Articles tagged with Childhood Obesity
A study of over 33,000 children's doctor visits found that only 0.1% were diagnosed with obesity during well-child visits, despite the national rate being 13-15%. When doctors did diagnose obesity, they were more likely to discuss diet and exercise.
A Canadian Medical Association Journal study finds that children living in low-income neighborhoods are at high risk of overweight and obesity. The research suggests that school programs promoting healthy lunches and physical activity could be effective preventive measures.
Research Australia-funded project explores ways to tackle childhood obesity in Australia, focusing on parental involvement and early intervention. The study aims to identify effective models for reducing overweight and obesity in young children.
The European Society of Cardiology reports a growing problem of child obesity in Europe, with overweight and overt obesity affecting nearly all countries. Scientific evidence shows that this early onset is linked to increased risk factors such as high blood pressure, insulin resistance, and metabolic syndrome.
The Government of Canada has invested $2.8 million to fund 13 health research projects on childhood obesity, which affects 26% of Canadian children aged 2-17. The projects will focus on creating healthy, active schools and developing programs to tackle the issue.
A new ASU study reveals family environment plays a crucial role in adolescent obesity, highlighting the importance of parental control over diet and limiting sedentary activities. Strong social bonds between parents and children can also contribute to weight gain.
A new study has established a significant correlation between waist circumference and components of the metabolic syndrome, including elevated blood pressure, insulin resistance, and high-density lipoprotein cholesterol levels, in children. The research found that abdominal obesity, as measured by waist circumference, is an independent...
A study of pediatrician attitudes towards childhood obesity found that many felt unconfident in their ability to treat the condition, with a scarcity of educational materials and personal biases being major factors. Despite this, nearly half of overweight pediatricians did not identify themselves as such.
Family dinners are associated with greater consumption of fruits and vegetables, less processed food. However, a study suggests that family dinners do not directly impact a child's weight or prevent obesity.
A study found that infants of obese mothers consumed more energy as carbohydrates and had less interaction time with their parents, leading to increased sleeping time. This excess calorie intake may set the stage for childhood obesity, suggesting maternal influences play a crucial role in infant body composition.
Research finds that prenatal exposure to increased or decreased levels of nutrition leads to an increased risk of obesity in postnatal life. The study shows that the fetus has a functional capacity for regulating its appetite, which can be influenced by signals of nutritional status.
Research reveals a correlation between soft drink consumption and childhood obesity risk, highlighting the importance of promoting healthier beverages in schools. Experts emphasize the need for strengthening existing nutrition programs over contracts with soft drink companies to combat this issue.
Researchers discovered significant differences in lipoprotein sizes and subclasses among severely obese white and black children, indicating higher cardiovascular risk for the former group. This study emphasizes the importance of addressing obesity-related health disparities in childhood.
The prevalence of child obesity will continue to rise, affecting ever-younger age groups and minority groups hardest. The long-term consequences of childhood obesity have yet to be seen, with potential devastating effects on public health.
A recent study suggests that obesity may be overestimating Social Security forecasts, with a potential decline in life expectancy of four to nine months. The researchers attribute this effect to the growing obesity epidemic, particularly among children and teenagers, which could lead to increased mortality rates and healthcare costs.
Research finds that ICU patients who develop bloodstream infections have a significantly higher mortality rate than those who do not, highlighting the importance of preventing these infections. The study also suggests that interventions targeting less severely ill patients and at-risk individuals may be effective in reducing mortality ...
The Endocrine Society recommends classifying childhood obesity as a legitimate disease to encourage public funding and insurer reimbursement for treatment programs. This classification aims to prevent and treat obesity in children, reducing serious health risks such as diabetes, heart disease, and respiratory disorders.
A study of 6,658 children found obese patients had a five-year mortality rate double that of non-obese peers. Obese children often receive transplants at younger ages and experience more cardiovascular complications.
A study found that childhood obesity decreases quality of life in children, particularly in physical and social functioning. The research also showed a small but significant effect of overweight on children's overall health-related QOL, highlighting the need for early intervention to prevent long-term health risks.
A national survey found that most people believe parents have a significant role in addressing childhood obesity. The study suggests that public support for nutrition and exercise education in schools is high, but opposition to intensive regulation or taxation of unhealthy foods is also present.
