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Bacteria self-organize to build working sensors

Bacteria self-organize to form a golden shell around their colony using gold nanoparticles, creating a functional pressure sensor. The researchers controlled the size and shape of the device by altering the growth environment, demonstrating a proof-of-principle for fabricating structured materials.

SourceDuke University·JournalNature Biotechnology·DateOct 9, 2017

IUPUI microbiologists uncover clues to clustering of lethal bacteria in CF patients' lungs

Researchers have identified a key protein, MgtE, that plays a crucial role in signaling bacteria to form clusters, or biofilms, in the lungs of cystic fibrosis patients. The study reveals how fluctuations in magnesium levels influence MgtE activity, providing new insights into the development of chronic pneumonia.

What web browsers and proteins have in common

Protein add-ons play a crucial role in customizing protein interfaces, allowing proteins to interact specifically with their dedicated partners. The discovery sheds light on how proteins perform specialized functions and enables new avenues for understanding fundamental principles in nature.

SourceOhio State University·JournalProceedings of the National Academy of Sciences·DateSep 19, 2017

Bacteria can feel their surroundings

A new study by CU Boulder researchers found that individual bacteria cells can feel their external environment through electrical signals, similar to vertebrates. This discovery could advance fundamental bacteria research and aid in developing drugs for infectious diseases.

SourceUniversity of Colorado at Boulder·JournalProceedings of the National Academy of Sciences·DateAug 14, 2017

E. coli bacteria's defense secret revealed

E. coli bacteria defend themselves against toxins by forming dynamic tunnels through their cell wall, allowing them to expel intruders. This mechanism may also contribute to antibiotic resistance, prompting researchers to explore new strategies for combating resistant bacteria.

SourceCornell University·JournalProceedings of the National Academy of Sciences·DateJun 13, 2017

Fat can neutralize listeria

Researchers have discovered that naturally occurring fatty acids can switch off the specific genes that make listeria bacteria dangerous. Omega-3 fatty acids took about half an hour to neutralize the bacteria, according to the study published in Research in Microbiology.

SourceUniversity of Southern Denmark·JournalResearch in Microbiology·DateMay 22, 2017

How cells combat Salmonella

A team of researchers has discovered an inflammatory signaling platform that cells use to defend against Salmonella infections, which may lead to the development of new antibiotic treatments. The study found that protein chains relay pro-inflammatory signals to trigger degradation of bacteria and restrict their proliferation.

SourceGoethe University Frankfurt·JournalNature Microbiology·DateMay 10, 2017

New defence mechanism against bacteria discovered

Scientists at Lund University have identified a novel defence mechanism that uses thrombin fragments to aggregate and neutralize bacteria and toxins in wounds. This discovery could provide an alternative approach to treating bacterial infections, potentially reducing the reliance on antibiotics.

SourceLund University·JournalProceedings of the National Academy of Sciences·DateMay 5, 2017

Et Tu, E. Coli?

Researchers found that E. coli toxins bind to elongation factor Tu and another protein EF-Ts to target specific tRNA molecules, inhibiting cell growth and leading to diarrhea or hemorrhagic colitis in humans.

SourceUniversity of California - Santa Barbara·JournalProceedings of the National Academy of Sciences·DateMar 15, 2017