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CABBI researchers chart oilcane microbiome

A new study by CABBI researchers has identified the types of microbes associated with engineered oilcane, revealing diverse microbial associations that could increase oil yields for sustainable bioenergy production. The findings suggest that plant-microbial interactions play a key role in determining the composition of the microbiome.

SourceUniversity of Illinois at Urbana-Champaign Institute for Sustainability, Energy, and Environment·JournalBiotechnology for Biofuels and Bioproducts·TypeExperimental study·DateMay 10, 2023
SAMSUNG T9 Portable SSD 2TB

SAMSUNG T9 Portable SSD 2TB transfers large imagery and model outputs quickly between field laptops, lab workstations, and secure archives.

Crops evolved by swapping genetic modules between cells

A new study reveals that crops such as corn, sorghum, and millet have evolved by swapping genetic modules between cells to adapt to environmental changes. Researchers identified trends of gene module trading among the species, which may help scientists pinpoint genes controlling drought tolerance.

SourceNew York University·JournalNature·DateMay 10, 2023

Rampant fungus jeopardizes banana production in Africa

A devastating fungal disease, Fusarium wilt of banana (FWB), caused by Tropical Race 4 (TR4) is spreading in Mozambique, jeopardizing banana production. The Cavendish banana variety is highly susceptible to the disease, and lack of access to on-farm data hinders effective containment.

SourceAmerican Phytopathological Society·JournalPlant Disease·DateMay 8, 2023
Rigol DP832 Triple-Output Bench Power Supply

Rigol DP832 Triple-Output Bench Power Supply powers sensors, microcontrollers, and test circuits with programmable rails and stable outputs.

University scientists address global crop growing challenge

Researchers at the University of Liverpool have improved photosynthesis by engineering a faster Rubisco enzyme into tobacco plant cells. This breakthrough aims to support global food production and address climate change by increasing crop productivity.

SourceUniversity of Liverpool·JournalNature Communications·TypeExperimental study·DateApr 26, 2023

Gene that confers seed tolerance to salinity identified

Researchers have identified a gene that enables plants to tolerate salinity stress by regulating hormone signaling. This breakthrough could lead to crop improvements with larger seeds that germinate well in adverse environments, solving limitations on productivity due to soil salinization.

SourceInstituto Gulbenkian de Ciencia·JournalPlant Cell & Environment·DateApr 25, 2023

For eco-friendly ammonia, just add water

Stanford researchers develop a simple and environmentally sound method to produce ammonia by combining nitrogen from the air with tiny water droplets, requiring minimal energy and low cost. This innovative approach could revolutionize agriculture and reduce greenhouse gas emissions associated with current industrial methods.

SourceStanford University·JournalProceedings of the National Academy of Sciences·DateApr 24, 2023
GoPro HERO13 Black

GoPro HERO13 Black records stabilized 5.3K video for instrument deployments, field notes, and outreach, even in harsh weather and underwater conditions.

Early crop plants were more easily ‘tamed’

Researchers from Washington University in St. Louis suggest that ancient humans may have chosen certain wild plants for domestication based on their ability to be easily 'tamed'. Plants with high plasticity, or the capacity to respond to environmental changes, can produce more yields and easier-to-sprout seeds.

SourceWashington University in St. Louis·JournalPLOS ONE·TypeExperimental study·DateApr 10, 2023

Rooting out how plants control nitrogen use

Scientists at Tohoku University identified regulatory mechanisms in plants that utilize nitrogenous fertilizers, suggesting potential ways to generate crops with reduced fertilizer needs. The study focused on thale cress and aims to apply its findings to major crop plants like rice and cereals.

SourceTohoku University·JournalFrontiers in Plant Science·DateApr 10, 2023
Apple iPhone 17 Pro

Apple iPhone 17 Pro delivers top performance and advanced cameras for field documentation, data collection, and secure research communications.

