Articles tagged with Climate Change Effects
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Researchers will study past 'greenhouse' periods in the Arctic to understand the impact of an ice-free region on the environment and society. The six-year project aims to quantify changes in sea ice and land ice dynamics, as well as ecosystems, to inform climate projections.
A study published in PLOS ONE found correlations between climate change and human population trends in Central European regions. During warm periods, populations increased due to improved crops and economies, while during cold periods, populations decreased, leading to cultural shifts and potential social inequality.
An international team of scientists has updated its influential report, warning that life on Earth is under siege due to climate change. The authors track 35 vital signs and find 20 at record extremes, including rising temperatures, wildfires, and food insecurity affecting 735 million people.
A new study using satellite imagery found that fires in boreal forests shift from coniferous to deciduous trees, but these changes are reversible over time. The study's findings suggest that continued climate warming and increased wildfire activity could lead to pronounced changes in forest composition.
Researchers have found that water temperatures between 20-25 degrees Celsius are at the greatest risk for developing dangerous levels of microcystin, a common algae-produced toxin. Climate change is expected to increase blue-green algae populations, posing serious health hazards and economic risks.
A new study finds climate change is increasing the likelihood of toxic blue-green algae blooms in US lakes, which can damage human livers and kill wild and domestic animals. Researchers used EPA data from 2,804 lakes collected between 2007 and 2017 to predict toxin spikes.
Researchers analyzed over 150,000 bird nests across the U.S. and found that extreme heat diminishes reproductive success in agricultural landscapes, but forests provide shade to increase nesting success. Curtailing emissions and promoting thermal refuges are crucial for conserving birds.
Researchers predict that 76% of newly suitable land at high latitudes is currently wilderness, equivalent to 10% of the total wilderness in these areas. As global temperatures rise, wilderness areas may be significantly harmed by agricultural expansion.
A recent study found that Atlantic hurricanes are now twice as likely to strengthen from weak to major intensity in a 24-hour period than between 1970 and 1990. The study suggests that warmer oceans under climate change are driving this increase, with the fastest intensification typically occurring over warm sea surface temperatures.
Juvenile crown-of-thorns starfish can withstand heatwaves that kill coral, developing into carnivorous predators. The species' resilience to warming waters exacerbates climate change's impact on coral reefs.
Researchers from Aarhus University found that current inventory methods rely solely on nitrogen content, neglecting degradability and leading to misleading inventories. The study suggests a distinction between mature and immature crop residues could improve accuracy and target mitigation strategies.
Reduced water flows and rising atmospheric temperatures will warm rivers during droughts, posing challenges for aquatic life and ecosystems. Intense solar radiation and lower water flows accelerate warming, but certain management interventions can help offset high thermal extremes.
Juvenile crown-of-thorns sea stars (COTS) exhibit high tolerance to heatwave conditions that cause coral bleaching and mortality. This finding suggests they may persist as major coral predators in reefs vulnerable to climate change, threatening coral health.
Researchers developed a climate network analysis method to explore teleconnections, which describe how climate events in one part affect others worldwide. The study found areas like southeastern Australia and South Africa are significantly affected by these interconnected events, with stronger connections over time.
Algae have adapted to cope with nutrient starvation by evolving a new cellular machinery that allows them to use sunlight for growth without iron. This discovery holds promises for biotechnology developments that could enhance crop productivity and support marine ecosystems.
Uncontrolled wildfires are threatening environmental progress in Brazilian Amazonia, a critical carbon sink. Deforestation rates have fallen, but fire counts remain high, driven by hotter and drier climate conditions.
A recent study reveals 15%-18% of the Brazilian Amazon is at high risk of ecological disruption by 2050. The regions, often near 'deforestation arc', exhibit low research frequencies and are threatened by climate change.
The study predicts a reduction in snowpack decline of less than half due to cleaner snow from reduced pollution, warming temperatures still dominate the effect. Cleaner snow can be expected in the future, reducing the impact on mountain ecosystems.
Research investigates impact of storm fronts, tropical storms, and cyclones on ocean circulation, finding changes in atmospheric synoptic variability (ASV) slow down ocean circulation and decrease primary productivity. ASV variations also affect mixing of ocean's layers and strength of oceanic circulation systems.
A new study reveals that climate adaptation efforts are lacking in global coordination, with individuals and households shouldering the majority of the burden. Comprehensive collaboration between actor groups is necessary for effective adaptation, especially in rural areas where state actors play a more significant role in urban areas.
