Articles tagged with Tactile Perception
Researchers at Ruhr University Bochum used virtual reality to study the phantom touch illusion, where subjects experience tingling sensations without physical contact. The study found that this phenomenon is described by most subjects as a tingling or prickling sensation.
Scientists at Lancaster University have discovered that superfluid helium-3 behaves like a two-dimensional system when probed with mechanical resonators. This finding has significant implications for our understanding of superfluidity and its potential applications in various fields.
Scientists at Imperial College London have found that cells within hair follicles can detect touch and release neurotransmitters serotonin and histamine. This discovery may help understand histamine's role in inflammatory skin diseases like eczema.
A new soft sensor developed by UBC and Honda researchers enables touch sensitivity and dexterity in robots, allowing them to pick up fragile objects like an egg or a glass of water. The sensor uses weak electric fields to sense objects, even at a distance, making it suitable for adoption in robots that interact with people.
Researchers investigated how previous forces affect tactile neuron responses in the fingertip, revealing a viscoelastic memory that influences brain signals. This discovery may aid in navigating daily manual tasks by providing accurate motor commands.
Researchers at Rice University developed wearable textile-based devices that utilize fluidic control to provide sophisticated haptic cues. The system enables users to navigate through real-world environments using tactile feedback, potentially enhancing visual and auditory inputs for those with impairments.
Researchers at the University of Bristol developed a novel Bi-Touch system enabling robots to perform manual tasks with human-like dexterity. The system uses simulation-based training for AI agents, which are then applied to real-world scenarios, achieving precise sensing, gentle interaction, and effective object manipulation.
A new sensor developed by Queen Mary University of London enhances robots' sense of touch, allowing them to accurately measure interaction forces and geometry. This breakthrough could pave the way for more advanced and reliable robotics in the future, enabling better handling and manipulation of objects.
A study published in PLOS Biology reveals that the inferolateral occipitotemporal cortex selectively encodes object shape in both sighted and early blind individuals. This finding suggests that the brain is organized as operators executing a function regardless of input senses.
Researchers at UC San Diego developed a robotic hand that can rotate objects solely through touch without relying on vision. The system uses low-cost, binary signals from multiple sensors to detect object contact and perform precise rotations.
Researchers discovered that leaf-cutting ants use the position of their hind legs gripping the leaf edge and head position to guide cutting trajectory. The ants adapt their technique to cut smaller elliptical portions when faced with thick leaves, using a combination of sensory information.
A team from UNIGE created a book with tactile illustrations that associate sounds with objects, enabling visually impaired children to identify them more easily. The combination of gestures, shapes, and sounds helps bridge the gap between visual and tactile experiences.
A Washington State University-led study reveals that plants can distinguish between touch and release by sending slow waves of calcium signals when touched and rapid waves when released. The researchers used specially bred plants with calcium sensors to detect these changes, providing new insights into plant sensitivity.
A new study by MIT scientists shows that 40 Hz vibration can reduce levels of the hallmark Alzheimer's protein phosphorylated tau, preserve neurons, and improve motor function in mouse models. This research demonstrates a third sensory modality to increase gamma power in the brain, offering new hope for Alzheimer's treatment.
Scientists at Georgetown University Medical Center successfully transformed spoken words into patterns of vibration that activated the brain's auditory speech recognition system. The study opens doors to novel sensory substitution devices replacing lost sensory function, aiming for effortless and natural perception.
Researchers found that imagining an index finger as five times smaller improves tactile discrimination threshold, while imagining it larger worsens it. This suggests top-down influence of beliefs on perception, supporting the idea that cognitive content can shape sensory experience.
Researchers found that oxytocin levels increase when partner touches arm, then decrease with stranger's touch. Brain activity suggests adaptive responses to recent social context.
Researchers at Columbia University have created a highly dexterous robot hand that combines advanced sensing technology with motor learning algorithms to achieve high dexterity. The hand can perform complex tasks such as rotating an unevenly shaped object without visual feedback, and even operates in dark environments.
A woman born without somatosensation, Kim, was found to be able to comprehend and use tactile language and metaphors, challenging notions of embodied cognition. She relies on other senses to perceive the world and uses language based on association rather than direct experience.
Researchers developed ProTac, a soft robotic link with multimodal perception to improve human-robot interactions. The device incorporates tactile and proximity sensing capabilities, enabling robots to react safely and predictably to physical contact.
