Articles tagged with Plant Genetics
A $7M grant is supporting a four-year project to breed wide hybrids of muscadines and Vitis vinifera, combining desirable traits like disease resistance and crisp texture. The goal is to introduce new grape hybrids with enhanced quality leading to a more resilient US grape industry.
A recent study by University of York researchers investigated the factors influencing plant development, finding specific genetic changes control timing. Plants redirect nutrients from leaves to reproductive organs earlier than anticipated, suggesting potential for improving crop uniformity and nutritional value.
A study on wild tomato species reveals that a plant's vigor plays a significant role in its salt tolerance. The researchers found correlations between traits like transpiration rate, shoot mass, and ion accumulation with plant performance under salt stress.
Researchers discover a gene drive system, Teosinte Pollen Drive (TPD), that enables the quick transfer of traits from teosinte to maize. This finding sheds light on corn's rapid adaptation to the highlands and has significant implications for agriculture.
A team of scientists has found that the same ancient gene family is responsible for prickles in multiple plants, including roses and eggplants. This discovery sheds light on convergent evolution and could have implications for understanding how similar traits emerge in different species.
A new study by Salk scientists reveals a key gene that enhances plants' zinc tolerance, allowing them to thrive in toxic conditions. The discovery enables the development of crops more resilient to soil contamination, a major goal of Salk's Harnessing Plants Initiative.
Researchers have used CRISPR/Cas9 gene editing to improve groundcherry's growth habit and fruit characteristics. This breakthrough could lead to increased crop yields and reduce the need for pesticides. The study also highlights the potential of groundcherry as a model species for studying plant biology.
Venkatesan Sundaresan has been awarded the 2024 Wolf Prize in Agriculture for his groundbreaking research on plant reproductive biology. His work enables the production of clonal seeds from hybrid plants, simplifying crop breeding and increasing yields.
Scientists have clarified how the DDM1 protein prevents 'jumping gene' transcription by making it accessible to suppressing chemical marks. This discovery has implications for understanding genetic conditions and developing new treatments for humans.
Researchers at University College Cork have discovered three new species of Theobroma sect. Herrania in the rainforests of South America, which are closely related to the cocoa tree. These findings could lead to the development of climate-resilient cacao trees, helping sustain chocolate production.
A new genetic regulator, known as Fixation Under Nitrate (FUN), has been identified in legume plants that reduces their ability to convert atmospheric nitrogen into usable nutrients. Removing the FUN gene allows legumes to fix nitrogen regardless of soil nitrate levels.
A new tool called TATSI enables efficient and accurate genome editing in plants, increasing the rate of targeted DNA integration by an order of magnitude. This technology has the potential to improve crop traits such as virus resistance and nutrient levels, addressing global challenges in agriculture.
Researchers developed a method to collect and plant genetically diverse red spruce seeds, resulting in higher establishment success and increased forest resilience. The approach pools multiple seed sources, increasing evolvability and minimizing deleterious mutations.
A decade-long study has discovered a vast untapped genetic potential in modern wheat varieties, revealing that at least 60% of the genetic diversity found in a historic collection is unused. This discovery provides an unprecedented opportunity to improve modern wheat and sustainably feed a growing global population. The study used a cr...
Researchers have identified 31 effector genes from the fungus Ceratocystis fimbriata, which causes devastating black rot in sweetpotatoes. This breakthrough provides a new approach to developing disease-resistant crops using effector-assisted breeding.
Researchers have identified a CpDWF5 gene mutation that leads to compact squash plants with enhanced salt stress tolerance. The discovery sheds light on the genetic underpinnings of plant height and resilience, paving the way for future crop breeding strategies.
A new Research Training Group will investigate the evolution of nuclear genomes in organisms using different forms of reproduction, including asexual and sexual reproduction. The group aims to better understand the dominance of sexual reproduction in nature through empirical analysis of changing and evolving genomes.
A new study found that genetically engineered canola plants with pesticide resistance are persisting in roadside populations, but may be losing their engineered genes. Almost a quarter of the feral plants were found to not contain transgenes.
Researchers have identified an ancient protein that partners with a modern plant enzyme to synthesize lignin, a key component of plant cell walls. This discovery provides insights into the evolution of plant protective mechanisms and their potential industrial applications.
Researchers have determined the molecular level function of free-forming structures in plant cells that help sense light and temperature, enabling plants to distinguish a range of different light intensities. The formation of these organelles is not random but is linked to specific locations within the cell, particularly near centromeres.
