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‘Forever chemicals’ may increase liver disease risk in adolescents by as much as 3-fold

A new study found that higher levels of PFAS in the blood are linked to an increased risk of early onset of metabolic dysfunction-associated steatotic liver disease (MASLD) in adolescents. MASLD affects up to 40% of children with obesity and increases long-term risk for type 2 diabetes, heart disease, and liver cancer.

SourceKeck School of Medicine of USC·JournalEnvironmental Research·TypeData/statistical analysis·DateJan 6, 2026

Chinese researchers identify new molecular targets into nonalcoholic steatohepatitis

Researchers have identified Insulin like growth factor 2 mRNA binding protein 2 (IGF2BP2) as a key regulator in the development and progression of nonalcoholic steatohepatitis. IGF2BP2 overexpression was found to induce liver steatosis, inflammation, and injury in healthy mice, while knockdown improved NASH pathogenesis.

SourceHigher Education Press·JournalLife Metabolism·TypeExperimental study·DateAug 25, 2022

Multicenter study of ultrasound LI-RADS suggests switch for HCC surveillance

A multicenter study found that only 42% of patients with a visualization score C on surveillance exams maintain the same score on follow-up exams. The study suggests that alternative surveillance strategies may be necessary for patients at risk for HCC, particularly those with severe steatosis and advanced cirrhosis.

SourceAmerican Roentgen Ray Society·JournalAmerican Journal of Roentgenology·TypeObservational study·DateApr 6, 2022

Green leafy vegetables may prevent liver steatosis

A diet rich in green leafy vegetables, especially those high in inorganic nitrate like spinach and rocket, may prevent liver steatosis. Researchers found that increased nitrate intake reduced fat accumulation in the liver and improved insulin/glucose homeostasis in mice with type 2 diabetes.

SourceKarolinska Institutet·JournalProceedings of the National Academy of Sciences·DateDec 17, 2018

Fatty liver disease is common

A large study found that fatty liver disease is common among liver transplant recipients, with a significant increase in prevalence over time. The condition is linked to various risk factors, including high body mass index, elevated blood triglycerides, and type 2 diabetes, but does not affect short-term patient survival.

SourceWiley·JournalLiver Transplantation·DateApr 10, 2016