A new study reveals that tropical crops relying on insect pollinators are under threat from climate change and agricultural activities. The research found significant declines in insect pollinator abundance and richness, with the tropics being the most vulnerable region.
Eastern North Pacific gray whales experience extreme population swings due to changing Arctic Ocean conditions. Long-term monitoring data reveals a bumpy ride in response to variable ocean conditions.
Over 71 of Antarctica's 162 ice shelves have reduced in volume over the past 25 years, with a net release of 7.5 trillion tonnes of meltwater into the oceans. The western side of Antarctica experienced significant ice loss, while the eastern side remained relatively stable.
The new Global Center on Climate Change, Water, Energy, Food, and Health Systems program will address the impacts of climate change on rural and refugee communities in Jordan. The three-year program will focus on health effects research, health equity, intervention research, and training and capacity building.
Researchers analyzed 50 years of Bordeaux wine critic scores with weather data to show that warmer temperatures, higher rainfall, and earlier seasons yield better vintages. Climate change is predicted to increase these conditions, potentially improving wine quality, but water scarcity poses a risk.
Researchers have developed a new method to measure the duration and severity of hydrological droughts in streams and rivers, which can persist for up to 3.5 years after drought conditions end. The study found that baseflow droughts are strongly tied to groundwater levels and can impact water management and ecosystem services.
A new study finds that experiencing record-breaking heat days increases perceptions that the weather is getting hotter, but has little effect on beliefs in climate change. Record-heat days can drive changes in the general perception that the weather is worsening, regardless of season or media coverage.
Billions of people worldwide will be exposed to unbearable heat and humidity if global temperatures increase by 1 degree Celsius or more. Regions with high population density, like Pakistan, India, China, and sub-Saharan Africa, are expected to experience frequent extreme heatwaves due to high humidity.
In the wake of Hurricane Harvey's record flooding, researchers discovered a unique form of evolutionary change called spatial sorting that dominated the evolution of Jadera haematoloma bugs. This rapid adaptation allowed them to access seeds on goldenrain trees, outcompeting native species with longer beaks.
Research reveals that Category 4 and 5 hurricanes are arriving three to four days earlier with each passing decade due to climate change. This shift in seasonal cycle can lead to compounding extreme events and challenges community preparedness.
A recent University of Helsinki study reveals that bird communities inside and outside protected areas are converging due to climate change, posing challenges for conservation. Southern species are accelerating community-level change, spreading northward in search of suitable climates.
Researchers at Cornell University have characterized volcanic ash samples from 40 explosive eruptions to provide a comprehensive dataset. The study found that the composition of volcanic ash varies significantly with grain size, tectonic setting, and chemistry, particularly in finer particles where salts increase and glass and iron oxi...
A study by the University of Exeter found that hot weather reduces workers' productivity even in climate-controlled factories. Productivity dropped by 0.83% for every 1°C increase in outdoor temperature, resulting in a worker producing 22.6 to 33.4 fewer wafers.
A new study by Caroline Hachem-Vermette and Kuljeet Singh analyzed the design and energy characteristics of various neighborhoods to assess their vulnerabilities to power outages. The researchers found that thoughtful design can reduce a neighborhood's energy vulnerability during disruptions, and they recommend modifications to shelter...
A new study by UCLA climate scientist Daniel Swain finds that climate change is limiting the use of prescribed fires to prevent wildfires. The research projects a 17% reduction in favorable days across the Western US, with most reductions coming in spring and summer.
A new study reveals alarming findings on climate change effects on Amazon's carnivorous mammals and protected areas effectiveness
Scientists point to non-CO2 emissions, carbon dioxide removal, and halting deforestation as key strategies to slow global warming. Current pledges fall short of the 1.5-degree goal, but adjustments in climate pledges can bring it within reach.
Researchers studied ancient aquatic plant waxes to understand how global warming affects methane production in Arctic lakes. They found that past warming led to an intensified methane cycle lasting thousands of years, and that ongoing warming could lead to previously under-appreciated fluxes in methane emissions.
A new study defines systemic cooling poverty as a multidimensional concept that considers climate, thermal comfort infrastructures, social inequality, health, and education. The study emphasizes the importance of addressing heat exposure risks with effective coordination between sectors like housing, healthcare, and agriculture.