Researchers have generated complete genome data for four filamentous 'star algae' species, revealing overabundances of signalling genes and environmental response factors that underpin molecular mechanisms shaping plant bodies. The findings provide insights into the origins of land plants and their ability to adapt to environments.
An international research team has generated the first genomic sequence of four strains of Zygnema algae, closest living relatives of land plants. The study sheds light on how these organisms adapted to terrestrial environments and provides a rich basis for future research.
A new Japanese lily species, Lilium pacificum, has been identified after 110 years, revising the conventional classification into eight taxons. The plant has unique characteristics and is adapted to specific environments in Japan, offering clues for speciation studies.
Researchers at Washington State University have discovered a new way for plants to change the fatty acid composition in their seed oil after it's already made. This process could lead to improved production of valuable oils used in various industries, including food and biofuels.
The Phytopathology Research Forum successfully concluded its spring edition, showcasing cutting-edge developments in plant disease research and molecular breeding technology. Experts discussed the importance of adopting provenance security measures to ensure agricultural product integrity.
Researchers at Michigan State University have discovered a second parallel metabolic pathway for acylsugars in tomato roots, shedding light on the plant's defense mechanisms. The findings could lead to improved natural pesticides and a better understanding of the resilience of Solanaceae family plants.
A new analysis of the sunflower family tree shows that flower symmetry evolved multiple times independently among its members. The research, led by Penn State biologist Hong Ma, used low-coverage genome sequences to increase the number of species available for comparison and resolved more of the finer branches of the family tree.
Recent research connects biological domestication to early food globalization, proposing a new conceptual framework that challenges traditional narratives. Archaeological investigations have shown that plant and animal domestication entailed a more gradual transition spanning thousands of years across extensive geographies.
A team of scientists at Pohang University of Science & Technology uncovered the molecular mechanism responsible for crossover interference during meiosis, a biological process that generates genetically diverse reproductive cells. The findings have significant implications for breeding and cultivating crops with specific desired traits.
A study found that weedy rice's promiscuity allows it to crossbreed with wild rice, enabling it to adapt and outcompete cultivated rice. This process, called adaptive introgression, has contributed to the evolution of Southeast Asian weedy rice.
Researchers at the University of Zurich have discovered a signal that activates the female gamete in thale cress, a model plant species. This breakthrough could lead to the development of apomixis, a form of asexual reproduction that would allow crop plants to be propagated more easily and efficiently.
Legume plants have a unique ability to interact with nitrogen-fixing bacteria, allowing them to thrive without external nitrogen. Researchers identified four essential phosphorylation sites on the SYMRK kinase that mediate this symbiotic relationship.
A study by Brazilian researchers reveals that bixin, a carotenoid pigment extracted from annatto tree seeds, is also present in other organs. Genetic analysis and modifications found increased production of the pigment in the adult phase and linked to stress-related hormone abscisic acid.
Researchers have identified genes regulating biomass allocation in response to canopy shade and plant size in wheat. This study provides new insights into the genetic determinants of investment strategies in crops under resource constraints.
A team of researchers from Nara Institute of Science and Technology discovered a phytohormone-mediated switch controlling autophagy, leading to terminal cell differentiation for petal abscission. They found that jasmonic acid promotes petal abscission by activating autophagy at the base of petals.
A breakthrough in DNA sequencing technology has identified the fungus genus Ceratobasidium as the culprit behind cassava witches' broom disease. This discovery will help plant pathologists in Laos and other Southeast Asian countries protect their crops, supporting millions of smallholder farmers who rely on cassava.
A team of University of Copenhagen researchers has created a large reference catalogue of plant cell wall compositions from 287 species, representing the entire plant kingdom. The study reveals that carbohydrate composition is more closely related to a plant's family history than its habitat and growth form.
Researchers used CRISPR to modify a tomato gene, resulting in reduced water consumption without affecting crop quality. The discovery holds implications for basic scientific knowledge and could help increase plant yields in dry conditions.
A study published in Current Biology reveals that complex green organisms, including land plants and algae, evolved multicellularity almost a billion years ago. Researchers used gene sequencing data to pinpoint the emergence of this trait in filamentous algal lineages.
The study reveals significant differences in the nucleolus organizing region (NOR) of the two species, which has major implications for blight-resistance in American chestnut restoration. Researchers used fluorescent in situ hybridization to analyze the NOR region and found unique DNA arrangements.
