Articles tagged with Grasses
A new study published in AGU Advances found that post-lockdown auto emissions rebounded in some California areas, with affluent neighborhoods experiencing less pollution drop. The researchers used mobile laboratory data and analyzed grass samples to track CO2 levels and found significant differences between regions.
A new study reveals that the US Midwest has seen a significant increase in cover crop adoption, with 7.2% of cropland being planted with cover crops in 2021. This is attributed to government programs and funding initiatives, which have been shown to strongly correlate with the onset of cover crop assistance.
A new study found that planting and managing improved grass in tropical savannas can increase soil carbon stocks by 15% compared to degraded pasture. The use of Koronivia grass also reduced nitrous oxide emissions from grazing cattle by a factor of 10.
Researchers at CABBI used unmanned aerial vehicles with machine learning methods to select the best candidate genotypes in miscanthus breeding programs. The new method leverages high-resolution aerial imagery and three-dimensional neural networks to estimate crop traits such as flowering time, height, and biomass production.
Researchers used machine learning to predict sugarcane yield based on DNA. The technique improved accuracy by over 50% compared to traditional breeding methods.
A new study by University of Illinois researchers estimates the costs of removing invasive Miscanthus plants, ranging from $85 to $3,316 per site. The study's findings provide valuable insights into the challenges of eradication and highlight the need for accurate research and planning.
A five-year field study found that indaziflam reduces downy brome abundance and enables native perennial grass cover. Indaziflam delivered longer-term benefits compared to imazapic, controlling downy brome across the entire study period.
Researchers found that synthetic turf football fields have a greater impact deceleration compared to natural grass, increasing the risk of injury and concussion. The study's findings suggest that considering safety in sports requires widening our view to include playing surfaces.
The University of Tennessee Institute of Agriculture has received a $750,000 grant to study native warm-season perennial grasses for organic livestock feed production. Researchers aim to improve soil health and agronomic practices in the southeastern US by integrating warm-season grasses into tall fescue systems.
New research finds that purple needlegrass thrives in areas with sheep grazing, especially during wet weather, creating space for new growth and reducing competition from non-native grasses. The study's findings aim to inform effective management strategies for this long-lived species and its potential role in mitigating climate change.
A new model developed by US Department of Agriculture's Agricultural Research Service and the University of Montana forecasts which areas in the Great Basin have the highest probability of a large rangeland fire. The model combines measures of accumulated annual and perennial grass vegetation with recent weather and climate data.
A new study by Rice University biologist Tom Miller explores the role of fungi in determining the range limits of plants in Texas. The research reveals that fungal partnerships improve drought tolerance and could potentially extend the range of grasses in response to climate change.
A long-term research project found creating wildlife habitats significantly increased local bird and butterfly populations without damaging food production. The study assessed the effectiveness of agri-environmental measures in reducing biodiversity losses caused by intensive farming practices.
Cattle grazing with protein feed supplements during the fall and early winter can significantly reduce standing fine-fuel biomass by over 50% in cheatgrass-dominated pastures. This reduces fire risk by creating space for native grasses to grow, benefiting both ecosystem health and cattle ranchers.
West Virginia University researchers are exploring the symbiotic relationship between Miscanthus x giganteus and its microbes to improve the crop's resilience in unpredictable climates. The goal is to determine the best way to manage the plant on marginal soil, which could help restore damaged soils and mitigate climate change.
A recent study found that children living in areas with tree cover had better early childhood development than those in areas with grass or paved surfaces. The research also showed that tree-filled spaces mitigate air pollution, noise, and heat better than more open green spaces.
A team of researchers identified a stem rust resistance gene from wild goat grass species Aegilops sharonensis, which can be cross-bred into wheat for immunity against deadly crop pathogens. The genetic potential of this hardy relative has been largely unexplored and holds promise for reducing the threat of the stem rust disease.
A new study reveals that salt marsh grass in Georgia's coast relies on beneficial bacteria in its roots to access nutrients, improving plant productivity. The research provides insights into the importance of soil microorganisms in maintaining ecosystem health and supporting restoration efforts.
Researchers found that voles in Inner Mongolia, China, trim tall grasses when shrikes are nearby, decreasing predation risk. The voles' behavior is an example of ecosystem engineering, where they modify their environment to improve survival.
