Add BrightSurf on Google Email

Science News for August 22, 2006


Two strokes and you're out?

A new study published in Annals of Neurology found that Mexican-Americans are more likely to suffer another stroke in the first two years after living through one, and have a significantly higher risk of dying from it. The researchers emphasize the importance of secondary prevention measures for this population.

SourceMichigan Medicine - University of Michigan·JournalAnnals of Neurology·DateAug 22, 2006

Carbon fibers make tiny, cheap video displays

Researchers at Cornell University have developed microelectromechanical systems (MEMS) using carbon fibers, which can bend and vibrate billions of times without breaking. The new display technology has the potential to be incredibly cheap and small enough to be built into cell phones.

SourceCornell University·JournalJournal of Micromechanics and Microengineering·DateAug 22, 2006

Blood clots can be treated by injections at home

A study led by McMaster University found that subcutaneous injections of unfractionated heparin can work as well as low-molecular weight heparin in treating venous thromboembolism, reducing hospitalization costs. This new treatment approach allows for outpatient care and may save patients up to $675 compared to traditional treatments.

SourceMcMaster University·JournalJAMA·DateAug 22, 2006

Mexican Americans have higher risk of stroke recurrence

A study examining stroke recurrence in Mexican Americans found they have a higher risk of recurrent strokes compared to non-Hispanic whites. This increased risk is associated with a higher mortality rate, highlighting the need for targeted interventions to improve outcomes.

SourceWiley·JournalAnnals of Neurology·DateAug 22, 2006

Rehydrate -- your RNA needs it

The study reveals that water molecules trapped inside RNA enzymes form hydrogen bonds with other water molecules or parts of the molecule, creating a domino effect that modifies the structure elsewhere. This network-like behavior is essential for the enzyme's activity.

SourceUniversity of Michigan·JournalProceedings of the National Academy of Sciences·DateAug 22, 2006