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Why isn't Colorado's snowpack ending up in the Colorado River? New research suggests the problem might be the lack of spring rainfall

A recent study by University of Washington researchers found that warmer, drier springs account for almost 70% of the discrepancy between predicted and actual streamflow in Colorado. The team's findings suggest that plants rely more on snowmelt during dry springs, leaving less water to flow into nearby streams.

SourceUniversity of Washington·JournalGeophysical Research Letters·DateAug 16, 2024

Towards smart cities: Predicting soil liquefaction risk using artificial intelligence

A new AI-powered predictive model can generate comprehensive soil liquefaction risk maps, enabling urban planners and engineers to visualize high-risk areas and make informed decisions. The model achieved high accuracy in predicting soil classifications and N-values, validating its effectiveness in enhancing urban resilience.

SourceShibaura Institute of Technology·JournalSmart Cities·TypeComputational simulation/modeling·DateAug 1, 2024

Smart soil can water and feed itself

A newly engineered hydrogel-infused soil system has been developed to capture water from the air and release nutrients, resulting in larger, healthier plants using less water and fertilizer. The technology has shown promising results in experiments, with a 138% increase in stem length compared to regular soil.

SourceUniversity of Texas at Austin·JournalACS Materials Letters·DateJul 17, 2024

Ground surface conditions impact speed and distance of leaking natural gas

A new study by SMU-led researchers found that ground surface conditions significantly impact the speed and distance of leaking natural gas, with saturated surfaces allowing gas to migrate farthest. The study also highlights the importance of considering soil surface structures when evaluating pipeline leak safety risks.

SourceSouthern Methodist University·JournalEnvironmental Science & Technology Letters·TypeExperimental study·DateJul 16, 2024

Shrinking glaciers: Microscopic fungi enhance soil carbon storage in new landscapes created by shrinking Arctic glaciers

In a study published in PNAS, researchers found that microscopic fungi play a key role in enhancing soil carbon storage in newly formed landscapes created by shrinking Arctic glaciers. The team discovered diverse communities of microbes thriving in the barren soils, and pioneer fungi sequester carbon in the soil.

SourceQueen Mary University of London·JournalProceedings of the National Academy of Sciences·DateJul 1, 2024

Geological archives predict our climate future

Researchers from UNIGE have measured the increase in soil erosion caused by global warming, with a four-fold increase observed in sediments from the Paleocene-Eocene Thermal Maximum. This study suggests that current warming could lead to similar effects, increasing flood risks and threatening populated areas.

SourceUniversité de Genève·JournalGeology·TypeNews article·DateJun 25, 2024

Interaction with insects accelerates plant evolution

Researchers at the University of Zurich discovered that plants benefit from a variety of interactions with pollinators and herbivores, leading to local adaptation and ecotypes. Plants pollinated by bumblebees adapted best to different soil types, while others showed less significant adaptation.

SourceUniversity of Zurich·JournalNature Communications·TypeExperimental study·DateJun 19, 2024

Improving soil health yields unexpected benefits for farmers

A study by Dartmouth College finds that regenerative agriculture's impact on farmers extends beyond financial gain, influencing their relationships and quality of life. By adopting practices like reduced tillage and cover cropping, farmers experience reduced dependence on agrochemicals and improved soil fertility.

SourceDartmouth College·JournalAgriculture and Human Values·TypeSurvey·DateJun 14, 2024

Key nutrients help plants beat the heat

Researchers at Salk Institute found that higher temperatures drain plants of important dietary nutrients like nitrogen and phosphorus, affecting their long-term sustainability. The study's findings will inform the engineering of climate-resilient crops to address global warming's impact on food production.

SourceSalk Institute·JournalNature Communications·DateJun 3, 2024

Study suggests ‘biodegradable’ teabags don’t readily deteriorate in the environment and can adversely affect terrestrial species

A new study found that biodegradable teabags made from polylactic acid (PLA) can take years to break down in soil and cause harm to earthworms. The research highlights the need for clear disposal information on product packaging, as many manufacturers are not providing accurate guidance.

SourceUniversity of Plymouth·JournalScience of The Total Environment·TypeExperimental study·DateMay 28, 2024

Climate change is moving tree populations away from the soil fungi that sustain them

A study found that climate change is shifting tree populations away from mycorrhizal fungi, which supply plants with critical nutrients. Trees in the pine family are most at risk, and those that survive in harsh conditions have more diverse fungal partners.

SourceSPUN (Society for the Protection of Underground Networks)·JournalProceedings of the National Academy of Sciences·TypeData/statistical analysis·DateMay 27, 2024

Agricultural management practices evaluated in new nitrous oxide accounting method

A new accounting method evaluates the impact of agricultural practices on nitrous oxide emissions, finding long-term no-till management and specific fertilizer types can effectively cut emissions. The study provides a more accurate estimate of N2O emissions than previous methods, enabling policymakers to make informed recommendations.

Satellite images of plants’ fluorescence can predict crop yields

Researchers at Cornell University have developed a framework to predict crop yield using satellite images of solar-induced chlorophyll fluorescence. This approach could help farmers react to changing conditions, improve crop health, and reduce poverty. By leveraging satellite data, the method is cheaper and faster than traditional yiel...

SourceCornell University·JournalEnvironmental Research Letters·DateMay 1, 2024

Hidden biosphere beneath world’s driest hot desert

Researchers found microbial communities in Atacama Desert soil, dominated by Actinobacteria and possibly relying on gypsum for water. The discovery hints at a previously unknown deep biosphere under hyper-arid desert soils, with potential implications for the search for extraterrestrial life.

SourcePNAS Nexus·JournalPNAS Nexus·DateApr 23, 2024

"Drop industrial agriculture": Major study reports that people and environment both benefit from diversified farming, while bottom lines also thrive

A new global study by the University of Copenhagen and University of Hohenheim finds that diversified agriculture improves food security, biodiversity, and well-being while having no negative effect on yields. Strategies such as livestock diversification and soil conservation yield positive outcomes.

Corn reduces arsenic toxicity in soil

A study by the University of Basel found that corn plants release benzoxazinoids, which reduce arsenic uptake and mitigate toxicity. This mechanism could be used to cultivate hyper-emitting plant varieties for arsenic-contaminated locations, reducing food chain contamination.

SourceUniversity of Basel·JournalProceedings of the National Academy of Sciences·DateApr 2, 2024