Research reveals a single major gene controlling resistance to S-metolachlor in the Stanford, Illinois resistant population of waterhemp. This finding is significant due to the difficulty in studying weed resistance to soil-applied herbicides.
A team of researchers has decoded the genetic diversity of nine species of wild North American grapes, revealing critical traits that could accelerate grape breeding efforts. The research identifies key genes responsible for important traits such as salt tolerance, drought resistance, and defense against Pierce's disease.
Researchers at Oregon State University have sequenced the chia genome, identifying genes associated with improving nutrition and human health. The study found 29 genes involved in polyunsaturated fatty acid biosynthesis and 93 genes that aid gel-forming properties of chia seeds.
Researchers successfully produced alstonine, a naturally occurring substance with potential for treating mental disorders, using genetically engineered yeast cells. The yeast platform has the potential to discover and develop plant-based medicines, including those for schizophrenia.
Researchers at the University of Illinois have identified a single major gene controlling waterhemp's resistance to S-metolachlor, a widely used soil-applied herbicide. This finding poses a significant challenge for farmers, as it increases the risk of spread and limits effective weed management options.
Scientists at Okayama University have identified a membrane transporter, SIET4, in rice leaves that facilitates the localization of silicon. This discovery reveals intricate processes involved in Si deposition, enabling plants to accumulate high levels of silicon and survive environmental stresses.
Researchers found that cold temperatures increase glucosinolate levels in some kale varieties, while others decrease it. This affects the nutritional value of the plant, with curly kale and Lacinato kale showing different responses to temperature.
A recent study has provided significant genomic insight into tar spot of corn, a destructive disease causing $1.2 billion in yield loss. The researchers identified over 100 novel effectors that play a crucial role during infection, warranting further investigation.
Researchers found changes in microglial cells, a specialized subset of immune cells, that may worsen schizophrenia risk in adolescents. The study, published in Nature Communications, suggests that THC exposure during adolescence can lead to long-lasting negative effects on brain development and function.
Researchers found that certain combinations of gene mutations resulted in predictable effects on tomato size, while others yielded random outcomes. The study suggests the role of background mutations demands reassessment for genome editing applications. This new interpretation may help humanity adapt crops to meet evolving societal needs.
X- and y-type thioredoxins play a crucial role in maintaining the redox balance of photosynthesis during fluctuating light conditions. The study found that these proteins facilitate electron transport through the electron transport chain, preventing photoinhibition and promoting plant growth.
A team of researchers led by Karen Sanguinet identified a plant gene called 'BUZZ' that drives the growth of root hairs, helping plants find water and nutrients. The gene also plays a role in nitrate uptake and signaling, which could lead to more sustainable crop production.
Researchers sequenced genomes of key cultivated and wild pepper species to identify genes associated with critical traits like fruit shape, flavor, and stress responses. The study provides valuable genomic resources for future functional studies and breeding efforts.
Researchers found that plant-to-plant interactions can modulate disease susceptibility in both wheat and rice, with 23 same-species mixtures showing a significant effect. This phenomenon, known as Neighbor-Modulated Susceptibility, may be used to design varietal mixtures with embedded crop protection.
Researchers have discovered a gene, B5, in Egyptian cotton that confers powerful resistance to bacterial blight. The gene enables strong resistance to the disease under Oklahoma field conditions and accumulates high amounts of defense chemicals.
Researchers sequenced einkorn wheat's genome, tracing its evolutionary history and identifying resilient properties that can be reintroduced into modern bread wheat. The study's findings provide insight into human migration and settlement, as well as potential solutions to protect the world's food supply.
Genome analysis reveals that hulled and naked oat varieties were domesticated independently around 51,000 years ago. The study found higher genetic diversity in naked oat compared to hulled oat, contradicting the long-held assumption of a recent mutation.
Scientists discover reduced genetic diversity and compromised skeletal properties among 'super corals' adapted to mangrove lagoons. The study challenges existing notions surrounding the resilience of these resilient corals, highlighting potential risks for future environmental stressors.
Researchers created a five-part checklist to identify native and invasive common reed populations based on observable traits like stem color and fungal spots. The tool helps land managers target invasive reeds while protecting native plants.
Researchers found that competition between beneficial bacterial strains degrades the service they provide to plants, resulting in smaller benefits. The study used native California plant and eight compatible nitrogen-fixing bacterial strains to directly measure their ability to infect plants and provide benefits.