Researchers developed a robotic finger with high-resolution sensors that capture data along the entire length of each finger. The three-fingered robotic hand can identify objects after just one grasp, with 85% accuracy, using tactile sensing and machine-learning algorithms.
Researchers at the Francis Crick Institute have identified a new cell type, named F-Cell, that plays a crucial role in touch sensing in fruit flies. The study published in Nature Cell Biology reveals that F-Cells are recruited to tactile hairs and participate in sending signals to neighbouring epidermal cells.
The TOAST project, led by Aarhus University, aims to develop the Tactile Internet technology and upscale the talent pool for this emerging field. Researchers will focus on edge intelligence, haptic communication, and machine learning to create immersive user experiences.
Researchers at City University of Hong Kong developed a wireless, soft e-skin for interactive touch communication in the virtual world. The e-skin can detect and deliver the sense of touch, enabling one-to-multiuser interaction and overcoming the limitations of space and distance.
A new 'multisensory pseudo-haptic' technology delivers believable tactile experiences in virtual environments by combining visual feedback from a VR headset with tactile sensations from a mechanical wristbracelet. This innovation keeps hands free, enabling long-term wear and more realistic user experiences.
Researchers developed a bionic finger that can create 3D maps of internal shapes and textures by touching an object's exterior surface. The device uses carbon fibers to detect stiffness or softness and creates detailed maps of complex objects.
A recent study published in Cell explores the neural mechanisms underlying pleasurable touch, finding that touch neurons are involved in dopamine release and sexual arousal. The research sheds new light on the intricate connections between touch, pleasure, and human behavior.
Researchers developed an artificial skin with superior sensing capabilities, detecting pressure and approach signals for various applications. The innovation has potential in human-machine interfaces, artificial intelligence, prosthesis, and augmented reality.
A Venus flytrap mutant with a genetic defect has lost its ability to count prey touch numbers. Researchers analyzed gene expression patterns and calcium signaling pathways to understand the cause of the numerical disability.
A team of scientists at the University of Leeds has decoded the physical process behind chocolate's sensation in the mouth. They found that fat plays a key role in creating the smooth emulsion, and by understanding this mechanism, they hope to develop healthier luxury chocolates with the same feel and texture.
Researchers have developed shortwave-infrared and thermal imaging techniques to accurately diagnose active dental caries. SWIR-based approach shows superior results in detecting lesions, while thermal imaging proves less effective.
Researchers from City University of Hong Kong developed an advanced wireless haptic interface system called WeTac. The system provides a vivid touch experience with personalized tactile sensation data and overcomes the shortcomings of existing bulky gloves.
Two studies by Harvard Medical School scientists show that the spinal cord and brainstem process touch information as it travels to higher-order brain regions. These findings highlight the importance of these areas in integrating and processing tactile stimuli.
Researchers studied the body ownership illusion using integrated information theory, discovering a relationship between local and global brain-body processes. This work may help explain altered states of consciousness, such as the blurring of self and non-self, leading to feelings of uneasiness.
Ritsumeikan University researchers have developed a soft robotic microfinger that enables direct interaction with insects through tactile sensing. The study shows great promise towards realizing human interactions with the microworld and has applications in augmented reality technology.
Researchers at Carnegie Mellon University's Robotics Institute have developed a sensor called ReSkin that allows robots to feel cloth layers, enabling tasks such as folding laundry. The team taught the robot to grasp and manipulate cloth using tactile sensing, overcoming challenges of computer vision-based approaches.
A team co-led by CityU developed a wearable electrotactile rendering system that can mimic the sensation of touch with high spatial resolution and a rapid response rate. The device has various application potential, including enhancing VR/AR experiences and facilitating work in thick gloves.
A team from UNIGE and EPFL discovered that too much or too little motivation can blur sensory information and affect decision-making. In a state of hyper-motivation, rodents performed poorly, while moderate motivation led to optimal choice. These results open up new perspectives in learning methods.
The Europlanet Prize for Public Engagement 2022 was awarded to Dr. Kosmas Gazeas and the team behind 'Planets In Your Hand', an interactive tactile exhibition that provides a multisensory experience of planetary surfaces. The exhibition has been traveling to schools, universities, and organizations, reaching thousands of visitors.
Researchers at Eötvös Loránd University identified a novel neural pathway in the brain that processes touch information, which plays a crucial role in social behavior. The thalamo-hypothalamic neural pathway uses PTH2 as a neurotransmitter and facilitates friendly social interactions between rats.
