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Nanoparticles help rice overcome the trade-off between yield and quality

08.24.26 | KeAi Communications Co., Ltd.
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Rice is a staple food for more than half the world, but making it more productive, nutritious and palatable at the same time remains a challenge. A new study in Model Organisms Research suggests that zinc oxide nanoparticles could help direct-seeded rice do all three.

The study compared foliar application of zinc oxide nanoparticles with conventional zinc sulphate in direct-seeded rice, a cultivation method increasingly used to reduce labour and water requirements. While direct seeding offers practical advantages, it can also affect nutrient uptake, grain filling and cooking quality.

“Across two field trials in China, we found that zinc oxide nanoparticles outperformed conventional zinc treatment in key agronomic, nutritional and quality traits,” shares senior and co-corresponding author Shiquan Bian. “Compared with untreated rice, the nanoparticle treatment increased zinc concentration in polished rice by 25.6%, spikelets per panicle by 12.4% and 1000-grain weight by 4.8%. It also reduced amylose content and chalkiness, traits associated with improved cooking and eating quality.”

Further physiological and transcriptomic analyses showed that they altered antioxidant activity, plant hormone balance and starch metabolism during grain development. “The treatment increased levels of zeatin and gibberellin A₃, boosted antioxidant enzymes and reduced oxidative damage. It also activated starch-remodelling genes, including OsAmy1C and OsRAmy1A , while suppressing OsCKX2 , a gene involved in cytokinin breakdown,” says Bian.

These changes point to a nano-specific effect that was not observed with zinc sulphate. “Rather than simply fertilising the crop, the nanoparticles appeared to help regulate the biological processes that determine how rice grains fill, store starch and develop quality traits,” adds Bian.

The team's findings suggest that carefully applied zinc oxide nanoparticles could offer a non-GM strategy for improving rice yield, grain zinc biofortification and cooking quality. “Nonetheless, further validation will be needed to assess long-term field performance and environmental safety, but the study provides molecular evidence for a more precise approach to sustainable rice production,” notes Bian.

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Contact author: Shiquan Bian. Rice Research Institute, Anhui Academy of Agricultural Sciences, Hefei, 230031, P.R. China. Email address: bianshiquan@aaas.org.cn

The publisher KeAi was established by Elsevier and China Science Publishing & Media Ltd to unfold quality research globally. In 2013, our focus shifted to open access publishing. We now proudly publish more than 200 world-class, open access, English language journals, spanning all scientific disciplines. Many of these are titles we publish in partnership with prestigious societies and academic institutions, such as the National Natural Science Foundation of China (NSFC).

Model Organisms Research

10.1016/j.mores.2026.100007

Experimental study

Not applicable

Foliar ZnO NPs Trigger Transcriptional Rewiring of Starch and Hormone Pathways to Break the Yield-Quality Trade-off in Direct-Seeded Rice

The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

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Ye He
KeAi Communications Co., Ltd.
cassie.he@keaipublishing.com

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APA:
KeAi Communications Co., Ltd.. (2026, August 24). Nanoparticles help rice overcome the trade-off between yield and quality. Brightsurf News. https://www.brightsurf.com/news/LDE07VK8/nanoparticles-help-rice-overcome-the-trade-off-between-yield-and-quality.html
MLA:
"Nanoparticles help rice overcome the trade-off between yield and quality." Brightsurf News, Aug. 24 2026, https://www.brightsurf.com/news/LDE07VK8/nanoparticles-help-rice-overcome-the-trade-off-between-yield-and-quality.html.