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Science News Archive June 2010


Page 1 of 24

Honey as an antibiotic: Scientists identify a secret ingredient in honey that kills bacteria

Researchers identified defensin-1 protein in honey as a potent antibacterial agent, showing promise in treating burns, skin infections, and combating antibiotic-resistant infections. The discovery sheds light on the inner workings of honey bee immune systems, potentially leading to healthier bees.

Real-world proof of hand washing's effectiveness

A new study finds that hand washing can significantly reduce fecal bacteria contamination in stored drinking water, which is crucial for households with limited access to municipal water supply systems. The research discovered nearly 100 times more fecal bacteria in stored water compared to its source in Dar es Salaam, Tanzania.

SourceAmerican Chemical Society·JournalEnvironmental Science & Technology·DateJun 30, 2010

Restore hearing thanks to new drug

A new drug called ADAC has been found to restore hearing in rats with noise-induced hearing loss. Early treatment with multiple injections of ADAC significantly attenuated noise-induced hearing loss and improved sensory hair cell survival.

Genetic code 2.0

Researchers at Max-Planck-Gesellschaft successfully integrated three synthetic amino acids into a single protein, allowing for systematic improvement of existing protein qualities. This breakthrough has significant implications for industry and science, enabling the creation of new biological features and tailored proteins with novel p...

SourceMax-Planck-Gesellschaft·JournalAngewandte Chemie·DateJun 30, 2010

Virgin olive oil and a Mediterranean diet fight heart disease by changing how our genes function

A new study in the FASEB Journal suggests that polyphenols in virgin olive oil can down-regulate atherosclerosis-related genes, leading to improved lipid profiles and reduced inflammation. This research provides insight into how specific foods can modify gene expression, offering potential therapeutic benefits for cardiovascular disease.

Kilimani Sesame has positive impact on children in Tanzania: Johns Hopkins University study

A six-week intervention with Kilimani Sesame content significantly improved cognitive, social and health outcomes in Tanzanian children. The study found that increased exposure to the program led to higher scores on literacy and math tests, as well as greater knowledge about HIV/AIDS and malaria.

SourceJohns Hopkins Bloomberg School of Public Health·JournalJournal of Applied Developmental Psychology·DateJun 30, 2010