Articles tagged with Crops
Researchers at the University of California - Riverside have developed a low-cost technology using biochar to remove harmful compounds from reclaimed water, making it safe for agricultural reuse. The biochar-based polishing systems have shown promising results in removing antibiotics and resistant bacteria, potentially reducing the spr...
A new gene variant, RBL1, has been identified in a type of rice that can be modified to improve performance without yield penalties. This breakthrough could lead to more disease-resistant rice crops with high yields, addressing a major threat to the industry and meeting growing global demand.
A novel framework guides informed and effective soil management as carbon sinks, considering context-dependent environmental conditions. Management targeting 'labile' carbon is more effective in increasing carbon sequestration than focusing on 'stabilized' carbon.
Researchers have unlocked the large-scale genomic analysis of foxtail millet, an important cereal crop that has been grown for roughly 11,000 years. The study identified key genes and marker-panels for its evolution and improvement in different environments.
Researchers at TU Delft and EPFL collaborated with ChatGPT to design a tomato-harvesting robot, showcasing the potential of AI in robotics. The study highlights the need for verification and validation of LLM output to prevent misinformation and bias.
The American Phytopathological Society published a special issue on key discoveries in plant pathology, highlighting groundbreaking findings over the past 50 years. These discoveries have significantly impacted plant health, food security, and food safety worldwide.
Researchers at the University of Nebraska-Lincoln have identified new genes that regulate the surge protector in plants, which can help increase photosynthesis efficiency and boost corn yields. The discovery could lead to breeding plants better equipped to capitalize on yield-boosting sunlight.
A new study reveals that diverting streams and rivers for irrigation can significantly extend the time microplastics spend in river catchments. Researchers found a strong link between urbanisation and microplastic concentrations, with microplastic loads increasing downstream of more urbanised areas.
Researchers identified four fungal proteins responsible for suppressing host plant immunity in infectious diseases, leading to distinct host specificity in over 70% of plant diseases. Understanding the mechanism of this specificity may lead to new crop protection technologies.
Research shows that corn takes up about 67% of its nitrogen naturally from soil, rather than fertilizer. However, applying different forms and timing of fertilizers can improve efficiency, with nitrate being the most efficient source. Banding placement was also found to be more efficient than broadcasting.
The FAO's AquaCrop model has been updated to simulate alfalfa yield with precision, offering valid predictions for different climates and zones. The new feature was developed by the University of Córdoba and IAS-CSIC, using data from Belgium, Turkey, and Canada.
A WVU researcher is creating mathematical models to predict how bioenergy crops enhance and store soil carbon, potentially spurring renewable energy from biological sources. The model considers factors like plant roots, microbes, and feedstocks to determine net carbon benefits or losses.
The HudsonAlpha Institute for Biotechnology has been awarded a $1 million NSF Engines Development Award to establish a green bioeconomy in the Southeast. The project aims to develop carbon-neutral crop technologies and create sustainable consumer goods, reducing climate change impacts from manufacturing.
A new study reveals that crops such as corn, sorghum, and millet have evolved by swapping genetic modules between cells to adapt to environmental changes. Researchers identified trends of gene module trading among the species, which may help scientists pinpoint genes controlling drought tolerance.
A devastating fungal disease, Fusarium wilt of banana (FWB), caused by Tropical Race 4 (TR4) is spreading in Mozambique, jeopardizing banana production. The Cavendish banana variety is highly susceptible to the disease, and lack of access to on-farm data hinders effective containment.
Researchers used an advanced ecosystem model to assess the impacts of winter cover cropping on soil organic carbon accumulation. They found that growing cover crops can increase SOC by 0.33 megagrams per hectare per year and that SOC benefits can be improved through increasing cover crop biomass.
A new machine learning model called DeepCrop was developed to predict plant growth with greater efficiency and accuracy. It can accommodate several input variables and has fewer limitations on data processing, making it suitable for various applications.
Researchers used drones to capture images of corn fields damaged by wild pigs in Texas, finding an average loss of 3,416 kg of corn per hectare and a direct cost to producers of up to $48.24 per hectare. The damage occurred mainly in later growth stages, when corn ears were maturing.
Researchers propose a 'state space' approach to reframe farming planning questions, enabling analytics and machine learning to explore optimal crop combinations and simulate different scenarios. This framework allows farmers to design diverse agricultural landscapes based on natural ecosystems, increasing crop yield and sustainability.
Researchers developed a multifunctional patch that detects plant diseases and abiotic stresses like drought or salinity. The patch can detect viral infections up to a week before symptoms appear, enabling growers to take action earlier.
