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Cynical employees created by bad management, study finds

A recent study by Ohio State University found that highly cynical workers are more likely to file grievances, show lower commitment, and believe good work won't be rewarded by management. Effective management can reduce worker cynicism by clearly publicizing successful changes, according to co-author John Wanous.

SourceOhio State University·JournalGroup & Organization Management·DateSep 27, 2000

Researchers design test for visioning ability

A team of Penn State researchers has developed a scale to measure an individual's visioning ability, which is the capacity to summon a vivid mental image of their organization's future. The scale was validated through five survey groups and showed significant correlation with positive outlook and inspirational motivation.

SourcePenn State·JournalPsychological Reports·DateSep 10, 2000

On track

A researcher has devised a way to make tracking more accurate by determining the amount of bending electromagnetic signals incur due to air moisture and temperature. This technology has applications in high-precision tracking radars.

Foods puffed up with air can aid weight management

A study by Penn State researchers found that consuming larger portions of puffed-up food servings can reduce hunger and lead to a lower calorie intake. The study suggested using whipped foods like low-fat frozen desserts or air-popped popcorn as alternatives to manage weight.

SourcePenn State·JournalAmerican Journal of Clinical Nutrition·DateAug 27, 2000

UI researchers solve 32-year-old mathematics problem

Researchers solved the 'nug30' problem, a test of computer capabilities that challenged computer scientists for 32 years, by designing an efficient algorithm and leveraging high-performance computing resources. The solution demonstrates advancements in combinatorial optimization problems and their applications in real-world fields.

Research sheds new light on soot damage to artwork

Researchers found that over 12% of a sample must be covered in soot for people to accurately detect the difference between clean and dirty sheets. The study provides guidelines for determining when to clean and protect fine art from soot damage, helping museum designers preserve valuable collections.

SourceAmerican Chemical Society·JournalEnvironmental Science & Technology·DateMay 17, 2000

National Reading Panel reports combination of teaching phonics, word sounds, giving feedback on oral reading most effective way to teach reading

The National Reading Panel concludes that a combination of teaching phonics, word sounds, and providing feedback on oral reading is the most effective way to teach children to read. The panel's rigorous scientific review identifies systematic phonics instruction as a key component of classroom reading instruction.

Smoking linked to physical injuries

A recent study of Army recruits revealed that smokers were 1.5 times more likely than nonsmokers to suffer fractures, sprains, and other physical injuries during an eight-week basic training program. The researchers also found that risk of injury increased for both women and men who smoked.

SourceCenter for Advancing Health·JournalAmerican Journal of Preventive Medicine·DateMar 15, 2000

Do mitigated wetlands really work? Only time will tell

A recent study by Ohio State University researchers found that two experimental wetlands, one with more diverse plant species and the other more productive, both contribute equally to reducing nitrates and water pollution. The study aims to answer whether mitigated wetlands can effectively control environmental threats like hypoxia in ...

Tube worms in deep sea discovered to have record long life spans

Tubeworms living in cold, calm hydrocarbon-seep sites in the Gulf of Mexico have surprisingly long life spans, growing up to 2 meters over 170-250 years. In contrast, their cousins at hot and dynamic hydrothermal vents grow just one meter in a year. The researchers aim to understand why these animals live so long and grow slowly.

SourcePenn State·JournalNature·DateFeb 1, 2000

Frank findings about fat and flavor

Researchers discovered that full-fat frankfurters release flavor compounds more slowly and last longer than lower fat varieties. This results in a stronger initial flavor followed by a rapid decrease, affecting the overall taste experience.

SourceAmerican Chemical Society·JournalJournal of Agricultural and Food Chemistry·DateDec 20, 1999

If you think so it will happen

Researchers are decoding neural activity to translate brain signals into prosthetic limb movements, potentially empowering paralyzed patients to regain control. The technology involves implanting electrodes in the brain and using computer algorithms to interpret neural patterns.

SourceOffice of Naval Research·JournalScience·DateDec 1, 1999

Research news release from The Journal of the American Psychoanalytic Association

A recent study published in the Journal of the American Psychoanalytic Association suggests that psychoanalytic psychotherapy can be an effective treatment for psychiatric conditions when implemented over a longer period. The research found a positive incremental effect up to 32 months of treatment, with increased session frequency hav...

SourceAmerican Psychoanalytic Association·JournalJournal of the American Psychoanalytic Association·DateNov 30, 1999