Researchers developed a novel photocatalyst called N-BAP to reduce esters using sustainable light energy. The catalyst initiates a quadruple electron transfer process, enabling the reduction of esters to form alcohols without using metal reductants.
A new sensor was developed using g-C3N4 nanosheets incorporated Ag nanoparticles loaded Er0.05La0.95FeO3 heterojunctions, showing superior sensitivity for isoamyl alcohol at 20% RH and optimal operating temperature of 225°C. The sensor exhibited excellent selectivity, repeatability, and long-term stability.
A recent study sequenced the genome of red raspberry Rubus rosaefolius, revealing insights into its evolutionary history and anthocyanin biosynthesis. The research identified key structural genes and transcription factors regulating anthocyanin production, paving the way for targeted breeding programs.