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Science News for January 21, 2002


Food, mood and behaviour

The article reviews the possible psychopharmacologic effect of several nutrients on mood and behaviour. Key findings include the potential mild antidepressant effects of SAMe, folic acid, and tryptophan, as well as the relation between carbohydrate consumption and sedation.

SourceCanadian Medical Association Journal·JournalCanadian Medical Association Journal·DateJan 21, 2002