Articles tagged with Crops
Research from Washington University in St. Louis reveals that camelina, an ancient oilseed crop, may have been more important and widespread than previously thought, with origins in the Caucasus region near present-day Armenia. The study's findings support breeding programs to improve this crop for biofuels applications, highlighting i...
Researchers identified peak emergence times for 15 problematic weed species in the Northeast, revealing that waiting till after June 1 can avoid common ragweed. Flexible crop rotations and weather-based predictions can help farmers plan ahead and control weeds more effectively.
Recent advancements in non-destructive sensors enable real-time monitoring of plant health, allowing for prompt adjustment of environmental conditions to augment crop productivity. The sensors convert plant signals into digital signals, establishing direct communication between plants and growers.
A reference genome for the wild relative of cultivated tomatoes has been developed to improve crop yields and disease resistance. Researchers have also created online tools to facilitate gene discovery and analysis.
Herbicide companies are shifting their research focus to address growing resistance, using AI, X-ray crystallography, and computer simulations to predict target enzymes and inhibit herbicides. This could lead to new commercial products, but experts caution farmers to moderate use and consider additional crop protection tools.
A recent statewide census of California bumble bees found significant declines due to climate change, urbanization, and pesticide use. Despite finding most common species, researchers failed to locate several iconic species, including the Western bumble bee, highlighting urgent need for conservation efforts.
Researchers from Tel Aviv University and the Hebrew University discovered charcoal remnants from olive trees at the Chalcolithic site of Tel Zaf, indicating intentional cultivation around 7,000 years ago. This marks the earliest evidence of domestication of a fruit tree worldwide.
A new study suggests that sustainable irrigation can boost crop productivity to feed 1.4 billion more people, reducing environmental impacts and clearing natural land for agriculture. However, climate change may complicate this calculus, requiring additional research on water management strategies.
Researchers found that wetter pre-growing seasons reduced soil nitrogen through leaching, but applying more fertilizer can mitigate this effect. The model also showed that cold pre-growing season temperatures limited early growth in ways that affected yield potential, making extra fertilizer less effective.
A team from KAUST has developed a low-cost system for imaging plant growth dynamics noninvasively and at high throughput. The Mutiple XL ab system combines computer vision and pattern recognition technologies with machine learning to analyze and quantify root growth dynamics.
Researchers at Rutgers University have made a groundbreaking discovery about nitrogen-fixing bacteria in leaf cells, which can provide plants with essential nutrients. This breakthrough has the potential to transform crop cultivation methods, reducing the environmental impact of fertilizer use and preserving soil health.
Global mismanagement of phosphorus is causing twin crises, with skyrocketing fertilizer prices and pollution damaging biodiversity. The '50, 50, 50' goal aims to reduce global phosphorus pollution by 50% and increase recycling by 50%, while adopting more efficient use in agriculture.
Researchers found that short-term cover crop use cannot reverse decades of soil microbial dynamics in response to unsustainable practices. Long-term fertilization disrupted nitrogen cycling communities, while cover crops enhanced biodiversity but had both positive and negative effects on soil microbes.
A team led by UMass Amherst food scientist Matthew Moore has received a $750,000 grant to develop portable biosensors for detecting noroviruses and mycotoxins in foods. The technology aims to provide quick, cheap, and effective detection without lab testing.
West Virginia University researchers are exploring the symbiotic relationship between Miscanthus x giganteus and its microbes to improve the crop's resilience in unpredictable climates. The goal is to determine the best way to manage the plant on marginal soil, which could help restore damaged soils and mitigate climate change.
Researchers have identified three new proteins that play a key role in plants' response to physical contact and touch, solving a scientific mystery that has eluded molecular biologists for 30 years. The study's findings could lead to higher yields and improved stress resistance in crops, which is crucial in the face of climate change.
A fungus, Moniliophthora perniciosa, causes witches' broom disease in cocoa trees by releasing cytokinin, altering plant hormone balance. The fungus then consumes lignin produced by the tree's vascular tissue after its death.
Researchers explored potential policies to reduce nitrogen loss while protecting farmers' bottom lines. The study found that a nitrogen leaching fee policy showed the best outcome, with estimated cost savings of $524 million per year.
Researchers have finally solved the structure of the plant protein NPR1, a key regulator of plant immunity. The new findings reveal that NPR1 forms a shape resembling a gliding bird and binds to molecules in the cell's nucleus to turn on immune genes. This breakthrough could lead to better crops with improved disease resistance.