Researchers at Nagoya University used PESI/MS/MS to analyze anthocyanins in crops, detecting 81 types of compounds in just 3 minutes. This technique simplifies and accelerates the analysis of plant metabolites, which contribute to crop quality and functionality.
Researchers at North Carolina State University found that adding nonanal, a chemical used in perfumes, to a pheromone blend increases its effectiveness in mimicking female fall armyworm calls. The discovery could help farmers detect and control fall armyworm populations more effectively.
A comprehensive study across six continents found intercropping to be effective against pests, with cabbage and squash showing the strongest resistance. The analysis of 44 field studies revealed that interspersed planting schemes were more effective than border plantings.
Researchers are developing an alley cropping system to mitigate crop stress and promote soil fertility in organic vegetable production. The system involves planting trees between rows of vegetables, reducing heat extremes and improving biodiversity.
Researchers have discovered the critical role of linker histone protein H1 in plant immune responses to bacterial and fungal infections. The study found that mutant plants with knocked-out H1 isoforms exhibited higher defense gene expression and resistance to infection, but lacked priming ability.
Researchers at CABBI designed a new wastewater treatment process that simultaneously treats water and recovers biogas, reducing capital costs and energy usage. The process efficiently converts organic contaminants to biogas, achieving simultaneous energy recovery and wastewater treatment.
A new study by Penn State researchers found that ground beetle species will thrive or decline based on their habitats and traits. Habitat conservation can help mitigate the effects of climate change on these insects, which are critical pest control agents in North American agriculture.
A study published in Nature Communications reveals that microbes living on the leaves of perennial crops like miscanthus and switchgrass play a crucial role in plant resilience. The research identifies specific microbial functions that could be targeted for future management, promoting crop growth and reducing environmental impact.
A recent study led by Boston University researchers found that payments designed to motivate eco-friendly behavior often don't reconcile the tension between agricultural production and the planet's health. However, including more women in decision-making boosted cooperation between farmers on environmental issues and increased output.
A recent study found that the Amazon Rainforest in southwestern Brazil has experienced a significant increase in deforestation and burning, with 4,141 km² of forest destroyed between 2003 and 2019. The region's agricultural activities and infrastructure have contributed to this trend, posing a threat to conservation units and Indigenou...
A team of researchers from Pusan National University evaluated the efficacy of calcite and phosphogypsum in reducing arsenate ions' availability for crops. Phosphogypsum was found to be more effective in immobilizing arsenic in soil due to a substitution mechanism involving sulfate and hydrogen arsenate ions.
A study published in PLOS Climate suggests that climate change is significantly affecting land where coffee is cultivated, particularly due to synchronous climate hazards occurring in multiple areas. The researchers found an increase in climate hazards and compound events threatening coffee crops globally between 1980 and 2020.
The Center for C. elegans Anatomy is receiving $2.6 million in funding from the NIH to expand WormAtlas, a resource for researchers studying C. elegans and other nematodes. The expansion aims to incorporate new nematode species into the atlas, enabling comparisons between C. elegans and less-studied species.
The University of Missouri will receive a $10 million grant from the USDA National Institute of Food and Agriculture to double cover crop seed production in the US by 2030. The project aims to educate farmers about new varieties of cover crops, examine their performance with root growth, and distribute them nationwide.
A new study from the University of Illinois forecasts how increased tile drainage and crop rotation will impact nitrogen loads in Midwestern watersheds. The research team developed a model that reveals the mechanism behind nitrate increases with flow, providing a starting point for reducing nutrient loss.
A feasibility study suggests that Iceland can produce enough Spirulina to feed six million Europeans every year, reducing greenhouse gas emissions and freshwater withdrawals. The country's industrial-scale biomass cultivation system powered by renewable energy could support Northern European countries in achieving protein self-sufficie...
A study by the University of Göttingen found that arranging rows of trees at right angles to semi-natural habitats increases pollination performance and nut production. The design also promotes easy movement of bees through the plantation.
George Mason University researchers are developing a digital twin system to provide farmers with real-time data on crop conditions, soil, weather, and markets. The CropSmart Digital Twin (CSDT) aims to support the USDA's goal of increasing U.S. agricultural production by 40% while reducing its environmental footprint by half by 2050.
Research suggests that tropical tent web spiders can eat a devastating pest moth of commercially important crops like tomato and potato. The spiders' ability to form groups and create large webs makes them effective biological control agents.
Researchers at KAUST have developed a rapid and sensitive soil moisture sensor using metal-organic frameworks (MOFs) to optimize water usage in agriculture. The MOF-based sensor shows high sensitivity and selectivity for water even in the presence of metal ions, enabling precise irrigation management.
