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Science News for September 5, 2010


Talented bacteria make food poisoning unpredictable

Lestria bacteria can overcome harsh acidic conditions by exploiting key food ingredients like glutamate, neutralising acid and passing through the stomach unscathed. Consuming Lestria in one food may be safe, but eating it in another could be lethal due to varying food matrix properties.

SourceMicrobiology Society·DateSep 5, 2010

'Slow light' on a chip holds promise for optical communications

Scientists at UC Santa Cruz and Brigham Young University have created an optical device that slows down light by a factor of 1,200, enabling potential vast improvements in ultra-low-power performance. The breakthrough holds promise for all-optical quantum communication networks.

SourceUniversity of California - Santa Cruz·JournalNature Photonics·DateSep 5, 2010
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'Jailbreak' bacteria can trigger heart disease

Research reveals that oral bacteria can jailbreak from the mouth into the bloodstream and increase risk of heart disease. Poor dental hygiene allows bacteria like Streptococcus to cause tooth plaque and gum disease, leading to blood clots and cardiovascular problems.

SourceMicrobiology Society·DateSep 5, 2010

Fears of a decline in bee pollination confirmed

A 17-year study in the Rocky Mountains of Colorado confirms widespread fears of a decline in bee pollination, with a progressive decrease in fruiting rates observed over the years. The research suggests that climate change may be a contributing factor, particularly during early seasons when bees emerge from hibernation.

SourceUniversity of Toronto·DateSep 5, 2010
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Apple iPhone 17 Pro delivers top performance and advanced cameras for field documentation, data collection, and secure research communications.

Backstabbing bacteria: A new treatment for infection?

Research discovers that uncooperative bacteria can benefit from 'opting out' of toxin production, reducing infection severity and outnumbering other bacteria. This new treatment approach could complement current therapies for antibiotic-resistant Staphylococcus aureus infections.

SourceMicrobiology Society·DateSep 5, 2010