How plants adapt to nitrogen deficiency

Scientists have identified specific genetic variants in wheat and barley that enable plants to adapt to nitrogen deficiency by increasing root growth and improving nitrogen content. These findings offer promising opportunities for plant breeding to develop varieties with enhanced nitrogen use efficiency.

SourceUniversity of Bonn·JournalNew Phytologist·DateMar 30, 2023

New gene discovery points way to better alkaline tolerance in crops

Chinese scientists have identified a key gene involved in crop alkaline tolerance, which may greatly improve crop yield in sodic environments. The study found that the gene negatively regulates alkaline stress by modulating the efflux of H2O2 under environmental stress.

SourceChinese Academy of Sciences Headquarters·JournalScience·TypeExperimental study·DateMar 23, 2023

Tackling counterfeit seeds with “unclonable” labels

A team of MIT researchers has created an 'unclonable' label system to combat counterfeit seeds in Africa, where fake seeds can cost farmers up to two-thirds of expected crop yields. The system uses biodegradable silk-based tags with unique codes that cannot be replicated.

SourceMassachusetts Institute of Technology·JournalScience Advances·DateMar 22, 2023
Davis Instruments Vantage Pro2 Weather Station

Davis Instruments Vantage Pro2 Weather Station offers research-grade local weather data for networked stations, campuses, and community observatories.

River deltas: Valuable and under threat

Millions of people living in river deltas face risk due to human activities such as damming and levee construction. Climate change is just one part of the story; local resource management can have a greater impact on delta sustainability.

SourceStanford Woods Institute for the Environment·JournalOne Earth·DateMar 17, 2023

Agricultural certification stimulates compliance with environmental legislation by coffee farms in Brazil

A study in Brazil found that agricultural certification can encourage compliance with environmental laws, but doesn't necessarily reduce deforestation or increase natural regeneration. Certified coffee farms showed a general tendency for increased compliance, particularly in protected areas like the Atlantic Rainforest.

SourceFundação de Amparo à Pesquisa do Estado de São Paulo·DateMar 9, 2023

Anthropogenic climate change poses systemic risk to coffee cultivation

A study published in PLOS Climate suggests that climate change is significantly affecting land where coffee is cultivated, particularly due to synchronous climate hazards occurring in multiple areas. The researchers found an increase in climate hazards and compound events threatening coffee crops globally between 1980 and 2020.

SourcePLOS·JournalPLOS Climate·TypeComputational simulation/modeling·DateMar 8, 2023
Celestron NexStar 8SE Computerized Telescope

Celestron NexStar 8SE Computerized Telescope combines portable Schmidt-Cassegrain optics with GoTo pointing for outreach nights and field campaigns.

Growing crops at solar farms can boost panel performance, longevity

Research at Cornell University found that co-locating solar panels with commercial agriculture can improve power conversion efficiency and solar-panel longevity. Agrivoltaic systems offer increased passive cooling through taller panel heights, more reflective ground cover, and higher evapotranspiration rates.

SourceCornell University·JournalApplied Energy·DateMar 6, 2023

Why are polders an important part of China’s water heritage?

Researchers argue that polders are an important part of China's water heritage, reflecting the country's long history of water management. Over 2,500 years, polders have evolved in response to changing societal needs, adapting to agricultural modernisation and urban encroachment.

SourceXi'an Jiaotong-Liverpool University·JournalPlanning Perspectives·TypeObservational study·DateFeb 27, 2023

Clever orchard design for more nuts

A study by the University of Göttingen found that arranging rows of trees at right angles to semi-natural habitats increases pollination performance and nut production. The design also promotes easy movement of bees through the plantation.

SourceUniversity of Göttingen·JournalJournal of Applied Ecology·TypeExperimental study·DateFeb 22, 2023

Yams benefit from banana ‘paper’ cocoon

A North Carolina State University study shows that yam seeds wrapped in a biodegradable paper made from banana fibers and cardboard grow larger and more abundantly than those without the paper. The 'wrap-and-plant' method also reduces post-harvest loss by minimizing nematode pest effects.

