Add BrightSurf on Google Email

Ocean acidification as a hearing aid for fish?

A new study suggests that ocean acidification could lead to increased hearing sensitivity in fish, with potential benefits for navigation and communication. Researchers found that fish raised in low-pH seawater had larger otoliths, which are used for hearing and balance, resulting in up to a 58-percent increase in otolith mass.

SourceUniversity of Miami Rosenstiel School of Marine, Atmospheric, and Earth Science·JournalProceedings of the National Academy of Sciences·DateApr 19, 2013

Dusting for prints from a fossil fish to understand evolutionary change

Scientists have discovered a new species of armored fish in north central Pennsylvania, providing insights into evolutionary changes during the Devonian period. The discovery was made possible by a technique used to analyze fossil impressions, which allowed researchers to create a detailed description of the new species.

SourceDrexel University·JournalProceedings of the Academy of Natural Sciences of Philadelphia·DateMar 27, 2013

Nothing fishy about swimming with same-sized mates

Fish can determine their size relative to others using chemical cues alone. This ability helps form groups with strength in numbers, reducing individual risk from predators. The study found that both species used chemical self-referencing to locate similarly sized fish of the same species.

SourceSpringer·JournalBehavioral Ecology and Sociobiology·DateFeb 6, 2013

Underwater CO2 shows potential as barrier to Asian carp

Researchers found carbon dioxide to be an effective tool in repelling fish from an area, with all four species tested showing the same response. This non-physical barrier could complement electric fences and increase the likelihood of stopping invasive Asian carp from entering Lake Michigan.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalCanadian Journal of Fisheries and Aquatic Sciences·DateJan 23, 2013

Fish ear bones point to climate impacts

Scientists are studying fish ear bones to understand the impacts of climate change on fish growth and distribution. The otoliths, which record annual growth rings, can provide insights into environmental conditions and help guide conservation efforts.

SourceCSIRO Australia·JournalNature Climate Change·DateNov 27, 2012

How a fish broke a law of physics

Researchers found that silvery fish have evolved a multilayer structure in their skin containing two types of guanine crystals, allowing them to maintain high reflectivity and conceal themselves from predators. This adaptation could lead to better optical devices, such as LED lights and low-loss optical fibers.

SourceUniversity of Bristol·JournalNature Photonics·DateOct 21, 2012

Road runoff spurring spotted salamander evolution

A study by Yale University researchers found that spotted salamanders breeding in contaminated roadside ponds are adapting to their toxic environments through rapid evolution. The salamanders' survival and growth rates improve in these conditions, suggesting they have developed a genetic advantage.

SourceYale University·JournalScientific Reports·DateFeb 1, 2012

Great Lakes fish feed on invading shrimp

Researchers found that several native fish species have incorporated the bloody red shrimp into their diet over multi-seasonal periods. The study suggests these fish are adapting to the invasive species, alleviating concerns about its impact on native populations.

SourceQueen's University·JournalJournal of Great Lakes Research·DateNov 22, 2011

New study of Glover's Reef challenges whether corals will benefit from Marine Reserves' protection

A recent study of Glover's Reef Marine Reserve in Belize found that coral communities showed no significant improvement despite 10 years of protected status. The research revealed declines in coral cover and abundance of juvenile corals, with macroalgae dominating the reef and impeding coral growth.

In rapidly warming seas, some fish lose while others gain

A new study reveals that warming seas are changing the composition of fish communities in the northeast Atlantic, with southerly species dominating and colder species declining. The analysis of data from over a million fish across 28 years shows a significant increase in warm-water species and a decrease in cold-adapted species.

SourceCell Press·JournalCurrent Biology·DateSep 15, 2011