Researchers discovered hundreds of new gene functions in algae, which have counterparts in plants, enabling better understanding of photosynthesis, DNA repair, and stress responses. The findings can improve biofuel production and develop heat-tolerant crops.
A new study predicts that agricultural water scarcity will worsen in up to 84% of croplands globally by 2050, with green water availability changing under climate change. Effective solutions include conserving agricultural water through mulching, no-till farming, and improving irrigation infrastructure.
A remote Irish community endured a millennium of climate change and ecological shifts without significant disruption, thanks to its adaptable social practices. The study, published in PLOS ONE, analyzed peat core data to infer environmental and human occupation changes over 1,000 years.
A recent study found that native vegetation green roofs in New York City are more effective at managing stormwater runoff compared to conventional succulent-planted green roofs. The research used the Ranaqua green roof as a case study, which was constructed and monitored by the NYC Department of Parks & Recreation.
Researchers propose that wildlife can return phosphorus to the land by restoring interconnected animal communities, revitalizing ancient pathways of natural fertilization. This approach aims to generate sources of fertilizer for farmers and increase ecosystem resilience in the face of climate change.
A new study by University of Warwick researchers finds that the adoption of cereal crops is the key factor in the emergence of complex hierarchies and states. Contrary to conventional theory, high land productivity does not lead to the development of tax-levying states.
Studies comparing cultivated apples to their primary wild progenitor, Malus sieversii, found that modern apples are larger and less acidic. They also exhibit improved storage capabilities, suggesting a significant difference in phenotypic traits between the two species.
Researchers examine the value of studying underutilized crops and identify specific genes that underpin their adaptive traits. The review advocates for extensive genome sequencing to breed favorable varieties with mainstream potential.
A team of researchers collaborated with small farmers in Egypt to identify the most nutritious and climate-adapted pumpkin varieties. The study found significant variation in nutritional value among different samples, allowing for accurate identification using genetic analysis.
Researchers used single cell RNA-sequencing to identify specific cells and genes in maize roots responsible for nitrate uptake. The study provides valuable insights into optimizing root nutrient uptake ability in crops.
The John Innes Centre researchers identified the role of the signaling protein CaM2, which regulates calcium channels and shapes calcium signals. This led to accelerated calcium frequency, earlier signaling with bacteria, and enhanced root nodule symbiosis in engineered legume roots.
Researchers at the University of Seville conducted a study on deficit irrigation for Sunchocola tomatoes, finding no significant changes in commercial quality but increased carotenoids and phenolic compounds. The results have significant nutritional importance and potential for global irrigation water savings.
Using insect exoskeletons and feces to promote sustainable crops could enhance plant growth, health and resilience. Insect-rearing byproducts may also act as pest control agents.
Scientists have discovered the orf137 gene responsible for male sterility in tomato plants, enabling the development of an efficient F1 hybrid breeding system. The study also demonstrates targeted mutagenesis and homologous recombination mechanisms underlying this trait.
Researchers from Skoltech identified four genetic markers that can predict tocopherol composition in sunflower lines, which is crucial for producing high-quality dressing and cooking oils. This breakthrough discovery will help facilitate faster breeding of new varieties.
Researchers at RIKEN CSRS have developed a non-transgenic method to modify plant genes using a bioactive molecule spray, which can be used to improve crop yield and resistance to pests. The technique has shown promising results in improving economically desirable quality traits in crops.
A University of California, Davis study found that farms with surrounding natural habitat experience the most benefits from birds, including less crop damage and lower food-safety risks. The presence of natural habitat was the single most important driver differentiating a farm where wild birds brought more benefits than harm.
Researchers found that soybean plants adjacent to pollinator habitats produce larger seeds due to increased bee visitation. The presence of pollinators also influences the bee communities in soybean fields, with bees leaving for outside flowers less likely.
CROPSR, an open-source software tool, accelerates CRISPR experiment design and evaluation by addressing challenges in complex crop genomes. The genome-wide approach significantly shortens the time required to design a CRISPR experiment, reducing failed experiments.
Researchers engineered Azotobacter vinelandii to produce ammonia and excrete it into crop plants, reducing water pollution. This approach could mitigate environmental pollution and provide sustainable solutions for nitrogen management in soil.
The RIPE team has developed a toolkit for synthetic biology to test gene promoters before implementing them in long-term experiments. This allows researchers to save time and money by identifying the most effective promoters, which can improve photosynthesis and crop yields.
Researchers at University of Copenhagen find that pharmaceutical residues in sewage sludge and cattle manure do not harm soil organisms, despite concerns over environmental risks. Organic fertilizers like sludge and manure provide better soil quality than conventional mineral fertilizers.
