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Production of 5-aminovaleric and glutaric acid by metabolically engineered microorganism

A Korean research team successfully produced 5-aminovaleric acid and glutaric acid using metabolically engineered Escherichia coli. The study demonstrates the first microbial process for producing these C5 platform chemicals, showcasing the potential for sustainable production of chemicals and plastics.

$1.6 million for sustainability

Concordia University has been awarded $1.6 million by the Natural Sciences and Engineering Research Council of Canada to support research and training in sustainable development. The funding will be used to train approximately 20 students per year in renewable energy production and water optimization.

Chronicling pink slime's fall from grace

Lean finely textured beef, also known as pink slime, has fallen out of favor due to concerns over its production process. The industry's lack of transparency about the process, which involves heating and treating leftover meat with ammonia, contributed to public backlash.

SourceAmerican Chemical Society·JournalChemical & Engineering News·DateApr 25, 2012

How to make high-end perfumes without whale barf

University of British Columbia researchers identified a gene in balsam fir trees that can facilitate the production of plant-based fixatives and scents, potentially replacing whale barf-derived ambergris. This discovery could lead to more sustainable and cost-effective production methods for high-end perfumes.

SourceUniversity of British Columbia·JournalJournal of Biological Chemistry·DateApr 5, 2012

Catalyzing new uses for diesel by-products

A new catalytic process at Cardiff University converts hydrocarbons from diesel production into oxygenated aromatics, including phthalic anhydride and coumarin. This breakthrough could lead to less waste and the creation of more useful chemicals for various industries.

SourceCardiff University·JournalNature Chemistry·DateJan 26, 2012

How the Big Three forgot Accounting 101

Researchers found that the Big Three automakers built excess vehicles without properly accounting for costs, resulting in a culture of short-term gain over brand stability. The study suggests that this practice can lead to harm in other industries with similar characteristics.

SourceMichigan State University·JournalContemporary Accounting Research·DateJan 25, 2012

Secret of safe sprout production is very clean seeds, expert says

A University of Illinois study found that cleanliness of seeds is crucial in preventing foodborne pathogens in radish, broccoli, and alfalfa sprouts. The study suggests that industry attention to seed cleanliness can help eliminate E. coli and other microorganisms during germination and sprouting.

Consumption, carbon emissions and international trade

Researchers at Carnegie Institution claim that carbon emissions are more closely tied to consumption patterns than territorial boundaries. The study found that the average person in developed countries emits more CO2 per capita than their counterparts in developing countries, highlighting the need to consider all drivers of emissions.

SourceCarnegie Institution for Science·JournalProceedings of the National Academy of Sciences·DateMay 9, 2011

This year's Johan Skytte Prize winners announced

Ronald Inglehart and Pippa Norris awarded for their systematic investigation into human values and value change impacting political behavior, with a focus on religion, gender equality, and global media influence. The prize recognizes their groundbreaking work in highlighting the importance of citizens' values in shaping societal life.

Graphene gets a Teflon makeover

Researchers at the University of Manchester have created fluorographene, a one-molecule-thick material similar to Teflon with chemical inertness and thermal stability. The team hopes to use it in electronics, such as LED devices and ultra-thin tunnel barriers, while retaining mechanical strength.

SourceUniversity of Manchester·JournalSmall·DateNov 8, 2010

Is this the perfect prawn?

CSIRO scientists have developed an improved Black Tiger prawn breed using DNA technology, resulting in record yields of up to 24.2 tonnes per hectare. This breakthrough has the potential to revolutionize the Australian prawn farming industry and increase production from 5,000 tonnes to 12,500 tonnes by 2020.

New artificial enzyme safer for nature

A team of researchers from the University of Copenhagen has successfully produced an artificial enzyme that is tailor-made for any application. The new enzyme speeds up oxidizing processes using Hydrogen Peroxide and operates under humane conditions, making it a promising alternative to traditional oxidizers.

SourceUniversity of Copenhagen·JournalChemBioChem·DateOct 22, 2009

Free music, sampled

A study by Yanbin Tu and Min Lu found that high-quality digital music samples are more effective in increasing consumer evaluation and willingness to pay. In contrast, low-quality samples with short durations discourage consumers from buying the full product.

SourceInderscience Publishers·JournalInternational Journal of Internet Marketing and Advertising·DateJun 1, 2009