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American Association for the Advancement of Science (AAAS)


Genetically modified E. coli produce plant product used in foods and cosmetics, Science study says

Researchers engineered bacteria to produce bixin, a plant product used in foods and cosmetics, by replicating the plant's biosynthetic pathway. The genetically modified E. coli can produce the same compound as the natural source, providing an alternative for expanding supply and addressing challenges in non-biological synthesis.

Born shy, always shy? Temperamental differences may last throughout life, brain study suggests

A recent brain study suggests that individual differences in temperament may be associated with persistent differences in brain activity related to emotion and novelty detection. Inhibited children showed a relatively high level of activity in the amygdala when shown unfamiliar faces, whereas uninhibited children showed less activity.

Europe’s population has developed new tendency to shrink, Science study reports

A new study by the American Association for the Advancement of Science reports that Europe's population will likely continue to shrink despite increasing birthrates. The timing of childbirth is cited as a key factor, with women delaying births for longer periods, reducing potential mothers and contributing to negative population momentum.