SourceNorth Carolina State University·JournalNature Food·TypeExperimental study·DateFeb 21, 2023
Meta Quest 3 512GB

Meta Quest 3 512GB enables immersive mission planning, terrain rehearsal, and interactive STEM demos with high-resolution mixed-reality experiences.

Dying plant cells alert healthy cells to save themselves from disease

New study reveals that diseased plant cells produce more proteins before dying, alerting healthy cells to boost immunity and prevent disease spread. This 'deathbed rally' helps the rest of the plant stay healthy, paving the way for potential disease resistance strategies.

SourceDuke University·JournalCell Host & Microbe·TypeExperimental study·DateFeb 20, 2023

Arming vegetables with anti-inflammatory properties using plant pigments

Scientists have genetically modified potatoes and tomatoes to produce betacyanin, a pigment with anti-inflammatory properties. The transgenic vegetables demonstrated enhanced accumulation of the pigment, which showed improved effects in reducing inflammation in macrophage-like cells and murine models of colitis.

SourceTokyo University of Science·JournalBiotechnology and Bioengineering·TypeExperimental study·DateFeb 16, 2023

Carbon emissions from fertilizers could be reduced by as much as 80% by 2050

Carbon emissions from fertilizers could be reduced by as much as 80% by 2050, according to researchers at the University of Cambridge. The study found that two-thirds of emissions occur after application, highlighting the need for efficient fertilizer use and innovative solutions to mitigate emissions.

SourceUniversity of Cambridge·JournalNature Food·DateFeb 9, 2023
Apple Watch Series 11 (GPS, 46mm)

Apple Watch Series 11 (GPS, 46mm) tracks health metrics and safety alerts during long observing sessions, fieldwork, and remote expeditions.

Reducing pesticide pollution and the intensity of harvesting can increase crop yield and contribute to climate change mitigation

Researchers at the University of Turku found that reducing pesticide pollution and harvesting intensity can increase crop yields and contribute to climate change mitigation. By optimizing carbon sequestration and storage in soils, farmers can improve plant resilience and productivity, while minimizing environmental harm.

SourceUniversity of Turku·JournalJournal of Sustainable Agriculture and Environment·DateFeb 8, 2023
Garmin GPSMAP 67i with inReach

Garmin GPSMAP 67i with inReach provides rugged GNSS navigation, satellite messaging, and SOS for backcountry geology and climate field teams.

Mixture of crops provide ecological benefits for agricultural landscapes

A study by researchers at the University of Göttingen investigated the effect of mixing wheat and faba beans on pollinating insects. They found that areas with mixed crops were visited equally often by foraging bees as those with single crops. The findings suggest that this mixture may counteract pollinator decline.

SourceUniversity of Göttingen·JournalAgriculture Ecosystems & Environment·TypeExperimental study·DateJan 20, 2023

Studies identify new strategies for insect control

Scientists at UC Riverside have discovered that volatile repellents containing ammonia and amines can be used to combat insect-borne diseases by disrupting their sense of smell and taste. The research found that these compounds can silence olfactory neurons in mosquitoes, preventing them from detecting human skin odor.

SourceUniversity of California - Riverside·JournaliScience·TypeExperimental study·DateJan 9, 2023

Broccoli looks more like cauliflower in a warmer world

A study from Cornell University found that broccoli grows abnormally in warmer temperatures, resembling cauliflower. Researchers identified the genetic basis of this phenomenon, revealing that DNA methylation plays a key role in regulating floral development and causing abnormal growth.

SourceCornell University·JournalMolecular Horticulture·DateJan 9, 2023
Apple iPad Pro 11-inch (M4)

Apple iPad Pro 11-inch (M4) runs demanding GIS, imaging, and annotation workflows on the go for surveys, briefings, and lab notebooks.