A new study published in Nature Climate Change assesses the last 24 years of ocean acidification research and finds that negative effects remain consistently observed. The researchers' efforts to reproduce early results have shown improvement over time, with sufficient data contributing to a rebuilt confidence in the community.
The study predicts that climate change will lead to the loss of 99% of plant species in the Caatinga biome by 2060, resulting in a decrease in vegetation diversity and complexity. Biotic homogenization is expected to affect approximately 40% of plant assemblages, simplifying their composition due to the loss of rare species.
Researchers found that climate change can cause a shift from high to low biomass fungal species, leading to simpler networks between trees. This disruption can have cascading effects on tree performance and ecosystem function. The study suggests that warming and drought may harm forest resilience by breaking down ectomycorrhizal networks.
A new study reveals that people with high social vulnerability are more exposed to wildfires in Oregon and Washington, with the number of exposed individuals tripling between 2011 and 2021. The study highlights the need for tailored wildfire preparation and response strategies for individual communities with different risk factors.
Research on sea-level rise's impact on freshwater mussels reveals that high salt concentrations can be toxic to young mussels. The study provides guidance for conservation programs addressing climate-induced sea level rise and saltwater intrusion, affecting numerous vulnerable species.
Oregon State University economist Bill Jaeger concludes that 30 years of international treaties on climate change are insufficient due to long delays between cost reduction and benefit realization. Courts recognizing climate rights could add leverage, giving voice to future generations.
A new study found that multiyear La Niña events have become more common over the last 100 years, with warming in the western Pacific Ocean being a key factor. The study suggests that long-lasting La Niñas will exacerbate adverse impacts on communities around the globe.
A study published in PLOS ONE found that 72% of US-managed cetacean and pinniped stocks are highly or very highly vulnerable to climate change. The researchers used a trait-based climate vulnerability assessment framework to evaluate the impacts on marine mammals.
Researchers found that climate-related extinction occurred in just seven years, tripling the average extinction rate over the past 42 years. The study used genomic data from Yarrow's spiny lizards to understand how genetic variation affects adaptation to climate change.
Researchers analyzed over 150 past crises, revealing that not every ecological shock or climatic anomaly leads to collapse or severe crisis. Societies' cultural, political, and economic dynamics interact with environmental forces to shape their responses.
A team of geo-scientists identified a melting ice sheet as the trigger for a major climate-change event over 8,000 years ago. The research found that rapid ice-sheet retreat from the Hudson Bay Ice Saddle caused significant changes to ocean currents and global rainfall patterns.
Climate change exacerbates cardiovascular disease through poor air quality and extreme temperatures, according to a special issue of the Canadian Journal of Cardiology. Experts review environmental influences, exposures, and practical tips for healthcare providers to mitigate these effects.
A review of almost 1000 studies found climate change negatively impacts water quality globally, increasing salinity and pollutant concentrations. The research highlights the need for improved understanding and management strategies to mitigate these effects.
Research reveals how global warming is changing river networks in the Canadian High Arctic, influencing erosion and sediment transport. The study's findings highlight the importance of understanding Arctic river evolution to predict future changes.
Researchers at Carnegie Mellon University and others have developed new analytical frameworks to measure climate change impacts and adaptation. Their studies suggest that correcting market failures can incidentally induce climate adaptation, with significant welfare benefits.
Researchers have developed a new method to calculate the health and climate impacts of reducing buildings' energy consumption. The tool estimates co-benefits under different energy use scenarios, providing insights into the economic value of reducing greenhouse gas emissions and premature deaths caused by air pollution.
A US study found that increasing nest temperatures affects leatherback hatchling morphology, performance and hatching success. Mid-season nests had the highest hatching success and better physical performance.
A global food system model suggests that consumer choices and climate-smart technologies can help achieve net negative emissions by 2050. The study estimates that a complete transformation could remove up to 33 gigatons of carbon dioxide each year.
A study by the University of Leeds found that South American forests lost their ability to absorb carbon from the atmosphere during an extreme El Niño event in 2015-2016. This suggests that tropical forests may no longer be able to mitigate climate change, but conservation efforts can still protect them.
A study published in Nature Geoscience found that blowing snow produces fine sea salt aerosols, increasing particle concentration and cloud formation in the central Arctic. These aerosols contribute to Arctic warming by trapping surface long-wave radiation, boosting temperatures.
People with asthma and COPD face increased breathing difficulties due to climate change's effects on heatwaves, wildfires, and flooding. Experts urge governments to reduce greenhouse gas emissions to mitigate these risks.