Articles tagged with Childhood Obesity
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The University of Michigan has received a $4.9 million grant from the USDA's National Institute of Food and Agriculture to develop an obesity intervention program for Head Start preschoolers. The program aims to enhance children's ability to control emotions and behaviors, leading to healthier eating habits and reduced obesity rates.
A recent study by the University of Gothenburg found that one in five children in Sweden is overweight, with urban areas experiencing lower rates of obesity compared to smaller towns and rural areas. The study also highlights the link between low levels of education and overweight children.
A new study published in Clinical Obesity reveals that bariatric surgery can result in significant weight loss in severely obese adolescents. The existing evidence suggests that bariatric surgery in older children results in significant weight loss and improvements in comorbidities and quality of life.
A new study found that calorie labeling had a minimal impact on the purchasing behavior of teenagers and their parents at fast-food restaurants. While teens noticed calorie information at the same rate as adults, they responded at a lower rate, with only 9% reporting it influenced their choices.
A University of Michigan study found that obese children tend to eat more school meals, watch more TV, and exercise less than their normal-weight peers. The researchers suggest increasing physical activity, reducing screen time, and improving school lunch nutrition can help reverse childhood obesity trends.
A US study analyzed 26 school-based nutrition interventions, revealing that classroom nutrition education and parental involvement were the most commonly used components. The study emphasizes the importance of synthesizing findings to inform research and program development for effective childhood obesity prevention.
A panel of experts identified key barriers to physician engagement in childhood obesity prevention and discussed strategies to overcome them, including the creation of 'community hubs' and incorporating nutrition education into medical student training. The panel emphasized the need for government reimbursement and financial resources ...
Childhood obesity is associated with an increased risk of developing cardiovascular and metabolic disorders in adulthood, including hypertension, elevated cholesterol levels, and insulin resistance. Early intervention and prevention strategies are crucial to minimize this risk.
The seven-year project aims to reduce obesity and high blood pressure by increasing physical activity, healthy eating, sleep, and stress management in overweight and obese students. It will assess the effectiveness of three behavioral interventions within children's school and community environments.
A recent study found that overweight children in Norway consume more healthy foods like fruits, vegetables, and fish, but also drink more juice and sugary soft drinks than their normal-weight counterparts. The research highlights the importance of balancing food choices with physical activity to manage weight gain.
A study found that obese children have stiff blood vessels similar to those of older adults with cardiovascular disease. The aortic stiffness is an early indicator of cardiovascular disease in obese children, suggesting accelerated aging.
The authors highlight the importance of mental health care providers in addressing eating and weight-related problems in young people. Family-based behavioral interventions are considered the first-line treatment for pediatric overweight, promoting small changes in dietary and physical activity behaviors.
A new study found that waist circumference is a better predictor of future cardiovascular disease and diabetes than body mass index (BMI) in children. Children with high waist circumferences were five to six times more likely to develop metabolic syndrome by early adulthood.
Researchers identified multiple genetic mutations associated with childhood obesity, including deletions and duplications of specific genes. The study reveals unique genetic profiles exclusive to two ethnicities, offering new insights into the complex biology underlying childhood obesity.
Researchers identified 17 copy number variations associated with childhood obesity, exclusive to obese children across two ethnicities. The study adds to the evidence that genes play a strong role in childhood obesity, highlighting potential genetic influences for prevention and treatment.
A GSU professor received a $225,000 USDA grant to explore the dynamics of childhood obesity from childhood to adolescence. The research aims to identify causal effects of prior weight gains on future weight outcomes and assess the impact of food assistance programs.
A cross-sectional study found that children exposed to a particular strain of adenovirus were significantly more likely to be obese. The researchers detected neutralizing antibodies specific to AD36 in 15% of the children, with those who tested positive weighing an average of 50 pounds more than their non-positive counterparts.
The childhood obesity epidemic among children and teenagers in the US is growing at an alarming rate, tripling over the past 30 years. Effective weight management requires a multidisciplinary approach drawing from medical evidence, best practices, and innovative initiatives.
The NIH is launching two major research efforts to combat childhood obesity, one focusing on long-term prevention and treatment approaches, the other evaluating community efforts to reduce rates. These studies aim to encourage healthy habits in children that can last a lifetime.
The premier issue of Childhood Obesity aims to provide physicians, nurses, and policymakers with actionable content on environmental and policy changes, patient education, and clinical advances in the field. The journal features an editorial by US Surgeon General Regina M. Benjamin and a series of essays on addressing childhood obesity.
