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American Chemical Society


Banana peels get a second life as water purifier

Researchers have discovered that minced banana peels can quickly and efficiently remove toxic metals like lead and copper from river water, outperforming other materials in the process. The discovery could provide a sustainable solution for water purification, especially in areas where access to clean drinking water is limited.

SourceAmerican Chemical Society·JournalIndustrial & Engineering Chemistry Research·DateMar 9, 2011

New explanation for heart-healthy benefits of chocolate

Scientists have discovered how chocolate boosts the body's production of high-density lipoprotein cholesterol (HDL), also known as 'good' cholesterol. By enhancing the activity of proteins that attach to genetic material, polyphenols in cocoa increase ApoA1 levels and decrease ApoB levels, leading to improved heart health.

SourceAmerican Chemical Society·JournalJournal of Agricultural and Food Chemistry·DateFeb 7, 2011