Articles tagged with Mycorrhizal Fungi
Researchers have discovered that arbuscular mycorrhizal fungi can reduce SCN populations by up to 80% and suppress egg hatching by 30%. This finding opens new avenues for biological control and provides an additional management tool to mitigate the impact of SCN on soybean production.
Researchers found that the MLO gene, which causes many crops to be susceptible to powdery mildew, also facilitates colonization by symbiotic mycorrhizal fungi in plants. This suggests that the primary role of MLO is in colonisation by arbuscular mycorrhizal fungi, which has been appropriated by powdery mildew pathogens.
Scientists confirm that birds carry both plants and their fungal partners, forming a symbiotic relationship that benefits both organisms. This discovery sheds light on the global distribution of mycorrhizal fungi.
Scientists at the Max Planck Institute for Chemical Ecology have found substances that accumulate in plant leaves when mycorrhizal fungi successfully colonize roots, providing a new tool for studying fungal associations and breeding programs. The discovery has significant implications for global phosphate resources and food production.
Researchers have developed a new method to detect and identify the many species involved in these ecologically vital communities, revealing one of the highest levels of species richness recorded to date. The study found that the arbuscular mycorrhizal fungal communities were dominated by a small number of very common fungi.
Researchers have created a low-cost, DIY kit for growing orchids from seed, which can lead to the preservation of endangered species and efficient seed conservation. The kit's high humidity levels and symbiotic mycorrhizal fungi facilitate germination and growth.
Researchers found that plants associated with ectomycorrhizal fungi grow bigger in response to high CO2 levels, but those with arbuscular mycorrhizal fungi do not. This study challenges the idea of a universal CO2 fertilization effect and highlights the importance of symbiotic fungi in plant growth.
In a groundbreaking study, researchers found that plants deliberately choose which fungal partners to provide with more nutrients, effectively forcing the less cooperative partner to supply more phosphates. This market-based process allows for optimal resource allocation and increased plant productivity.
Researchers found that root fungi in milkweed plants affect the virulence of protozoan parasites and monarchs' ability to resist infection. The study suggests soil organisms play a significant role in host-parasite ecology, with implications for community ecology and disease research.
Researchers discovered chemical footprints of mycorrhizal fungi in a 503-million-year-old soil, suggesting early land plants formed partnerships with fungus to extract nutrients. The study also found evidence of submarine canyons and the growth of sub-tropical forests in Europe, crucial for ape evolution.
Researchers found genetically modified Bt corn has lower colonization of arbuscular mycorrhizal fungal roots compared to non-Bt corn, but no impact on root biomass or shoot growth. This study contributes to understanding the effects of GM crops on non-target soil organisms and highlights the need for further research.
A recent study found that female plants are more likely to be colonized by mycorrhizal fungi than male plants, leading to a shift in population dynamics. This sex-specific interaction may contribute to the spatial segregation of males and females in certain plant species.
Researchers in Morocco found that combining cypress with lavender or mycorrhizal fungi increases survival rates and growth of young saplings. This approach also reduces soil erosion and improves tree development.
Fossils of fungal spores and hyphae dating back 460-455 million years support the theory that fungi aided in plant invasion, suggesting interdependence between organisms. Fungi have been found in association with modern plants for up to 400 million years.