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Prebiotic biochemistry in microdroplets

10.23.17 | Proceedings of the National Academy of Sciences

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Researchers report that sugar phosphorylation and uridine synthesis, two biologically essential reactions that are thermodynamically and kinetically unfavorable in bulk solution, occurred spontaneously in microdroplets, without enzymes or ATP, and that sugar phosphorylation had a smaller entropic cost in microdroplets than in bulk solution, suggesting that prebiotic formation of biologically relevant molecules could have occurred in microdroplets.

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Article #17-14896: "Abiotic production of sugar phosphates and uridine ribonucleoside in aqueous microdroplets," by Inho Nam, Jae Kyoo Lee, Hong Gil Nam, and Richard N. Zare.

MEDIA CONTACT: Nathan Collins, Stanford University, CA; tel: 650-725-9364, 650-228-4677; e-mail: < nac@stanford.edu >

Proceedings of the National Academy of Sciences

10.1073/pnas.1714896114

Keywords

Article Information

Contact Information

Nathan Collins
nac@stanford.edu

How to Cite This Article

APA:
Proceedings of the National Academy of Sciences. (2017, October 23). Prebiotic biochemistry in microdroplets. Brightsurf News. https://www.brightsurf.com/news/LP2YGD0L/prebiotic-biochemistry-in-microdroplets.html
MLA:
"Prebiotic biochemistry in microdroplets." Brightsurf News, Oct. 23 2017, https://www.brightsurf.com/news/LP2YGD0L/prebiotic-biochemistry-in-microdroplets.html.