Preschoolers' diets have improved with increased servings of fruits, vegetables, and dairy products, but also saw a rise in added sugar and juice intake over the past 21 years. Children with healthier diets are less likely to be sick or overweight.
A study of 2060 children reveals that maternal obesity is a major predictor of cardiac and minor malformations, while gestational diabetes only predicts skeletal malformations. The authors suggest that excess energy and insulin resistance contribute to malformations.
A new study by Stanford Medicine found that children with obese parents are at the highest risk of becoming overweight. The researchers identified several key risk factors, including parental obesity, low sleep time, and sensitive temperament, which can be addressed through early intervention programs.
A pediatric gastroenterologist urges increasing availability of comprehensive weight loss programs to support adolescents struggling with obesity. High-quality behavior-based weight-control programs are rare and expensive, but essential for reducing the need for life-altering bariatric surgery.
A study of 872 Swiss children found that playing electronic games and watching TV were independently associated with obesity. The findings suggest that limiting electronic game use may help prevent childhood obesity.
Researchers found that high school students, both athletes and non-athletes, use anabolic steroids and body-shaping drugs regularly. Students with a higher grade-point average tend to use less drugs, while those with lower GPAs are more likely to use these substances.
New data from 1999-2002 shows no decline in childhood overweight and adult obesity rates, with 65.1% of adults aged 20+ being overweight or obese. The prevalence of extreme obesity also remains unchanged.
A recent study published in the New England Journal of Medicine found that nearly 50% of severely obese youth develop metabolic syndrome. The condition is associated with worsening body mass index and insulin resistance, increasing risk for type 2 diabetes and cardiovascular disease.
Research reveals that air pollution has a debilitating effect on the lungs of obese children, with twice as strong associations compared to their normal-weight counterparts. The study found that increased inflammation due to obesity exacerbates the negative impact of air pollution on lung function.
Researchers found that adiponectin may be a key player in determining true risk of heart disease in obese children. The study showed lower adiponectin levels in obese children, who also had higher inflammation markers and cholesterol levels, indicating a potential 'footprint' for heart disease.
Researchers found obese children had shorter treadmill times and lower endurance compared to non-obese peers. Obesity also increases the risk of type 2 diabetes, joint problems, and atherosclerosis in adolescents.
A recent study from Duke University Medical Center reveals that having children increases the risk of obesity for both mothers and fathers. The research, published in the Journal of Women's Health, analyzed data from over 9,000 Americans and found that each additional child raises the risk of obesity by 7% for women and 4% for men.
A study of 78 children aged three found low levels of physical activity and sedentary behavior significantly lower than recommended. Experts call for urgent public health interventions to increase physical activity and reduce sedentary behaviors in early childhood.
Children with significant behavior problems are nearly three times as likely to be overweight and five times more likely to become overweight later. The study highlights the need for parents, teachers, and physicians to consider both physical health and mental/behavioral health linked in a child's growth and development.
A study by Penn State researchers found that school service personnel who participated in a Project PA workshop recognized the importance of nutrition education and healthy eating behaviors in addressing childhood obesity. The participants identified parental attitudes, peer pressure, and media as barriers to students' healthful eating...
Researchers found five SNPs associated with differences in BMI, waist size, and skinfold totals, highlighting the interplay between genetics, SES, and family history of cardiovascular disease. The study suggests that a combination of genetic makeup and behavioral environment is responsible for obesity development
Researchers found that girls entering puberty with breast development are more likely to be obese by late adolescence. Additionally, earlier age of menarche is associated with increased risk of breast cancer.
A recent UB study found that childhood obesity is on the rise, associated with multiple medical consequences including type 2 diabetes. The study suggests that early intervention at preschool level can help prevent obesity-related issues.
A recent study published in JAMA found that obese children and their parents experience significantly impaired quality of life. The study used the Pediatric Quality of Life Inventory (PedsQL) to assess physical, emotional, social, and school functioning.
A new study by Cincinnati Children's Hospital Medical Center has identified heart abnormalities in obese children, revealing significant differences in the function of their hearts. The study used tissue Doppler imaging to assess diastolic function, finding that the hearts of obese children were stiffer and less able to fill with blood.