Producing fertilizer without carbon emissions

Researchers at ETH Zurich investigate carbon-neutral production of nitrogen fertiliser, finding a transition is possible and may increase food security. However, alternative methods have advantages and disadvantages, with the key to success likely being a combination of approaches.

SourceETH Zurich·JournalEnvironmental Research·DateDec 19, 2022
AmScope B120C-5M Compound Microscope

AmScope B120C-5M Compound Microscope supports teaching labs and QA checks with LED illumination, mechanical stage, and included 5MP camera.

Mapping the world's food production footprint on climate and environment

The global food system exerts significant pressure on the environment and climate, with five countries accounting for almost half of the impact. Locally produced food is often the most environmentally friendly option, but production methods can vary greatly between countries.

SourceNorwegian University of Science and Technology·JournalNature Sustainability·TypeData/statistical analysis·DateDec 15, 2022

New 3D-printing ink could make cultured meat more cost-effective

Researchers have developed an edible plant-based ink derived from food waste to create cost-effective scaffolds for culturing meat. This innovation could significantly reduce the cost of large-scale cultured meat production, making it more affordable and environmentally friendly.

SourceXi'an Jiaotong-Liverpool University·JournalAdvanced Materials·TypeExperimental study·DateDec 15, 2022

FAU study finds low salinity can work to culture popular Florida pompano fish

Researchers at FAU Harbor Branch Institute found that Florida pompano larvae can be grown in salinities as low as 10 parts per thousand without adverse effects. The study showed that growth, fatty acid profiles, and transcriptome responses were normal across different salinities.

SourceFlorida Atlantic University·JournalAquaculture·TypeExperimental study·DateDec 5, 2022
Apple AirPods Pro (2nd Generation, USB-C)

Apple AirPods Pro (2nd Generation, USB-C) provide clear calls and strong noise reduction for interviews, conferences, and noisy field environments.

Increasing crop yields by breeding plants to cooperate

A simple breeding experiment identified genes that promote cooperation and higher yields in plant populations. Plants with specific alleles were found to produce 15% more biomass when grown in close proximity, while reducing root competition.

SourcePLOS·JournalPLOS Biology·TypeExperimental study·DateNov 29, 2022

Sweet corn sweltering in summer heat spells uncertainty for corn lovers

Research reveals that sweet corn yields significantly decrease with extreme heat during flowering, especially in rainfed fields. Irrigation may help mitigate yield loss, but water scarcity could worsen climate-related challenges.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalScientific Reports·DateNov 22, 2022
DJI Air 3 (RC-N2)

DJI Air 3 (RC-N2) captures 4K mapping passes and environmental surveys with dual cameras, long flight time, and omnidirectional obstacle sensing.

University of Missouri is helping the aviation industry go “green”

MU researchers, including Jay J. Thelen and Dong Xu, are exploring genetic modification to increase seed oil production in camelina and pennycress for biofuel use in the aviation industry. The team aims to create a sustainable 'green energy' source as an alternative to petroleum-based fossil fuels.

SourceUniversity of Missouri-Columbia·DateNov 9, 2022

CABBI team adds powerful new dimension to phenotyping next-gen bioenergy crop

Researchers at CABBI used unmanned aerial vehicles with machine learning methods to select the best candidate genotypes in miscanthus breeding programs. The new method leverages high-resolution aerial imagery and three-dimensional neural networks to estimate crop traits such as flowering time, height, and biomass production.

SourceUniversity of Illinois at Urbana-Champaign Institute for Sustainability, Energy, and Environment·JournalRemote Sensing·TypeExperimental study·DateNov 4, 2022

Plant hormones to help prevent Striga invasion

Researchers discover chemical inhibitor TIS108 significantly lowers Striga infestation without affecting plant growth or grain yield. The study shows canonical strigolactones contribute to seed germination in root parasitic weeds and play a major role in stimulating invasion by Striga.