A new study from the University of East Anglia found that brain regions responding to touch also respond to specific sounds associated with touching objects. This connection may help process sensory information more efficiently and has implications for mental health conditions such as schizophrenia, autism, or anxiety.
Scientists have developed a DNA nano-robot that can apply forces with unprecedented accuracy, enabling closer study of mechanical forces at microscopic levels. The robot is designed to target specific mechanoreceptors, allowing researchers to activate them and study key signaling pathways involved in biological processes.
Researchers have identified a neural circuit responsible for detecting 'affective' touch and influencing social behavior in mice. Activation of this circuit triggers social bonding, while disruption leads to reduced social interaction.
Researchers aim to overcome physical limitations of telecommunications by creating immediate response regardless of distance. The eTouch project leverages Model-Mediated Teleoperation and Edge Computing to enable haptic feedback perception without noticeable delay.
Researchers at Washington University School of Medicine have identified a neural circuit and neuropeptide that transmit the sensation of pleasant touch from the skin to the brain. The discovery may help scientists better understand disorders such as autism spectrum disorder, which often involve impaired social development.
Researchers created a set of fiberglass tubes to test participants' ability to sense the location of a rolling metal ball. The study found that people could accurately determine the ball's movement without training, highlighting the role of physical cues in tactile perception.
Researchers developed an audio-tactile sensory substitution device (SSD) that converts sound frequencies to vibrations, significantly improving speech comprehension in noisy environments. The technology has shown promise in training hearing-impaired individuals to better understand speech.
Researchers at the University of Bristol created a 3D-printed artificial fingertip that produces nerve signals similar to those from human tactile nerves. The innovation could improve robot dexterity and prosthetic hand performance by giving them an in-built sense of touch.
Researchers at Kobe University discover that immobilization induces loss of muscle mass by disrupting calcium levels and triggering the KLF15-IL-6 pathway. This finding may lead to the development of a treatment for muscle loss, known as sarcopenia, which affects aging societies.
Researchers at University of Delaware have found that humans can detect subtle changes in chemical composition of surfaces, which could improve tactile technologies and virtual reality experiences. This discovery has potential applications in developing higher-quality tactile aids for people with visual impairments.
Researchers at Texas A&M University develop new touchscreen technology that can simulate virtual shapes through temperature variation. The approach increases friction at the finger-device level, allowing for immersive and accurate touch experiences.
A team of scientists developed a soft haptic sensor that can accurately estimate contact points and forces using computer vision and deep neural networks. The sensor is sensitive enough to detect even tiny forces and detailed object shapes.
The Venus flytrap has a sensitive system for stimulus transmission, with electrical impulses triggered by touch and transmitted quickly to catch prey. Anaesthetizing the plant with ether reveals that it does not react to touch during this time, mirroring human anaesthesia.
A new study found that nearly four times as many words describing rough surfaces contain the trilled /r/ sound compared to smooth ones. This pattern is prevalent across sensory words in 38 Indo-European languages and has likely existed for over six millennia.
Texas A&M researchers are advancing technology to give touch devices the ability to mimic physical objects, enriching virtual environments and reducing audiovisual overload. The goal is to create predictive models for designing devices with maximum haptic effect and minimum sensitivity to users and environmental variations.
Scientists at the University of Groningen developed wearable, stitchable, and sensitive sensors from flexible polymers and carbon fibre. These sensors can measure body position, movement, and touch, offering new possibilities for health monitoring and athlete performance tracking.
A study published in Nature Communications demonstrates how the brain constructs the present moment through recent past experiences. The researchers discovered that brief stimuli leave a trace in the brain for almost a minute, accumulating biases in perception that allow subjects to fine-tune their sensory channels over time.
Researchers discovered how neurons in a small area of the brain filter distracting signals to coordinate dexterous movements. The findings may hold lessons for building better prosthetics and robots that can fine-tune their movements based on sensory input.
A new study reveals that sensitive skin surfaces are overrepresented in the brain due to stronger connections between sensory neurons and brain stem neurons. This mechanism may explain why certain body parts, like hands and lips, are more sensitive than others.
Scientists from UNIGE and UNIFR discovered that the brain misperceives tactile vibrations when their amplitude varies, creating an illusion. Humans are more sensitive to lower frequencies (around 250 Hz) but struggle to differentiate between higher and lower frequencies when amplitudes are not matched.