer properties.
The new oven combines conventional heat and microwaves to cook food from the outside and inside simultaneously, resulting in significant cooking time reductions. It achieves this by surrounding the food in a shroud of hot air and heating it from below with microwaves.
Researchers develop a novel microwave imaging technology to detect breast tumors without X-ray radiation, potentially reducing mortality rates. The technology uses microwaves to detect differences in water content between malignant and benign tumors.
The robotic telescope successfully mapped the southern sky in hydrogen-alpha light for a two-year project to identify low-surface-brightness phenomena within our own galaxy. The data will help decontaminate measurements of the cosmic microwave background from galactic emissions.
A Cornell University professor has developed mathematical and computer models to explain how different foods are affected by microwave heating. The models take into account food characteristics, placement in the oven, and oven power, providing a quantum leap in understanding of microwaving behavior. This research aims to improve the U....
Researchers at the University of Illinois found that microwave-blanched asparagus retains its nutritional value, taste, and texture better than traditionally blanched asparagus. The process involves short exposure to high heat, typically two to five minutes, using a microwave oven.
Marc Kamionkowski has been awarded the Helen B. Warner Prize for his significant contributions to cosmology, astrophysics, and particle physics. His research focuses on the cosmic microwave background radiation and its potential to clarify the origins of the universe.
Researchers at Sandia National Laboratories have created a new type of photonic crystal that can bend microwaves around tight corners with nearly 100% transmission efficiency. This breakthrough has the potential to improve microwave communications and enable more efficient long-distance optical communications.
Researchers at PPPL and USDA's ERRC are collaborating on a $120,000 project to develop radio frequency pasteurization methods. The new techniques use RF waves and microwave heating to effectively pasteurize raw liquid foods like eggs and milk without overheating them.
Researchers at Oak Ridge National Laboratory have developed a new technique to fix potholes using microwaves, which can detect cracks and flaws beneath asphalt and concrete. This technology has the potential to extend the lifespan of roads and reduce maintenance costs by billions.
A prototype propulsion system powered by a kitchen microwave has the potential to reduce propellant needed by up to 50%, enabling longer satellite lifespans and cost savings. The microwave-powered thruster operates more efficiently than chemical systems and is safer, as it only produces thrust when microwaves are active.
New Cornell University research reveals the physics behind microwave cooking, explaining why microwaved food can be soggy and how internal pressure affects moisture loss. Understanding this physics enables food companies to design foods that cook better in microwaves.