A new molecular study of grasses reveals a clear picture of their evolutionary relationships, shedding light on the evolution of C4 photosynthesis involved in heat and drought tolerance. The research provides evidence that this type of photosynthesis evolved independently multiple times within different grass lineages.
A study by Brazilian researchers found that regular fires enhance functional diversity and carbon fixation in savannas. They measured species numbers, attributes, and carbon dynamics in two areas, one with frequent fires and the other without fires for 16 years.
Researchers discover ways to generate clean energy from less-profitable farmland, restore habitat for grassland birds and create sustainable polymers. These breakthroughs could help achieve both renewable energy and conservation goals, as well as reduce future plastic waste.
Scientists discovered that fungal endophytes convert chitin to chitosan, a natural plant defense activator, to evade host defense. This conversion enables the fungus to live in symbiotic association with grasses, protecting them from biotic and abiotic stresses.
Researchers discovered new species and genera related to the genus Ctenopharyngodon, revealing that grass carp originated during the Oligocene in western China. The fossil record shows a transformation from carnivorous ancestors to herbivores as the environment changed.
A new MIT study provides detailed information on the wave-damping benefits of marsh plants, enabling coastal restoration planners to determine the area needed for mitigation. The analysis incorporates plant morphology and interactions with currents and waves, providing a more quantitative way to estimate the value provided by marshes.
Researchers at Oregon State University have made history by describing the first fossilized grass ever discovered in Baltic amber. The findings provide valuable insights into the evolution of plant life during the Eocene epoch.
Researchers discovered that storks are attracted to the smell of freshly cut grass, using their sense of smell to locate food sources. This finding suggests that the sense of smell may play a greater role in other birds than previously thought, contradicting previous assumptions about bird behavior.
A new study finds that the microbiome of grasses plays a crucial role in their ability to withstand drought. Healthy bacteria in grasses can provide nutrients, protect against pathogens and UV radiation, and help manage drought. However, under severe drought conditions, the bacterial communities become less diverse and more harmful.
Researchers at the University of Bath have developed a bioengineering process that uses grass blades to create scaffolds for animal cells to grow on, resulting in cultured meat. The study successfully demonstrates significant cell adhesion and tissue formation, paving the way for a more sustainable meat production method.
Researchers found over 30 species of plants along the banks of Tikal's reservoirs, including trees like ramón and cabbage bark. The study suggests that the Maya protected these areas as sacred groves to provide medicinal or edible plants and fruits.
A Curtin study reveals that aspirin, a naturally occurring compound found in willow trees, can improve the survival of grass species important for ecological restoration and sustainable pasture. Low concentrations of salicylic acid applied to seeds can boost plant growth and resistance to stress.
A new study found that beneficial arthropods are nearly twice as abundant and diverse in uncultivated field edges than in cropped areas. The edges, which were rich in flowers and broad-leaved plants, provided a winter sanctuary for the beneficial bugs, making them more useful to farmers.
A new project aims to develop a sustainable alternative to disposable plastics in take-away food packaging using upcycled grass fibres. Replacing plastic with bio-based packaging can reduce carbon emissions from production by approximately 210,000 tonnes CO2 annually.
Researchers have successfully genetically modified grass to detoxify residues of the military explosive RDX, contaminating groundwater and posing a threat to drinking water supplies. The genetically modified switchgrass plants removed 27 kg of RDX per hectare, offering a cost-effective and sustainable solution for environmental cleanup.
Researchers from the IPK Leibniz Institute identified regulatory networks and signalling pathways controlling barley floral meristem development. The findings provide a deeper understanding of spikelet formation and offer an important tool for future studies.
Grasses can incorporate DNA from other species into their genomes through lateral gene transfer, giving them an evolutionary advantage. This process may allow crops to adapt to new environments quicker and be more resistant to climate change.
Researchers have discovered a unique area in the Novosibirsk region with a high concentration of orchid species, including some new to the territory. The area has been identified as a hotspot for these rare plants, and efforts are being made to preserve them.
A new study shows that Miscanthus grass can be grown in lower agricultural grade conditions, making it a promising biofuel option. The research found specific genes that play key roles in response to water stress across different Miscanthus species.
Research on grass blade sizes reveals that smaller leaves with more veins provide better tolerance to dry and cold conditions. This discovery can aid scientists in conserving grass species under climate change and breeding crops for cold climates.