The American Heart Association's scientific statement highlights the importance of preventing childhood obesity to reduce adult heart disease risk. Studies show that obesity in children is linked to insulin resistance, type 2 diabetes, and cardiovascular disease, emphasizing the need for early interventions.
A new study by the University of North Carolina at Chapel Hill found that socioeconomic factors do not equally impact child obesity rates among different ethnic groups. The research suggests that focusing on social and environmental factors can lead to more effective weight management, particularly in minority populations.
A new UIC study sheds light on the relationship between early sexual development and childhood obesity, revealing an opposite link for boys and girls. Early maturation is associated with increased height but not weight gain in boys, while early maturity in girls is linked to both increased height and weight.
A study of 18 obese and 18 normal-weight adolescents found significantly lower physical activity levels in the obese group. The results suggest that intensity and duration of physical activity are important for maintaining energy balance in a society with unrestricted food consumption.
A study of 58 children with high cholesterol found that girls with hypercholesterolemia were more likely to become overweight or obese by age 11-12 compared to their peers. The researchers propose that abnormally high cholesterol may be a marker of an altered metabolism leading to excess adiposity.
The Lancet Seminar highlights the role of adverse environmental factors in childhood obesity and advocates for straightforward solutions. Comprehensive measures targeting energy intake and expenditure are necessary to prevent and treat obesity in children.
A school program called CATCH significantly increased moderate to vigorous physical activity, decreased fat in meals, and reduced sodium content. The program's effects were more pronounced than expected, with substantial increases in physical activity levels.
A new study published in Pediatrics recommends screening for medical problems and addressing treatment barriers when treating overweight children. Healthcare providers face challenges such as parental resistance, patient lack of motivation, and insufficient support services, hindering effective treatment.
A large-scale study in Scotland found that breastfeeding is associated with a reduced risk of childhood obesity, persisting even after adjusting for socioeconomic factors. The relative reduction in risk was 30% when obesity was defined as the 98th percentile or higher for BMI.
The prevalence of overweight in children and adolescents tripled in Brazil, almost doubled in the US, and increased by one-fifth in China over 2-3 decades. Improved economic conditions led to more secure food supplies and inactive leisure time, contributing to childhood obesity.
Research from the University of North Carolina at Chapel Hill found significant increases in obesity rates among older children and adolescents in Brazil, China, and the US between 1991 and 2017. The study highlights the growing global burden of nutritional problems and calls for revised nutrition programs to address energy excesses.
Researchers found that higher energy consumption significantly raises the risk of heart disease and stroke across all age groups. The study also revealed that Americans of all ages are consuming more restaurant food, including fast food, than a generation ago.
A study analyzing US commercials aired during children's shows found a surge in fast-food portion sizes since the 1970s. Researchers suggest this could contribute to childhood obesity and heart disease if combined with decreased physical activity.
The study found energy expenditure differences between African American and white children, as well as differences in body composition and activity levels. Children with higher fat mass expended more energy, regardless of their race or sex.
Many obese children and adolescents have impaired glucose tolerance, a precursor to type 2 diabetes. Researchers found that 25% of obese kids under 10 and 21% of teens between 11-18 had impaired glucose tolerance.
A Yale study found that 25 percent of severely obese children are at high risk for developing type 2 diabetes. The condition was more prevalent among girls and affected children from diverse ethnic backgrounds.
The global obesity epidemic is spreading rapidly, with an estimated 300 million obese adults and 22 million children worldwide. Scientists attribute the rise to industrialized lifestyles, urbanization, and decreased physical activity levels, particularly among developing countries.
Research by Spruijt-Metz et al. found that maternal feeding practices are a strong predictor of childhood obesity, with controlling feeding strategies potentially interfering with children's ability to self-regulate their food intake. The study suggests that future obesity prevention efforts should focus on improving parental feeding b...
A new study links mothers' attitudes toward their child's eating habits with their child's obesity risk. Researchers found that mothers who pressure their children to finish everything on their plate have healthier, leaner children, while those who worry about their child's weight tend to have fatter kids.
Researchers discuss biological and cultural factors behind global obesity trend, citing rapid urbanization and technology as contributing causes. Childhood malnutrition and stunted growth are paradoxically linked to adult obesity in many places.