A study of over 1,900 children found that short nighttime sleep duration was associated with an increased risk of overweight or obesity. The authors suggest that there is a critical window prior to age 5 when nighttime sleep may be important for subsequent obesity status.
Dr. Sothern provides three opportunities for change to prevent the obesity epidemic: intensive nutrition and physical activity counseling, free play opportunities, and high-quality weight-management programs. These interventions aim to protect future generations from health consequences by programming their metabolism at a young age.
A study from University of Michigan Medical School found that school children who eat vended snack foods are more likely to develop poor diet quality, being overweight or at risk for diabetes and coronary artery disease. The study recommends restricting unhealthy vended foods and promoting healthful options.
A new USDA-funded study found that children who eat federal school lunches are more likely to become overweight. In contrast, students who participate in both breakfast and lunch programs tend to be lighter than those who only eat lunch.
The STOP Obesity Alliance Task Force on Women highlights four critical factors hindering women's efforts to combat childhood obesity: socioeconomic challenges, lack of access to healthcare, limited education and awareness, and societal pressure. By addressing these obstacles, the Alliance aims to promote healthier lifestyles and reduce...
A new study finds that teaching parents to feed their infants 'responsively' promotes higher acceptance of vegetables and novel foods, while also improving growth patterns among infants. The one-year intervention has implications for long-term obesity prevention by fostering healthier eating habits in early childhood.
A recent study found that community-based interventions for childhood obesity were most effective in children under the age of five, slowing down unhealthy weight gain by an average of 1kg over three years. In contrast, primary school-aged children showed a smaller impact on overweight and obesity rates, while adolescents saw mixed res...
A study by the University of North Carolina Health Care found that simple interventions, including a color-coded BMI chart and a questionnaire, can change parents' perspectives on their child's weight and behavior. The study showed improved dietary behaviors and reduced screen time in overweight children.
Children who are extremely obese have a 40 percent higher risk of gastroesophageal reflux disease (GERD), while those who are moderately obese have a 30 percent higher risk. Researchers used electronic health records to conduct the study, which established an association between obesity and GERD in children.
A new study published in Archives of Disease in Childhood found that physical activity has no impact on weight change in children, but weight loss can lead to reduced physical activity. This suggests that addressing childhood obesity through reducing caloric intake and portion size may be more effective than increasing physical activity.
A recent study published in The Lancet finds that 26% of Palestinian children skip breakfast, leading to concerns over anaemia, stunting, and poor eating habits. The study suggests that comprehensive school nutrition programs are needed to address these issues and promote healthy eating habits among all age groups.
A study published in Canadian Medical Association Journal found that children with developmental coordination disorder are three times more likely to be overweight than typically developing children. The researchers also noted an increased risk of obesity over time, regardless of gender.
A lifestyle intervention program reduced body fat and improved fitness in preschoolers from migrant families. The program taught children to increase physical activity, improve nutrition, get more sleep, and reduce media use.
A new study found that preschool children with tooth decay are more likely to be overweight or obese than the general population. The study also discovered that both normal-weight and overweight children consume excessive calories, regardless of their weight status.
A study of young children with cavities found that nearly 28% had a high BMI, indicating overweight or obesity. The study also showed that calorie intake was higher than normal in most cases, but not necessarily due to overeating.
A study by University of South Florida and Johns Hopkins University found that pediatricians should not hesitate to discuss a child's weight with parents. Pediatricians can help identify overweight preschoolers and prevent serious health problems like Type II diabetes and heart disease.
A Seattle study finds that children living in disadvantaged neighborhoods are more likely to be obese. The research reveals that socioeconomic factors such as low education levels, single-parent households, and high household income disparities contribute to childhood obesity rates.
A study found that community interventions and in-home visits can slow excess weight gain in American Indian children, increasing breastfeeding rates to 74% and reducing sugar-sweetened beverage consumption. The interventions also boosted confidence levels for families to drink more water and limit sugary drinks.
Studies found correlations between specific bacterial groups and obesity, as well as genetic variations affecting gut diversity. These results could lead to individualized probiotic or antibiotic treatments for obesity.
A recent study found that reducing niacin intake can lead to improved glucose metabolism and reduced appetite in individuals with obesity. The research team also discovered a significant correlation between increased per capita niacin consumption and rising obesity rates among US children and adolescents.