A new study suggests that environmental DNA can help better understand which grasses are the worst offenders for outdoor allergens. The research found substantial variability in airborne pollen from different grass species and identified a disproportionate influence of certain grasses on relevant health outcomes.
Researchers combined healthcare data with ecological techniques to identify potential links between airborne pollen and human health. The study found connections between certain grass species and respiratory health issues, suggesting a roadmap for refining pollen forecasts in the future.
A recent study found that biodiversity is vital at regional scales, not just local ones, to maintain stable ecosystems. This research can inform conservation planning and make human communities more sustainable by promoting biodiversity.
Researchers are testing novel grassland systems across the eastern US to improve beef production, soil health, and water quality. The study aims to evaluate tall fescue and native warm-season grasses for their effects on ecosystems.
Researchers found that selenium nanoparticles and garlic extract can mitigate stress in grass carps by reducing oxidative damage and improving digestive enzyme activity. The supplements also increased growth rate and improved immunity in fish at medium and low population density.
A study suggests that growing perennial grasses on abandoned cropland could counteract climate change by producing biofuels. The research found that 83 million hectares of areas previously used for food production are now available for biofuel cultivation, which could meet between 11-68% of current bioenergy needs.
Researchers find that invasive canal grass in Panama originated from a sugarcane breeding program in Florida, where over 500 varieties were sent for testing. The plant's DNA matches those from Indonesia and suggests high ploidy levels, making it challenging to control its spread.
Researchers at ETH Zurich have successfully created biochemical random numbers using DNA synthesis, correcting a long-standing challenge in generating truly random numbers. The team achieved this by synthesizing DNA molecules with randomly placed building blocks, resulting in vast quantities of randomness that can be stored in a small ...
A University of Illinois study suggests that tree cover around schools improves standardized test scores, regardless of student demographics or school resources. The study found that even small amounts of tree cover closer to the school made a significant difference.
Researchers found that infertile spikelets collect and transfer photosynthetic carbon to seed-bearing ones, increasing yield. Removing infertile spikelets reduced seed weight by 9%.
The study provides a genetic road map for researchers to optimize Miscanthus sinensis's desirable traits, including its high tolerance for drought and cool temperatures. The genomic analysis reveals new regulators of perenniality, a trait important for biofuel crops.
The discovery of the COM1 gene reveals its role in controlling cell growth and influencing the properties of cell walls to form spikelets. This finding provides new insights into grass inflorescence architecture and may aid in increasing barley's yield potential.
Researchers found that allowing farmers to harvest vegetation from riparian buffers minimally impacts water quality, with only slight annual average reductions in nutrient and sediment capture. The location of the buffer was most important, as buffers between fields and streams removed more pollutants than those near streams.
An international research team confirms Alan Turing's theory for Australian fairy circles, showing that the grasses within them act as 'eco-engineers'. The unique gap pattern emerges due to ecohydrological biomass-water feedbacks from the grasses.
Researchers finally resolved the identity of the mysterious butterfly, previously described by Alfred Russel Wallace in 1866. The species, known as 'Grass Blue', demonstrates high seasonal variability and may not warrant subspecies classification.
Scientists have discovered that C3 grasses outcompete C4 grasses in hot, dry conditions due to precipitation patterns changing throughout the year. This shift has a self-fueling power, with C3 plants preemptively using soil water before C4 species become active.
Researchers found evidence of humans using grass bedding and ash layers to create comfortable areas for sleeping and working over 200,000 years ago. The study suggests that people used fire, ash, and medicinal plants to maintain clean and pest-free camps.
Researchers have discovered that wheat and couch grass can accumulate high concentrations of toxic metals from contaminated soils, removing them and making the soil safer. The plants' ability to phytoextract toxic metals makes them promising candidates for effective cleaning of soils using phytoremediation.
Researchers at Ohio State University have discovered a way to transform alcohol into amino acids, the building blocks of life. This breakthrough enables the creation of new, unnatural amino acids that can be used to build complex molecules targeting various diseases.
Invasive native rush species are spreading across UK upland farms, threatening local wildlife and the livelihoods of farmers. The study found that rushes can spread by up to 174% in just 13 years, reducing grassland productivity and causing losses for farmers.
The study explores the impact of invasive grasses on South Texas landscapes, revealing their spread across diverse ecoregions. Remote sensing technologies and AI are being used to detect and manage these invasive species, which also affect native tanglehead grass.