A team from Universitat Jaume I creates a biostimulant composition using proline particles encapsulated in silica, enhancing plant tolerance to drought, high temperatures and salinity. The new compound's production process is scalable, cost-effective and reproducible, with potential for industrial-level application.
A Dartmouth-led study reveals the fundamental genetic pathways and biological mechanisms behind the corpse flower's heat production and odorous chemicals. The researchers identify a new component of the corpse flower's odor, an organic chemical called putrescine, which is released when the plant blooms.
The red milkweed beetle's genome has been sequenced, providing insights into how it safely feeds on toxic plants. The study found an apparent expansion of genes related to toxin sequestration and metabolic enzymes.
A study published in PLOS Medicine found that 90% of pregnant women in high-income countries lack key vitamins necessary for healthy pregnancies and fetal development. The situation is expected to worsen as more people adopt plant-based diets, leading to increased risk of nutrient deficiencies.
Researchers discovered how yeast cells transform their cytoplasmic biophysical properties to return to vegetative growth. The study sheds light on the mechanisms behind spore dormancy and its exit.