A GSU professor's research reveals a strong connection between children participating in federal school nutrition programs and an increased likelihood of becoming overweight. The study suggests that preventing childhood obesity is crucial to reducing the risk of obesity in adulthood.
A Saint Louis University study shows that a residential summer weight-loss camp improves the health of obese children by reducing their weight, BMI, and blood pressure. The program also boosts their physical fitness and self-esteem, as they connect with peers who share similar struggles.
Childhood obesity is a serious condition that can have severe consequences, including hypertension and psychosocial complications. Lifestyle interventions such as diet and exercise should always be the first-line therapy, with drug treatment used rarely and weight-loss surgery only as a last resort.
A recent study by University of Michigan researchers found that obese children have higher odds of being bullied, regardless of their social skills, academic achievement, or family income. The study suggests that interventions to address bullying in schools are urgently needed.
A study found significant geographic variation in childhood obesity rates across the US, with Southern states having higher rates than Western states. Obesity rates varied by state, with Mississippi and Arizona having the highest rates and Oregon and Utah having the lowest.
Research presented at Digestive Disease Week 2010 found that obese patients are more likely to experience complications during surgical procedures, such as appendectomy and cholecystetomy. Additionally, a study on waist circumference found that it can predict complications in rectal cancer surgery, potentially offering an alternative t...
Researchers have provided evidence-based data on changes in drug metabolism in obese children compared to healthy weight children. They found that obese children metabolized caffeine and dextromethorphan at different rates, which could impact optimal drug dosing in pediatric patients.
A study published in Medical Decision Making predicts that adult US obesity rates will remain stable over the next 10 years. However, certain groups such as black young adults, children aged 6-9, and black children are projected to experience rising overweight rates.
Experts recommend including interventions that reduce weight gain in mothers-to-be and increase breastfeeding time to create a comprehensive anti-obesity program. This approach has the potential to alter the course of the childhood obesity epidemic, particularly among low-income children and ethnic minorities.
A new study by the University of Michigan Health System shows that 20% of Americans born between 1966-1985 were obese by age 20-29, a significant increase from previous generations. This trend is expected to worsen racial disparities in health, with black Americans already experiencing a higher burden of obesity-related diseases.
Researchers found that 16% of 6-month-olds were obese, highlighting the need for early detection and prevention strategies. Exclusive breastfeeding and adequate fiber intake can help prevent obesity in infants.
A new study by the RAND Corporation finds that small soda taxes have no significant effect on reducing consumption among children. However, larger taxes may be more effective in curbing obesity among high-risk groups, such as those with access to soft drinks at school.
A recent study found that consumers tend to choose healthier options when purchasing for themselves, but opt for less healthy choices when buying for others. This phenomenon may be contributing to public health issues such as obesity.
A Kaiser Permanente study found that 7.3% of boys and 5.5% of girls were extremely obese, with the heaviest children being black teenage girls and Hispanic boys. The percentage of extreme obesity peaked at 10 years in boys and 12 years in girls.
A study published in Obesity found that community involvement can significantly reduce childhood obesity rates, with a 8.3% decrease seen in low-income minority schools compared to 1.3% in traditional programs. Researchers emphasize the need for environmental and societal level changes to address this issue.
A Cornell economist's study finds that programs like Coordinated Approach to Child Health offer the biggest bang for the buck, while others like walking school buses are ineffective. The researcher argues that government spending should focus on cost-effective initiatives to combat childhood obesity.
A Temple University study found that leading early childhood education programs like Head Start face barriers to addressing childhood obesity, including lack of funding and knowledge. The researchers suggest increasing federal resources for healthy meals, staff training, and parent support to overcome these challenges.
A San Francisco State University study found that eliminating sugary beverages and junk foods from schools significantly reduced the rate of overweight children among fifth-grade boys and seventh-grade students. The study showed that governmental policies can shape food behaviors and influence obesity trends in entire student populations.
A new study found that obese teenage girls with a higher ratio of visceral fat to subcutaneous fat have lower bone density than their peers. Visceral fat may also increase the risk of fractures in some obese individuals, highlighting its negative impact on bone health.
A recent UNC study found that obese children as young as 3 years old have elevated levels of C-reactive protein and other inflammatory markers, indicating a strong relationship between weight status and inflammation. The study suggests that obesity may be unhealthy for young children, even at a young age.