SourceKing Abdullah University of Science & Technology (KAUST)·JournalScience Advances·DateNov 2, 2022

Companies’ ‘deforestation-free’ supply chain pledges have barely impacted forest clearance in the Amazon

A recent study found that companies' zero-deforestation supply chain commitments have reduced tree clearance in the Brazilian Amazon by only 1.6% between 2006 and 2015. Despite this, over 50% of soy-suitable forests in Brazil remain unprotected. Experts call for stronger regulations to effectively combat deforestation.

SourceUniversity of Cambridge·JournalEnvironmental Research Letters·DateOct 27, 2022
Apple MacBook Pro 14-inch (M4 Pro)

Apple MacBook Pro 14-inch (M4 Pro) powers local ML workloads, large datasets, and multi-display analysis for field and lab teams.

Number-crunching maths models may give policy makers major headache

A new study found that increasingly complex mathematical models can produce more uncertain estimates, limiting their usefulness for informing real-world policy decisions. Researchers recommend reassessing the drive to create detailed models and suggest calculating the model's effective dimensions before adding complexity.

SourceUniversity of Birmingham·JournalScience Advances·TypeObservational study·DateOct 19, 2022

Global hunger, carbon emissions could both spike if war limits grain exports

Researchers predict that reduced Ukrainian grain exports due to the war will lead to increased food insecurity and higher carbon dioxide emissions. The study estimates a potential increase in global agricultural land use of 16.3-45 million acres, driving up carbon emissions by 527-1.6 billion metric tons.

SourceIowa State University·JournalNature Food·TypeComputational simulation/modeling·DateOct 13, 2022

First-of-its-kind database tracks agricultural phosphorus use world-wide

A new database quantifying cropland phosphorus budgets around the world helps identify nutrient management gaps in different regions. The study provides valuable insights into phosphorus management challenges and opportunities in various countries, shedding light on how to improve global phosphorus use efficiency.

SourceUniversity of Maryland Center for Environmental Science·JournalNature·TypeData/statistical analysis·DateOct 12, 2022
Sony Alpha a7 IV (Body Only)

Sony Alpha a7 IV (Body Only) delivers reliable low-light performance and rugged build for astrophotography, lab documentation, and field expeditions.

Bees active in woodland tree-tops, research shows

New research from the University of East Anglia reveals that wild bees are actively foraging in the sunlit woodland canopy, particularly among Sycamore trees. A diverse community of wild bees was found to thrive in this habitat, with nectar and pollen-rich trees providing essential food sources.

SourceUniversity of East Anglia·JournalInsect Conservation and Diversity·TypeExperimental study·DateOct 12, 2022

Rooting for ecosystem services: New U of I project goes underground

Researchers at the University of Illinois are investigating maize roots for organic and regenerative systems to optimize carbon storage, resource use efficiency, and productivity. They aim to develop corn varieties that provide ecosystem services even under changing weather scenarios.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·DateOct 10, 2022

Husker study: Brazil can grow more soybeans without deforesting Amazon

A new study by the University of Nebraska-Lincoln suggests that Brazil can increase its soybean production by 36% by 2035 while reducing greenhouse gas emissions by 58% and eliminating deforestation. The strategy involves intensifying crop yields, growing a second crop on soybean fields, and raising more cattle on smaller pastures.

SourceUniversity of Nebraska-Lincoln·JournalNature Sustainability·DateOct 10, 2022

Fertilizers cause more than 2% of global emissions

A study by the University of Exeter and Greenpeace Research Laboratories reveals that synthetic nitrogen fertilisers contribute significantly to greenhouse gas emissions. The researchers estimate that the supply chain for these fertilisers is responsible for emitting the equivalent of 1.13 gigatonnes of CO₂ in 2018.

SourceUniversity of Exeter·JournalScientific Reports·TypeData/statistical analysis·DateSep 21, 2022
Kestrel 3000 Pocket Weather Meter

Kestrel 3000 Pocket Weather Meter measures wind, temperature, and humidity in real time for site assessments, aviation checks, and safety briefings.