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Intelligence deficit: Conclusion from the mouse to the human being

A new mouse model created by researchers at the University of Bonn reveals that GPI anchor deficiencies, a group of rare diseases, are caused by impaired transmission of stimuli at brain synapses. The mice exhibited cognitive deficits, altered social behavior, and increased susceptibility to epilepsy, mirroring human symptoms.

SourceUniversity of Bonn·JournalProceedings of the National Academy of Sciences·DateJan 7, 2021

Fluoride to the rescue?

Scientists at UC Santa Barbara have developed a new approach to addressing the challenge of antibiotic-resistant bacteria by replacing antibiotics with fluoride. The method uses a genetically engineered cell that can survive in the lab but dies when exposed to fluoride, preventing its propagation into the natural environment.

SourceUniversity of California - Santa Barbara·JournalNature Communications·DateJan 4, 2021

Plant genetic engineering to fight 'hidden hunger'

A global research team led by the University of Göttingen explains how plant genetic engineering can combat micronutrient malnutrition. Biofortification using conventional breeding methods has already been successful in improving nutrition and health, but genetic engineering offers a way to further enhance benefits.

SourceUniversity of Göttingen·JournalNature Communications·DateOct 15, 2020

A new genetic tool to modify and understand gene function

Scientists have developed a new genetic tool called iSuRe-Cre that provides certainty in Cre-inducible genetic modifications. This innovation increases the efficiency and reliability of gene function analysis in mice, allowing for precise investigation of gene role during organ development, physiology, and disease.

Fragmented turtles

Scientists studied the impact of fragmentation on Dahl's toad headed turtle populations in Colombia, finding restricted gene flow and genetic erosion. They recommend gene flow restoration via genetic rescue to counteract these threats and provide guidance for this strategy.

SourceWildlife Conservation Society·JournalMolecular Ecology·DateMay 9, 2019

Groundbreaking poplar study shows trees can be genetically engineered not to spread

A groundbreaking study by Oregon State University demonstrates the potential for genetically modified forest trees to prevent new seedlings from establishing. Researchers successfully engineered containment traits that limit the spread of genetically modified or exotic poplar trees, mitigating societal concerns over gene flow.

SourceOregon State University·JournalFrontiers in Bioengineering and Biotechnology·DateAug 3, 2018

Efficient genetic modification of immune cells

Scientists have developed a method to efficiently genetically modify T-cells from mice, allowing for targeted gene surgery and potential therapeutic applications. The technique involves using plasmids and CRISPR-Cas9 molecular scissors to introduce specific changes into the cells.

SourceUniversity of Basel·JournalThe Journal of Immunology·DateApr 5, 2018

Age and gut bacteria contribute to MS disease progression, according to Rutgers

A study by Rutgers University researchers suggests that gut bacteria at a young age contributes to the onset and progression of Multiple Sclerosis (MS). The study found that genetically engineered mice exposed to normal environment developed MS-like disease, highlighting the role of gut bacteria in triggering immune system changes.

SourceRutgers University·JournalProceedings of the National Academy of Sciences·DateNov 17, 2017

Safely releasing genetically modified genes into the wild

Scientists use nonlinear reaction-diffusion equations to model gene movement and develop 'switches' that initiate and terminate gene drives, balancing genetic traits with embedded weaknesses. They also find that intense release in specific regions can trigger spreading, but can be stopped by barriers like pesticides.

SourceHarvard John A. Paulson School of Engineering and Applied Sciences·JournalProceedings of the National Academy of Sciences·DateAug 1, 2017

A super-algae to save our seas

Researchers have made a breakthrough in genetically engineering microalgae found in corals to enhance their stress tolerance and prevent coral bleaching. This could be a game-changer for ocean productivity and global coral reef conservation.

SourceFrontiers·JournalFrontiers in Microbiology·DateJul 20, 2017

Bioart: An introduction

Bioart uses genetic engineering, bacteria manipulation, and other scientific methods to create artistic works, sparking discussions about ethics and safety. The field has evolved from Fleming's 'germ paintings' to modern-day projects like genetically engineered silk worms and metagenomics analyses.

SourceCell Press·JournalTrends in Biotechnology·DateNov 23, 2015

Developing the tools to find new generation antibiotics

Researchers at the University of York have developed novel genetic engineering tools to manipulate genes required for antibiotic biosynthesis, enabling scientists to create new antibiotics. The technique has the potential to unlock the antibiotic potential of a significantly larger number of biosynthetic pathways than traditional methods.

SourceUniversity of York·JournalApplied and Environmental Microbiology·DateOct 15, 2015

A cure for vitamin B6 deficiency

Scientists at ETH Zurich have developed a genetically modified cassava variety that produces several-fold higher levels of vitamin B6, addressing the widespread deficiency in Africa. The new trait is stable under different conditions and has been confirmed to be bioavailable for human consumption.

SourceETH Zurich·JournalNature Biotechnology·DateOct 9, 2015

UT Arlington team's work could lead to earlier diagnosis, treatment of mental diseases

A team of researchers at the University of Texas at Arlington has developed a genetic computer network model that can predict the onset of mental illnesses such as bipolar disorder and schizophrenia. The model uses single nucleotide polymorphism networks to analyze a patient's genetic pattern and apply personalized therapy.

SourceUniversity of Texas at Arlington·JournalBioMed Research International·DateAug 13, 2014

Famine fear won't sway minds on GM crops

A study found that consumers were no more likely to support genetically modified crops for disease resistance when presented with stories of the Irish Potato Famine. Preconceived views about the risks and benefits of agricultural genetic engineering played a significant role in shaping consumer opinions. The research suggests that gene...

SourceCornell University·JournalAppetite·DateJun 11, 2014