Tomato plant varieties resistant to bacterial wilt have the ability to restrict bacterial movement in the plant. Researchers discovered that these plants synthesize reinforcement coatings containing ligno-suberin and related phenolic compounds, providing a physico-chemical barrier against pathogen colonization.
A new study from the University of Waterloo provides a roadmap for faster improvements in water quality by tackling nitrogen legacies. The research recommends six steps to address this critical issue, which has persisted for decades due to excess nitrogen fertilizers.
A new study examines the toxic impact of bio-based substances and innovative technologies on the environment, finding both biosurfactants and microgels as highly promising candidates for use in sustainable products. The results highlight the importance of integrating green toxicology into bioeconomy strategies.
Researchers have created an environmentally friendly packaging material from apple waste, offering a potential alternative to plastic. The new material is made from apple pomace and has improved water resistance thanks to the incorporation of polymers and compounds.
Research reveals that approximately 3 out of 4 Fusarium infections of northern Vietnamese bananas are caused by F. tardichlamydosporum and F. odoratissimum, with wild bananas potentially acting as a sink for the disease. The study's findings suggest that concrete measures can be taken to control the future spreading of the disease.
Researchers have discovered a spray-induced gene silencing technique that effectively controls late blight, a devastating disease affecting potatoes and tomatoes. This environmentally friendly method has potential to reduce the usage of chemical pesticides and can be quickly adapted for new targets.
A recent study revealed that current tomato cultivars are vulnerable to the emerging ToBRFV, a damaging virus affecting tomatoes and other crops. The research also developed a molecular detection tool to identify infectious virus particles carried on contaminated seeds.
The study analyzes the costs and effectiveness of climate change adaptation measures in agriculture, highlighting integration of different techniques as a key factor. Climate smart agriculture and conservation agriculture can provide benefits in terms of both adaptation and mitigation of climate change.
A new study finds that European diets must change to reduce climate impact, with feeding livestock low-opportunity-cost biomass offering a 31% reduction in greenhouse gas emissions. The EAT-Lancet diet, which recommends reducing animal-source foods like red meat, is at odds with circular food systems that prioritize land use efficiency.
University of Illinois researchers found a key gene responsible for increasing soybean protein content by approximately 2%. The discovery could lead to significant increases in protein production, addressing global food security issues. However, the gene's function is unclear and may involve the plant's circadian machinery.
A study by University of Illinois researchers found that applying dicamba at the latest growth stage and using a safener can help minimize injury to sweet corn. The results suggest that dicamba could be used safely in sweet corn with proper application timing and formulation, offering practical guidance for farmers.
Research from the University of Georgia reveals that compounds used to fight fungal diseases in plants are causing resistance to antifungal medications used to treat people. The study found 12 strains of Aspergillus fumigatus resistant to both agricultural and clinical azole fungicides, suggesting a link between environmental and human...
The Purdue Research Foundation Office of Technology Commercialization has awarded more than $143,000 to three projects led by researchers in the College of Agriculture, Engineering and Veterinary Medicine. Guri Johal is developing a corn variant that could impact worldwide corn production with Trask funds supporting his project on clon...
A recent study found 24 different pathotypes of Phytophthora sojae in Quebec and Ontario compared to eight in Manitoba, indicating declining resistance to Rps genes. More than 85% of fields surveyed contained isolates that could overcome the Rps genes present in planted varieties.
A new analysis predicts climate change will decline suitable regions for coffee arabica, cashews, and avocados in major producing countries. Suitable areas may expand at higher altitudes and latitudes, particularly for cashews and avocados.
A new study by Washington State University scientists reveals that viral proteins interact with each other to disable plant defenses, allowing viruses to hijack their hosts. When some of these proteins are disabled, the virus cannot move from cell to cell, highlighting a promising approach to prevent crop losses.
Researchers from Hokkaido University have proposed a framework to clarify the distinction between genetically modified organisms (GMOs) and genome-edited organisms (GEOs). The framework considers scientific, ethical, and social factors to determine whether an organism is a GMO or GEO. The proposal aims to enhance regulatory reliability...
Researchers found that half of Pseudomonas syringae strains benefited from the presence of aphids, but only the honeydew itself boosted bacterial populations. The study suggests using this phenomenon to develop alternative pest control methods.
Researchers from the University of Illinois developed a system using hyperspectral sensors on planes to quickly and accurately detect nitrogen status in corn crops. The technology achieved up to 85% accuracy and has potential for use in satellites, enabling farmers to make informed decisions about nitrogen side-dressing.