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Effect of diet on cancer risk

Research suggests that diet is a second leading cause of cancer, accounting for approximately 30% of cancers in developed countries. A healthy weight, restricted alcohol consumption, and a balanced diet rich in fruits, vegetables, and cereals can help reduce cancer risk.

SourceThe Lancet_DELETED·JournalThe Lancet·DateSep 12, 2002

Less radical surgery for kidney cancer is equally effective to radical alternativve and less likely to cause failure to other kidney

A Mayo Clinic study finds that less radical surgery for kidney cancer is equally effective to radical alternative and less likely to cause failure in the second kidney. Long-term survival rates between the two procedures were identical, but patients undergoing less radical surgery had a lower risk of developing renal failure.

SourceMayo Clinic·JournalMayo Clinic Proceedings·DateDec 13, 2000