Articles tagged with Maize
The study found limited genetic diversity in maize's starch pathway, making it harder to increase yields. To address this, researchers suggest incorporating genes from teosinte or using transgenics as alternative methods for improving crop diversity and productivity.
The National Science Foundation (NSF) has funded a $10.2 million project to sequence the maize genome, which is estimated to be 20 times larger than Arabidopsis. The project aims to develop tools for large-scale sequencing and improve genome mapping techniques.
A Cornell University study reveals that refugees who are desperate for salt, soap, and other essential supplies are more likely to sell or barter food. The poorest families were twice as likely to engage in these practices due to their limited access to nutritious food.