A severe begomovirus-satellite DNA disease complex has been detected in okra fields in the lower Rio Grande Valley area of Texas, posing a significant threat to cotton production. The complex involves the exotic cotton leaf curl Gezira virus and its associated satellite DNA molecules.
A new webcast from the American Phytopathological Society provides insights into soil biophysical properties and nitrogen application rates in predicting cotton yield and quality. The study suggests including soil biophysical information in making N recommendations to maximize profits and reduce environmental impact.
A new webcast on Grow: Plant Health Exchange presents an overview of the physiological drivers of yield in cotton. The presentation discusses factors influencing each driver and results from research with advanced breeding lines.
Researchers at Cornell University found that wild bumblebee queens are being killed in commercial hives due to their attractive colors and smells. The study used queen excluders to test the hypothesis that these hyper-attractive cues are attracting usurping wild queens, leading to their deaths.
A new study by the University of Göttingen found that alley-cropping agroforestry significantly improves ecosystem functions, including carbon sequestration, habitat creation, and soil protection. In contrast, open grassland systems did not show significant changes in ecosystem function after conversion to agroforestry.
Anu, a Purdue University startup, received a $970,993 NSF SBIR grant to further develop its innovative Rotary Aeroponic Cultivation Chamber. The technology aims to increase yields while reducing energy consumption and environmental impact through multispectral photomorphogenesis and deep-learning algorithms.
Researchers have discovered a way to produce limonoids, a family of valuable chemicals with potential as bee-friendly insecticides and anti-cancer drugs. By identifying the enzymes required for production, they can now use host organisms to create these compounds in a more sustainable way.
A transnational collaboration led to the characterization of Physostegia chlorotic mottle virus (PhCMoV), a plant disease first identified in Austria in 2018. The study revealed that PhCMoV can infect at least nine plant species, causing severe fruit symptoms on economically important crops.
Plant-based protein products are generally reported positively in UK newspapers, but issues such as high processing levels and environmental footprints of protein crops dominate the narrative. The study suggests that big business involvement is also a significant concern.
Researchers developed a novel strategy to engineer root nodule symbiosis in legumes and cereals using nanobodies. This approach, tested in barley and Lotus plants, initiates nodulation by bringing receptors together, revealing the core complex involved in symbiotic signaling.
Researchers at Okayama University have identified cycloartenyl ferulate as the main contributor to brown rice's health-promoting effects. The compound's antioxidant properties help protect cells from oxidative stress and inflammation, leading to benefits such as weight reduction and improved cholesterol levels.
Researchers discovered glyphosate residues in wildflowers near sprayed fields, exposing bees to potential harm. The study highlights the need for further research on glyphosate's impact on bee species and its potential use as a desiccant before harvesting crops.
University of Queensland researchers have found a way to more efficiently convert sugarcane into isobutanol, a chemical used in fuels, plastics, and food additives. The cell-free method produces at least 10 times the amount of isobutanol as traditional methods, offering higher yields and more control over the production process.
Researchers developed a bioeconomic model to overcome the cost barrier of high-density planting for weed suppression. The study found distinct physiological differences in crops that impact the balance needed to achieve a cost-neutral result.
Scientists at UC Riverside have discovered that volatile repellents containing ammonia and amines can be used to combat insect-borne diseases by disrupting their sense of smell and taste. The research found that these compounds can silence olfactory neurons in mosquitoes, preventing them from detecting human skin odor.
A study from Cornell University found that broccoli grows abnormally in warmer temperatures, resembling cauliflower. Researchers identified the genetic basis of this phenomenon, revealing that DNA methylation plays a key role in regulating floral development and causing abnormal growth.
A study of 226 agricultural experiments found that intercropping resulted in higher protein levels and more productive systems than monocultures. The research revealed that intercropping requires 19% less land to produce the same amount of grain, making it a promising strategy for sustainable global food production.
A recent study discovered a legume locus that stimulates promiscuous interaction with soil bacteria, forming nitrogen-fixing nodules with up to 30 different rhizobial strains. This finding opens the door for crop improvement by naturally promoting plant growth through symbiotic associations.
A study led by Northwestern University has connected Caribbean breadfruit to its history, tracing five major lineages to Capt. Bligh's introduction in the Caribbean Sea. The research also found that original breadfruit tree cultivars have survived for centuries and are thriving.
A new study published in Current Biology elucidates 230 years of Caribbean history, identifying eight major genetic lineages of breadfruit and their connections to Oceania. The research highlights the crop's potential as a sustainable and climate-resilient option for food security and sovereignty.