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Keeping our cool

Agricultural emissions alone could exceed the 1.5°C limit by 2050 if left unchecked, according to Tilman. Reducing food production emissions is crucial to keeping the planet livable in its current state, with strategies including more plant-rich diets and easing fertilizer use.

Examine narratives to end policy deadlock, boost agricultural development in Africa, economists say

Researchers argue that one-sided narratives shape the dichotomy between state-led and market-led approaches to promote agricultural development. A combination of state-led initiatives, donor-funded or market-led approaches, and input subsidy programs can work if there is evidence-based policy learning between both camps.

GPS isn't just for road trips anymore

Researchers found that GPS-guided tractors can reduce overlap and gaps in field coverage by up to 6% and 16%, respectively, leading to increased crop production and environmental benefits. This technology has the potential to be adopted by small farms, which currently lag behind larger producers in terms of technology adoption.

SourceAmerican Society of Agronomy·JournalAgricultural & Environmental Letters·DateJul 1, 2020

Human waste could help combat global food insecurity

A team of researchers has discovered a way to create a nitrogen-rich fertilizer using human waste, which could increase agriculture yields in developing countries and reduce groundwater contamination. The new method involves recycling nitrogen from urine through a process involving biochar and CO2 priming.

SourceUniversity of Saskatchewan·JournalACS Sustainable Chemistry & Engineering·DateJun 2, 2020

In Cuba, cleaner rivers follow greener farming

A joint Cuba/US research team discovered that Cuban fertilizer pollution is significantly lower than in the US's Mississippi River, with much lower phosphorus and nitrogen levels. The study suggests improved management strategies to reduce animal manure and sediment loads could further improve central Cuban river water quality.

SourceUniversity of Vermont·JournalGSA Today·DateJan 30, 2020

Nitrogen fertilizers finetune composition of individual members of the tomato microbiota

Researchers discovered that nitrogen fertilizers shape the composition of individual members of the tomato microbiota, with Actinobacteria colonizing root tissues. The diet represented by different nitrogen treatments determines the plant microbiota, highlighting potential targets for optimizing plant nutrition and global food security.

SourceAmerican Phytopathological Society·JournalPhytobiomes Journal·DateJan 29, 2020

Nanosatellites improve detection of early-season corn nitrogen stress

Scientists at the University of Illinois have developed nanosatellite technology that can detect nitrogen stress in corn early in the season. This allows farmers to plan in-season nitrogen fertilizer applications and alleviate nutrient stress for crops, potentially increasing yield and reducing environmental impact.

SourceUniversity of Illinois College of Agricultural, Consumer and Environmental Sciences·JournalIEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing·DateJan 13, 2020

Helping plant nurseries reduce runoff

Researchers found that additives like dolomite and micronutrient fertilizer can reduce phosphorus concentrations in drainage water by an average of 70%. These amendments help keep phosphorus in the pot, addressing a major environmental concern. The study aims to explore the long-term retention of retained phosphorus in containers.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateDec 11, 2019

Palm oil: Less fertilizer and no herbicide but same yield?

A large-scale experiment by the University of Göttingen has shown that reducing fertilizer input and eliminating herbicides in palm oil plantations can maintain profits while promoting biodiversity and soil health. The study's preliminary results are encouraging, suggesting a potential environmentally sustainable approach to the industry.

SourceUniversity of Göttingen·JournalFrontiers in Forests and Global Change·DateNov 5, 2019

Fertilizer feast and famine

A UC Davis study highlights the need for a coordinated international policy to address the global nitrogen problem. The research suggests that applying fertilizers more precisely, removing pollution from the environment, and empowering consumers to think about sustainable food options can help alleviate the issue.

Intensive silviculture accelerates Atlantic rainforest biodiversity regeneration

A study conducted in Brazil found that intensive silviculture using herbicide spraying and substantial fertilizer application promotes tropical forest regeneration and biomass gain, exceeding traditional manual weeding methods. Researchers aimed to maximize woody biomass accumulation for carbon sequestration and financial viability.

Where there's waste there's fertilizer

Researchers at Tel Hai College and MIGAL Institute in Israel have developed a method to make phosphorus fertilizer from dairy wastewater and aluminum water treatment residue. This innovative approach has the potential to recycle the element without lowering crop yields, reducing the reliance on non-renewable resources.

SourceAmerican Society of Agronomy·JournalSoil Science Society of America Journal·DateMay 15, 2019

Cleaner, cheaper ammonia

Researchers at UTokyo develop a new process to produce ammonia more efficiently and sustainably than the current Haber-Bosch method. The Samarium-Water Ammonia Production (SWAP) process reduces energy consumption, raw material costs, and environmental impact.

SourceUniversity of Tokyo·JournalNature·DateApr 24, 2019