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Study reports breakthrough to measure plant improvements to help farmers boost production

Scientists have developed a new technology that can measure improvements in plant photosynthesis in just 10 seconds, allowing for more efficient analysis of genetically engineered crops. This breakthrough enables faster screening and pinpointing of traits that could greatly improve crop performance.

Finnish researchers discover a new moth family

Researchers have discovered a new moth family, Ustyurtiidae, in Eurasia, revealing the existence of previously unknown species. The newly described family is a sibling group of the false burnet moth family Urodidae, and its members are well adapted to hot desert conditions.

SourceUniversity of Helsinki·JournalInsect Systematics & Evolution·DateMay 9, 2019

Essential tool for precision farming: new method for photochemical reflectance index measurement

Scientists at Lobachevsky University have developed a new method for measuring the photochemical reflectance index using yellow-green light pulses, reducing sensitivity to lighting conditions and improving accuracy. The method has been tested on agricultural plants and found to be more reliable than traditional indicators of photosynth...

SourceLobachevsky University·JournalRemote Sensing·DateMay 7, 2019

Banana disease boosted by climate change

New research shows that climate change has increased the risk of Black Sigatoka disease in banana crops by over 44% since the 1960s. The fungus spreads via aerial spores and can reduce fruit production by up to 80%.

SourceUniversity of Exeter·JournalPhilosophical Transactions of the Royal Society of London (B )·DateMay 5, 2019

The buzz about bumble bees isn't good

A new study reveals that bumble bee populations in Michigan have decreased significantly over the past century, with 12 out of 19 species experiencing declines. The research found that bumble bees that collect pollen from a narrower range of plants are more likely to decline.

SourceMichigan State University·JournalEcology·DateApr 23, 2019

Unique look at combined influence of pollinators and herbivores reveals rapid evolution of floral traits in plants

A new study finds that abundant herbivores diminish plants' attractiveness to pollinators but increase energy spent on producing offspring through autonomous self-pollination. Plants rapidly evolve defensive traits, like toxic compounds, to ward off herbivores while maintaining floral displays attractive to pollinators.

Plant traits and drought tolerance

A field experiment in California's 2017-2018 winter drought revealed a strong correlation between seedling root length and mortality. In contrast, easily measurable adult traits showed only weak correlations with seedling mortality, suggesting that traditional plant traits may not predict ecosystem responses to environmental stress.

SourceProceedings of the National Academy of Sciences·JournalProceedings of the National Academy of Sciences·DateMar 4, 2019

Cryofixation and electron tomography reveals novel compartment in arbuscular mycorrhiza

Researchers have discovered a previously unknown compartment within the symbiotic cortical root cells of arbuscular mycorrhizal fungi. The periarbuscular space now appears to be a complex network of membranes linking the plant cytoplasm to regions adjacent to the fungus, suggesting an efficient exchange of nutrients and molecules.

SourceDonald Danforth Plant Science Center·JournalNature Plants·DateFeb 13, 2019

Space-inspired speed breeding for crop improvement

Scientists at John Innes Centre and University of Queensland have improved space-inspired speed breeding technique to breed disease-resistant, climate-resilient crops. By using enhanced LED lighting and day-long regimes, they can grow six generations of wheat per year, compared to two generations using traditional breeding methods.

SourceJohn Innes Centre·JournalNature Protocols·DateNov 16, 2018

Improving climate models to account for plant behavior yields 'goodish' news

A new study from Berkeley Lab found that accounting for plant nutrient uptake at night and during non-growing seasons can weaken terrestrial ecosystem feedbacks with the atmosphere, leading to weaker greenhouse gas emissions. The study's findings imply that plants may be able to take up more carbon dioxide and soils lose less nitrous o...

SourceDOE/Lawrence Berkeley National Laboratory·JournalNature Climate Change·DateOct 29, 2018